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Rose & Compass
Three fluffy pancakes served with maple syrup.
Mixed greens with heirloom cherry tomatoes, red onion, croutons. Served with your choice of dressing on the side. Ranch, Bleu Cheese, Balsamic Vinaigrette
Turkey or ham; lettuce, tomato, Swiss on wheat bread.
Hearts of romaine, shaved Parmesan cheese, ciabatta croutons tossed in garlic Ceasar dressing.
8 Chicken Wings with choice of sauce: Classic American, Spicy Korean, or SW BBQ.
Local and sustainable cod in an IPA batter, served with tartar sauce and choice of fries or tater tots
Served with fries or tater tots
Seasoned grilled chicken breast, arugula, tomato, fresh mozzarella and pesto on Portland French Bakery ciabatta bun, choice of fries or tots.
Sliced turkey breast, crisp bacon, lettuce, tomato and sliced avocado served on Marsee Bakery croissant with Dijon aioli, fries or tots.
Prawns, salmon, scallops, sun-dried tomato in a lemon basil cream sauce.
Rice noodles, julienne carrots, celery, onions, cabbage and peppers tossed in a house-made peanut sauce. Garnished with crushed peanuts and micro cilantro.
Ground chuck, brisket & short rib burger pattie. Tillamook cheddar cheese, lettuce, onion and tomato on Portland French Bakery brioche bun. Choice of fries or tots.
Grilled marinated portabello mushroom, horseradish chive, white cheddar, ale glazed onion, arugula, herb focaccia. Fries or tots.
Portland French bakery brioche bread, Tillamook Cheddar cheese and housemade tomato soup
Winter greens, watermelon radish, mandarin oranges, house smoked salmon Sesame Ginger vinaigrette with Crispy wontons and toasted almonds
Served with Chipotle aioli
4 skewers. Served with peanut sauce
Pepperoni, marinara and shredded mozzarella
With crackers
With crackers
Served Grand Central Bakery artisanal bread service with whipped butter and sea salt, goat cheese and honey
Creole seasoned, pan seared, summer succotash and cheddar mashed potatoes.
10oz garlic and black pepper marinated char-broiled and basted with herb butter. Served with mashed potatoes and seasonal vegetables.
8oz New York steak charbroiled, beer battered prawns, remoulade sauce. Served with mashed potatoes and haircut verts.
Seared chicken breast, wild mushrooms, sun-dried tomatoes, marsala sauce. Mashed potatoes and broccolini
Bay shrimp, smoked gouda and scallion stuffed salmon, and a bearnaise sauce. Served with mashed potatoes and broccolini.
Chicke, crumbled bacon, hard boiled egg, tomato, avocado, tossed in a bleu cheese vinaigrette with romaine lettuce.
Arugula, toasted almonds, feta, and white balsamic vinaigrette.
Monterey jack and cheddar cheese, tomato, served on Portland French Sourdough bread. Choice of fries or tots.
Pesto, Sliced tomato, mozzarella, balsamic drizzle
w/ red pepper coulis & tarragon aioli
w/ ginger soy dipping sauce
Brisket ends, sweet peppers, onion, potatoes with chives. Served with two eggs any style and side of toast.
Two eggs prepared any style, with your choice of bacon, sausage, chicken sausage, or ham. Served with breakfast potatoes and your choice of toast.
House smoked salmon,, fine herbs, cream cheese, capers, pickled red onion and Meyer lemon oil. Served with breakfast potatoes.
Chorizo, Breakfast potatoes, Scramble eggs, diced avocado and pepper jack cheese in a chipotle wrap. Served with pico de gallo.
Greek yogurt, Market berries and granola
Ham, pepper jack cheese, chives topped with avocado. Served with breakfast potatoes
Topped with pecan and raisin compote. Served with brown sugar, butter, and milk
Portland French bakery brioche bread, blueberries, hazelnut butter with a drizzle of agave syrup
Served strawberries and whipped cream
Fresh squeezed orange juice or grapefruit juice; Starbucks coffee or Taso tea; seasonal fruit cup; choice of danish, muffin, or croissant
Your choice of bagel; everything, plain, or cheddar cheese. Fried egg and your choice of Ham or bacon, and Swiss cheese or cheddar, with Sriracha aioli. Served with a fruit cup.
Bacon, Sausage, Chicken Sausage, or Ham
White, Wheat, Sourdough, Gluten Free(+$2)
Croissant, Danish, Scone
Rice Krispies, Raisin Bran, Frosted Flakes
Plain, Low Fat, Strawberry, Blueberry, Vanilla
Menu for Rose & Compass provided by Allmenus.com
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