Appetizers
- Ahi Tuna Tacos $13.00
  
  Wonton Shell, Asian slaw and wasabi creme.
- Char-Grilled Artichoke $12.00
  
  Herbes de provence marinade and lemon-tarragon aioli.
- Macadamia Crusted Goat Cheese $12.50
  
  Mango salsa, sweet soy glaze and flatbread.
- Ahi Poke Napoleon $16.50
  
  Capers, sesame, guacamole and flatbread.
- Wild Mushroom & Apple Flatbread $14.00
  
  Goat cheese, lemon arugula and truffle oil.
- Coconut Crusted Crab Cakes $14.50
  
  Lump blue crab and Thai chili sauce.
- Chicken Lollipops $9.50
  
  Macadamia nuts and jerk remoulade.
- World Famous Coconut Shrimp $16.50
  
  Papaya-mango chutney.
- Smoked Bacon Jam Crostini $13.00
  
  Warm goat cheese, sliced radish and lemon arugula.
- Seared Scallop Sliders $14.50
  
  Chipotle aioli, basil, romas, crispy onions and asian slaw.
- House Roasted Pulled Pork Quesadilla $10.50
  
  Goat cheese, sweet soy glaze and mango salsa.

Soups & Salads
- Chicken Tortilla Soup $7.50
  
  Pureed vegetables, tortillas and charred corn salsa.
- Grilled Chicken & Mango Salad $17.00
  
  Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes and meyer lemon vinaigrette.
- Caesar Salad $16.50
  
  Whole leaf romaine hearts, grana padano and garlic croutons.
- Grilled Chicken & Mango Salad $17.00
  
  Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes and meyer lemon vinaigrette.
- Caesar Salad $16.50
  
  Whole leaf romaine hearts, grana padano and garlic croutons.
- Red, White & Blue Salad $8.00
  
  Whole leaf bibb, roasted tomatoes, shaved shallots, maytag blue cheese vinaigrette.
- Lump Blue Crab & Avocado Salad $18.50
  
  Hredded romaine, vine riped tomatoes, feta and lime-caper vinaigrette.
- Bungalow Salad $8.00
  
  Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes and meyer lemon vinaigrette.
- Blackened Ahi Tuna Salad $18.50
  
  Quinoa, avocado, toasted almonds, charred corn salsa, sesame seeds, crispy wontons and truffle-soy vinaigrette.
- Crab Bisque $9.50
  
  Lump blue crab, sherry, cream and crushed croutons.
- Grilled Shrimp Cobb Salad $18.00
  
  Smoked bacon, avocado, egg, vine-ripe tomatoes, charred corn salsa and maytag blue cheese vinaigrette.
- Char-Grilled Filet Mignon Salad $19.50
  
  Grilled potatoes, romas, crispy shiitakes, garlic aioli and tamarind vinaigrette.

Burgers & Sandwiches
- All-American Burger $14.00
  
  American cheese, house made pickles, LTO and fries.
- House Roasted Pork Sandwich $13.50
  
  Blackberry brandy BBQ, Asian slaw, crispy onions and fries.
- Smokehouse Bacon Burger $16.00
  
  Sharp cheddar, BBQ ketchup, garlic aioli, LTO and fries.
- Grilled Chicken Breast Sandwich $13.50
  
  Monterey jack, garlic aioli, jerk sauce, crispy onions and jerk yucca fries.
- Ahi Tuna Burger $19.00
  
  Lemongrass, kale, crispy shiitakes, garlic aioli, edamame puree and fries.
- Crispy Fish Sandwich $15.50
  
  Beer batter, honey roasted onions, island tartar and fries.
- Cuban Sandwich $13.50
  
  House roasted pork, ham, gruyere, pickle, sriracha mustard and jerk yucca fries.

Bungalow Favorites
- Caribbean Rubbed Mahi Mahi $27.00
  
  Quinoa succotash and meyer lemon vinaigrette.
- Parmesan Crusted Sanibel Chicken $28.00
  
  Herbed cheese, red pepper cream sauce, cauliflower-chive mash and roasted broccolini.
- Grilled Baby Back Pork Ribs $29.50
  
  Sweet and spicy blackberry brandy BBQ and cauliflower-chive mash.
- Kona Longboard Fish & Chips $22.00
  
  Fresh catch, Asian slaw, island tartar and jerk yucca fries.
- Bronzed Swordfish $28.50
  
  Warm farro salad, rainbow carrots and jalapeno lime butter.
- Blackened Fish Tacos $17.00
  
  Tomato relish, chipotle aioli, Asian slaw and lime sour cream.
- Macadamia Nut Encrusted Snapper $29.50
  
  Hawaiian red sea salt, grilled asparagus, almond rice and wasabi soy beurre blanc.

Entrees
- Oven Roasted Cold Water Cod $28.00
  
  Goat cheese and apple risotto, crispy yucca.
- Crab Stuffed Shrimp $29.50
  
  Sauteed spinach, almond rice and Thai chili sauce.
- Roasted Seasonal Vegetables $18.00
  
  Warm farro salad, cauliflower Steak, baby carrots and broccolini.
- Jerk Pork Tenderloin $25.50
  
  Sweet potato mofongo, pineapple rum sauce and mango salsa.
- Seared Ahi Tuna $31.50
  
  Chili and brown sugar crust, vegetable succotash and edamame puree.
- Thai Shrimp & Scallops $28.00
  
  Lemongrass, coconut curry reduction and almond rice.
- Blue Cheese Crusted Filet Mignon $38.00
  
  Roasted mushrooms and cauliflower-chive mash.
- Kona Coffee Crusted Ribeye $36.00
  
  Cauliflower-chive mash, lemon arugula and garlic butter.

Dessert
- Triple Chocolate Cake $10.00
  
  Four layers, chocolate ganache and mocha mousse.
- Key Lime Pie $9.00
  
  Graham cracker crust, white chocolate mousse.
- Malted Chocolate Pie $10.00
  
  Chocolate cookie crust, mocha mousse and English toffee crumble.
- Butterscotch Pudding $9.50
  
  Chocolate ganache, scratch caramel and white chocolate mousse.
- Pina Colada Cake $10.00
  
  Vanilla cake, myers dark rum, diced pineapple, white chocolate mousse and toasted coconut.
- Pineapple Crème Brûlée $9.00
  
  Tahitian vanilla bean and white chocolate mousse.

Menu for Tommy Bahama provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.