Mixed lettuces, grape tomatoes, cucumber, marinated red onion, croutons, Parmesan cheese and your choice of dressing. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge. Vegetarian.

Blue cheese crumbles, hazelnuts, marinated red onion, cucumber, tomato and ruby-raspberry vinaigrette. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge. Vegetarian.

Romaine, garlic croutons, Parmesan and Caesar dressing. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge.

Romaine, cucumber, tomato, bell peppers, marinated onion, pita chips and goddess dressing. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge. Vegetarian. Vegan.

Romaine, corn and black bean salsa, avocado, tortilla strips, cheddar cheese, tomato, jalapeno, cilantro, onion and chipotle dressing. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge. Vegetarian.

Romaine, bacon, chopped egg, blue cheese crumbles, tomato and blue cheese dressing. Add beef, bean and seed, Hammerhead garden patty, grilled or crispy chicken for an additional charge. Gluten-free (every effort will be made to minimize contact with gluten).

Peppercorn ranch. Vegetarian.

Mini corn dogs, served with yellow mustard.

Herb-roasted turkey, fireside-cranberry relish, Swiss cheese, secret sauce, lettuce, tomato, red onion and whole wheat bread.

Turkey, grilled mushrooms, Swiss cheese and secret sauce on a roll with garlic jus for dipping.

Vegan patties, hummus, tahini sauce, cucumber, red onion, lettuce and tomato in a warm Greek-style pita. Vegetarian. Vegan.

Seasoned chicken, tzatziki sauce, feta cheese, cucumber, red onion, lettuce and tomato in a warm Greek-style pita.

Seasoned beef, tzatziki sauce, feta cheese, cucumber, red onion, lettuce and tomato in a warm Greek-style pita.

Curried tuna salad, mango mayo, lettuce, tomato, red onion, toasted sourdough.

Hot pastrami, Swiss cheese, sauerkrautand 1000 Island dressing, grilled rye bread.

Triple-decker sandwich built with bacon, ham, OSU creamery cider washed cheese, avocado, lettuce, tomato and herbed aioli on toasted sourdough.

Bacon, cheddar, a fried egg, secret sauce, lettuce, tomato, red onion and pickles.

Bacon, cheddar, grilled onions, Hammerhead BBQ sauce, secret sauce, lettuce, tomato and pickles.

Cheddar, bacon, lettuce, tomato, red onion, pickles and secret sauce.

Blue cheese dressing, bacon, lettuce, tomato, red onion and pickles.

Cheddar, grilled mushrooms, onions and bell peppers, lettuce, tomato, pickles and secret sauce.

Swiss cheese, grilled mushrooms, lettuce, tomato, red onion, pickles and secret sauce.

Cheddar, lettuce, tomato, red onion, pickles and secret sauce.

On a sesame brioche bun with lettuce, tomato, red onion, picklesand secret sauce. Items are cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.

Vegetarian. On a sesame brioche bun with lettuce, tomato, red onion, pickles and secret sauce.

Bacon, avocado, habanero jack, pickled jalapenosand 1000 Island dressing. Items are cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness

Lettuce, tomato, red onion, pickles and secret sauce.

Wild Alaskan cod, tater tots, tartar sauce and buttermilk coleslaw.

Ale-marinated New York, Yukon gold mashed potatoes, hazelnut-brown butter green beans, terminator steakand horseradish sauces.

Seared ahi, cabbage-carrot slaw, chipotle crema, mango pico de gallo, cilantro, onion and jalapeno in warm flour tortillas.

Gluten-free, vegetarian. Ancho chile sauce, squash, red and green bell peppers, onion, corn and black bean salsa, avocado, cilantro sour cream.

Gluten-free, vegan, vegetarian. Coconut curry, squash, cabbage, red bell pepper, carrot, celery, onion, black beans, avocado, mango chutney, cilantro.

Crispy chicken tenders and tots with peppercorn ranch and buttermilk coleslaw.

Marinated olives, veggies, feta and pita bread. Vegetarian.

Caram-ale sauce and whipped cream. Vegetarian.

Ruby Jewel vanilla bean ice cream and salty-sweet chocolate chip cookies dipped in dark chocolate and tie-dye sprinkles. Vegetarian.

Vegetarian. Black garlic aioli.

Captain neon and bacon cheeseburger sliders.

Vegetarian. Marinated olives, veggies, feta, pita bread.

Bombay tuna salad and fireside roasted turkey mini sandwiches.

Gluten free, vegetarian, vegan. Szechuan peppercorns, mustard greens.

Vegetarian. Cheese and ale fondue.

An Olympic club original recipe with Bleu cheese dressing and celery sticks.