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Siam Village Thai Cuisine
Mixed vegetables wrapped in egg roll wrappers, deep fried and served with Siam's sweet & sour plum sauce.
Mixed vegetables, fresh tofu and rice noodles wrapped in soft rice paper. Served with Siam's peanut sauce.
Deep-fried tofu (bean curd), served with Siam's sweet & sour plum sauce.
Deep-fried wonton stuffed with seasoned ground chicken and potatoes. Served with sweet and Siam's sweet & sour plum sauce.
The mixture of limitation crab meat and cream cheese wrapped in wonton skin. Served with Siam's sweet & sour plum sauce.
Marinated in a mixture of milk and Thai spices. Served with toast, Siam's peanut sauce and cucumber sauce.
A sampling of a variety plates; Spring roll (1), Sa-Tay Chicken (2), Fried wontons (4), Shrimp rolls (2) and Fried tofu (4).
Fried pot stickers stuffed with chopped vegetables and chicken in wheat wrappers. Served with sweet soy sauce.
Mixed vegetables and pork wrapped in egg roll wrappers, deep fried and served with Siam's sweet & sour plum sauce.
Fresh shrimps wrapped with wonton wrappers, deep fried until golden brown. Served with Siam's sweet & sour plum sauce.
Lightly deep fried fresh calamari tossed with salt, black pepper and Serrano chilies. Served with Siam's sweet & sour plum sauce.
Chicken wings marinated in fish sauce and sugar, deep fried, toss in caramelized fish sauce, onion and garlic.
Hot & sour soup with mushroom, lemongrass, onions, green onions, tomatoes and Thai chili paste.
(Coconut Milk Soup)Thai coconut milk based soup with mushroom, lemongrass, onions, green onions and Thai chili paste.
(non spicy)Wonton stuffed with seasoned chicken, seafood, Spinach, sprouts, green onions, white pepper and fried garlic
(non-spicy) Glass noodles, black mushrooms, mushrooms, green onions, celery, fresh tofu
Shredded green papaya mixed with carrots, tomatoes, green beans, fresh lime juice, chilies, peanuts and palm sugar.
Hand chopped chicken breast tossed with fresh lime juice, chili pepper, fried onion, fried garlic, cilantro, green onions, shallot and mint.
Grilled tender beef tossed with tomatoes, cucumber, spring mix, fresh lime juice, chili pepper, fried onion, fried garlic, cilantro, green onions, shallot and mint.
Poached calamari tossed with spring mix, fresh lime juice, chili pepper, fried onion, fried garlic, cilantro, green onions, shallot and mint.
Poached shrimp, salmon fillet, scallops, calamari, mussel clam tossed with spring mix, fresh lime juice, chili pepper, fried onion, fried garlic, cilantro, green onion, shallot and mint.
Grilled eggplant tossed with spring mix, chopped chicken breast, shrimp, fresh lime juice, chili pepper, fried onion, fried garlic, cilantro, green onions, shallot and mint.
Stir-fried with fresh rice noodles, egg, ground peanuts, green onion and bean sprouts in Siam's special Pad Thai sauce.
Stir-fried with broccoli in Siam's gravy and served over pan-fried wide rice noodles with egg.
Stir-fried fresh wide rice noodles, egg, broccoli and Thai soy sauce.
stir-fried fresh wide rice noodles, egg, bell peppers, tomatoes, bamboo shoots, onions and Thai basil.
stir-fried fresh wide rice noodles, egg, mushrooms, broccoli, carrots, bell peppers, baby corn, onions, zucchini, celery, snow peas, chilli paste and red curry sauce.
Steamed rice noodles with mushroom, broccoli, carrots, baby corn, zucchini, snow peas, cabbage, bamboo shoots and topped with Siam's peanut sauce.
Fresh small rice noodles in Tom Yum broth with chopped chicken, shrimp, calamari, ground peanut, fresh lime juice, bean sprouts and Spinach.
Red curry with coconut milk, bamboo shoots, bell peppers and Thai basil.
Green curry with coconut milk, bamboo shoots, bell peppers, green peas and Thai basil.
Yellow curry with coconut milk, yellow onion and potatoes.
Mussaman curry with coconut milk, yellow onion, potatoes, roasted peanuts and fried onions.
Panang curry paste with coconut milk, bell peppers, and topped with finely chopped kaffir lime leaf.
(without coconut milk)Jungle curry paste with green beans, carrots, bamboo shoots, bell peppers, zuchini, mushroom, cabbage, baby corn, snow peas, Thai basil and krachai root.
Stir-fried rice with eggs , mushroom, bell peppers, onions, Thai basil and ground meat.
Stir-fried with egg, tomatoes, onions, and Chinese broccoli.
Stir-fried rice with pineapple, egg, dice peas & carrots, cashew nut, raisin and curry powder.
Sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers, green onions and Thai sweet chili paste.
Sauteed ground meat with onions, bell peppers, mushroom and Thai basil.
Marinated in fresh garlic and ground pepper sauteed in Siam's special sauce. Served over steamed fresh broccoli.
Sauteed spinach and topped with Siam's peanut sauce.
Sauteed fresh garlic, onions, green onions, bell peppers, celery, mushroom, black mushroom and ginger with Siam's special sauce.
Sauteed baby corn, mushroom, snow peas, carrots and onions with Siam's special sauce.
Sauteed with pineapples, tomatoes, bell peppers, celery, carrots, green onions, cucumber and onions in sweet & sour sauce.
Sauteed fresh green beans, bell peppers, prikkhing paste and finely sliced kaffir lime leaf.
Lightly deep-fried eggplant with bell peppers, onions, Thai basil, soybean paste and Siam's special sauce
Sauteed with bell peppers, Thai basil, bamboo shoots, green beans and krachai root with red curry paste.
Sauteed with fresh zucchini, green beans, bell peppers and Thai basil with brown sauce and red curry paste.
Sauteed snow peas, bell peppers, onions, mushroom and carrots with Siam's special sauce.
Lightly battered fried catfish, stir-fried with green beans, bamboo shoots, bell peppers, Thai basil and krachai root with red curry sauce.
Fresh salmon cooked with red curry paste, coconut milk with bell peppers and Thai basil.
Lightly battered fried salmon stir-fried with fresh ginger, bell peppers, onions, green onions, celery, mushroom, black mushroom, cooked with Siam's special sauce.
Stir-fried rice with crab meat, egg, cashew nut, dice peas & carrots, onions and curry powder.
Thai Barbecue chicken marinated in our signature chef's sauce with refreshing green papaya salad, served with sticky rice.
Fresh asparagus are stir-fried with chili paste, red curry paste, bell peppers and Thai basil.
Boneless chicken breast marinated in a mixture of lemongrass and cilantro. Served over broccoli and peanut sauce.
Tender beef marinated in our chefs sauce, sauteed with fresh ginger, garlic, green onions and bell peppers. A side of broccoli topped with peanut sauce.
Stir-fried with oyster sauce, fresh garlic and red bell peppers.
Fresh green bean stir-fried with chili paste, Thai basil and bell peppers.
Steamed mixed vegetables topped with Siam's peanut sacue.
Stir-fried fresh broccoli, snow peas, cabbage, mushroom, baby corn, zucchini, celery and carrots with garlic sauce.
Thai Barbecue chicken with bone marinated in our chefs sauce. Served with Siam's sweet & sour sauce.
Lightly battered chicken flavored in a homemade honey tangy sauce, fried garlic, roasted coconut, red bell peppers and crispy basil..
A famous authentic Thai salad with ground chicken and shrimps. Steamed asparagus flavored in coconut milk, tamarind juice, peanut sauce, fried onion, fried garlic, kaffir lime leaf, shallot, cilantro, peanut and roasted coconut.
Choice of meat in simmered red curry with coconut milk, pumpkin, carrots, bell peppers and Thai basil.
Lightly battered crispy chicken flavored in homemade orange sauce topped with sesame and green onion.
Choice of meat in simmered red curry with coconut milk, avocado, bell peppers and Thai basil.
Slow simmered beef until tender, Panang Curry with coconut milk, green beans, bell peppers and finely chopped kaffir lime leaf.
Crispy fresh green beans sauteed with crunchy fried boneless chicken nuggets, freshly chopped garlic and bell peppers in the flavorful garlic sauce.
Fresh yellow mango and prawns sauteed with sweet chili paste, bell peppers and Thai basil.
Tender roasted duck, perfectly simmered with our flavourful red curry sauce, pineapple chunks, cherry tomatoes, kaffir lime leaf and Thai basil.
The mixture combo of salmon fillet, scallops, mussels, prawns and calamari. Simmered in Siam's recipe red curry with egg, Thai basil and bell peppers; served in a young coconut shell.
Fresh halibut steak grilled and topped with Siam's sweet & sour chili sauce. Served with side of steamed asparagus.
Fresh halibut fillet lightly battered and crispy fried, stir-fried with red curry sauce, bamboo shoots, krachai root, fresh green beans, bell peppers and kaffir lime leaf.
Chicken wings, fried until golden, then coated in a rich, tangy honey sauce and topped with crispy fried onions.
Thai style grilled pork marinated with garlic, black pepper, sugar, soy sauce and served with sticky rice.
Crispy fried catfish fillets tossed with fresh herbs: cilantro, green onions, shallots, mint, fried onions, and a zesty chili-lime dressing.
Baked shrimp with glass noodles, ginger, garlic, green onions, black pepper, oyster sauce, soy sauce, in a potted.
Stir fried beef marinated in our special sauce with bell pepper, onions and pineapple. Served on sizzling plate and flaming!
Menu for Siam Village Thai Cuisine provided by Allmenus.com
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