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Culture Mediterranean Restaurant
Green lentils, onion, carrots, toasted cumin, citrus and smoked paprika pita crisps.
Roasted beets, pickled red onions, mesclun greens, quinoa, feta, cucumbers, candied walnuts and honey sumac vinaigrette.
Mixed greens, tomatoes, cucumbers, feta cheese, Kalamata olives, red onions, artichokes, aged sherry vinaigrette and pita crisps.
Romaine hearts, anchovies, lemon Dijon dressing, Grana Padano cheese and roasted garlic croutons.
pita, hummus, falafel, onions, lettuce, tomato, harissa aioli & tzatziki.
pita, hummus, chicken, onions, lettuce, tomato, harissa aioli & tzatziki.
Ground lamb sirloin, brioche bun, garlic, herbs, chevre spread, pickled red onion, harissa aioli, butter leaf lettuce, tomato and fries.
Braised chicken in a spiced tomato stew, with raisins, eggplant, almonds over cous cous with cilantro and olives.
Ground halal leg of lamb, pita, saffron tomato sauce, yogurtlu and urfa butter.
Couscous, hummus, crispy chickpeas, cucumber, red onion, tomato, artichoke, tahini, feta, herbs, za'atar and sumcac vinaigrette. Add falafel and add chicken for an additional charge.
House pita filled with applewood smoked bacon, grilled tomato, romaine and our house special sauce.
12" Fresh dough with mozzarella, falafel, onion, tomato, cucumber and tzatziki.
A Mediterranean sweet & spicy dry rub served with house pickles.
Parsley, tomatoes, and onions mixed with salt, pepper, lemon juice and extra virgin olive oil.
Salted, golden brown, fried cauliflower with a side of tahini sauce.
Grape leaves filled with bell peppers, rice, and pomegranate molasses. Served with tahini sauce.
Red pepper harissa aioli, tomato coulis, parmesan and parsley
Served with pita. Roasted eggplant spread mixed with garlic, lemon juice, salt & pepper, olive oil.
served with pita. Garbanzo beans with lemon juice, garlic, salt, pepper & drizzled with olive oil.
Fresh cut fries with pickled red onions, feta, harissa aioli, tzatziki, and tahini.
Menu for Culture Mediterranean Restaurant provided by Allmenus.com
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