Chicken vegetable dumplings deep fried serve with special sauce.

Crispy rice paper wrapped with mixed vegetables service with sweet and sour sauce.

Crispy rice paper wrapped with mixed vegetables service with sweet and sour sauce.

Chicken satay (3), baby rolls (3), crispy wonton (3), golden tofu (3), pot stickers (3), shrimp rolls (2) serve with peanut sauce, sweet and sour sauce, house sauce and cucumber salad.

Fried tortilla stuffed with grounded chicken.

Crispy rice paper wrapped with shrimp serve with sweet and sour sauce.

Fresh rice paper wrapped with lettuce, tofu, carrots, cucumber, rice noodles served with peanut sauce.

Marinated chicken in mixture of herbs and spices serve with peanut sauce and cucumber salad.

Deep fried tofu serve with sweet and sour sauce.

Crispy wonton stuffed with grounded chicken serve with sweet and sour sauce.

Slightly spicy sweet and sour lemon grass soup with galanga root, kaffir lime leafs, tomatoes, onions and mushrooms in coconut milk.

Slightly spicy sweet and sour lemon grass soup with galanga root, kaffir lime leafs, tomatoes, onions and mushrooms.

Flour wonton dumplings stuffed grounded chicken with vegetables (cabbage, carrots, broccoli in clear broth.

Tofu and vegetables (carrots, broccoli, cabbage) in clear broth.

Combination of shrimp, chicken, pork and beef with vegetables (carrots, cabbage, broccoli) in clear broth.

Mixed with mint leaves, cilantros, red-green-white onions and roasted rice with lime juice topped over lettuce.

Slices of grilled beef, tomatoes, cilantros, green-red-white onions and cucumbers mixed in lime juice topped over lettuce.

Shredded green papaya mixed with fresh Thai pepper, garlic, carrots, tomatoes and peanuts serve in lime juice.

(Shrimp, squid, scallop, mussels) seafood combination with tomatoes, cilantros, red-green-white onions mixed with lime juice and sweet chili paste sauce topped over lettuce.

Lettuce, tomatoes, cucumbers, carrots, onions and boiled egg serve with peanut sauce.

Egg, raisins, cashew nuts, tomatoes, pineapples and green onions.

Fresh ground chili sauce, egg, bell peppers, onions and basil. Evil meeting.

Yellow curry powder stir fry with egg, peas and carrots.

Egg, tomatoes, onions, carrots, peas and green onions.

Eggplant, bamboo shoots, bell peppers and basil with red curry in coconut milk.

Eggplant, bamboo shoots, bell peppers and basil with green curry in coconut milk.

Green beans, bell peppers with kaffir lime leafs and basil in panang curry coconut milk.

Potatoes, carrots, onions and peanuts with mussaman curry in coconut milk.

Pineapples, bell peppers, tomatoes and basil with red curry in coconut milk.

Potatoes, carrots, and onions with yellow curry in coconut milk.

Sweet green beans, bell peppers stir fry with spicy chili paste.

Fresh ginger, mushrooms, black mushrooms, onions, bell peppers and basil.

Egg plant, bamboo shoots, onions, bell peppers and basil with spicy chili paste.

Carrots, onions, bell peppers and cashew nut stir fry with sweet chili paste.

Fresh ground chili, bell peppers, onions, mushrooms and sweet basil.

Stir fry mixed vegetables (cabbage, broccoli, carrots) in garlic sauce.

Steamed vegetables with peanut sauce.

Stir fry vegetables (cabbage, mushrooms, bells, broccoli, green-white onions, sprouts) in house savory sauce.

Tomatoes, cucumbers, onions, carrots, pineapple, bell peppers with sweet and sour sauce.

Stir fried broccoli and carrots in special sauce.

Bell peppers, onions, egg plant and basil stir fry with sweet chili paste.

Drunken noodles. Fresh large rice noodles, egg, fresh ground chili, bell peppers, onions, tomatoes and basil.

Saucy red curry in coconut milk top over rice noodles with bell peppers, bamboo shoots, cabbage, broccoli, carrots and basil.

Fresh large rice noodles, broccoli, carrots, mushrooms topped with brown gravy sauce.

Fresh medium rice noodles, egg, green onions, bean spouts and ground peanuts in pad Thai sauce.

Yakisoba noodles with assorted vegetables in special sauce.

Fresh large rice noodles, egg, carrots, and broccoli.

Slices of roast duck, pineapples, tomatoes, bells and basil serve in red curry coconut milk.

Fry rice with shrimp and scallop stir fry with egg, carrots and peas in house sauce.

Grilled marinated chicken in lemon grass sauce serve with steam vegetables topped with peanut sauce.

Slightly fried salmon serve over panang curry in coconut milk with bells, green beans and kaffir lime leafs.

Seafood. Combination (shrimp, scallop, mussels, squid) seafood in spicy chili sauce with lemon grass, bell peppers, mushrooms, onions and basil.

Deep fried marinated chicken serve over lettuce topped with sweet and sour sauce.

Combination of shrimp, beef, chicken and pork in house sauce.

Crispy fried catfish, bamboo shoots, eggplant, onions, bells and basil with spicy chili paste.

Seasonal.