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Tom-Yum Thai Cuisine
Deep fried spring roll stuffed with vegetables served with sweet and sour sauce.
Deep fried wonton warp with ground chicken and vegetables served with sweet and sour sauce.
Golden fried squid in tempura batter served with sweet and sour and ground peanuts.
Marinated chicken in Thai spice on skewers serevd with peanuts sauce and cucumber sauce.
Deep fried fish cake served with cucumber and sweet and sour sauce with ground peanuts.
Oold fried shrimp and vegetables in tempura batter served with sweet and sour sauce and ground peanuts.
Sample of deep fried squid (2), shrimp (2), tofu (2), spring rolls (2), broccoli (2), carrots (2), served with sweet and sour sauce.
Tofu, vegetables and rice noodle wrapped in soft rice papers served with sweet and sou sauce with ground peanuts.
Lemonggrass chicken, vegetables and rice noodles wrapped in soft rice papers served with peanuts sauce.
Hot and sour soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Tofu and vegetables in clear broth.
Hot and sour soup with seafood, chili paste and sweet basil.
Wonton stuffed with ground chicken in clear broth with shrimp, chicken and vegatbles.
Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.
Peanut sauce dressing. Lemongrass chicken, lettuce, tomatoes, cucumbers, carrots, onion.
Grilled slices of beef, lettuce, tomatoes, onions, ' cilantros and cucumbers in spicy lime juice.
Tossed lemongrass chicken, lettuce, tomatoes, cucumbers, onions, cilantros in lime juice and fish sauce.
Shreedded papaya topped with garlic, lime juice and chili pepper.
Choices of ground pork, beef, chicken or tofu with onions, spices, lime juice and served with fresh cabbage.
Grilled shrimp, lettuce, tomatoes, cucumbers and spicy lime juice.
Squid with lettuce, lemongrass, onions, spicy lime juice and spices.
Combination seafood with lettuce, lemongrass, onions, spicy lime juice and spices.
Glass noodles with special sauce.
Combination seafood with mixed vegetables.
Deep fried catfish topped with special Thai red curry sauce.
Fried catfish with chili sauce, eggplants, bamboo shoots, bell peppers, onions and sweet basil leaves.
Fried salmon fish topped with chili and garlic sauce and vegetables.
Tender slices of beef seasoned with garlic, black pepper, sesame oil and teriyaki sauce.
Fried salmon fish topped with garlic, onions, tomatoes, pineapple and chili sauce.
Chicken barbecued in authentic Thai herbs and spices.
Top sirlion marinated in Thai sauce grilled and served with Chile sauce.
Roasted duck in red curry and eggplants, tomatoes, pineapple, bell pepper and sweet basil.
Combination seafood in pa-hang curry sauce, bell peppers and sweet basil.
Combination seafood in spicy chilisauce with lemongrass and sweet basil.
Chicken breast marinated in lemongrass sauce, grilled and topped with peanut sauce served with steamed broccoli and carrots.
Red curry paste with bamboo shoots, onions, Thai eggplants and sweet basil.
With mushrooms, onions topped on steamed carrots, cabbage and broccoli.
With onions, bell peppers, mushrooms and fresh ginger.
With bell peppers, onions, mushrooms, chili peppers, garlic and basil.
With roasted chili, carrots, onions and bell peppers.
With green beans, bell peppers, red chili paste and kaffir leaves.
With steamed broccoli, cabbage and carrots topped with peanut sauce.
With onions, bell peppers, carrots, tomatoes, cucumber and pineapple.
Eggplants and bamboo shoots in sweet basil and chili sauce.
Chef's choice's of vegetables in garlic oyster sauce.
Thai green curry paste in coconut milk, bamboo shoots, eggplants, bell peppers and basil.
Thai red curry pasye in coconut milk bamboo shoots, eggplants, bell peppers and basil.
Thai pa-nang curry paste in coconut milk green beans and kaffir leaves.
Mussamun curry paste in coconut milk, potatoes, carrots, onions and peanut.
Red curry (no coconut milk) with eggplants, bamboo shoots, bell peppers and basil.
Thai red curry sauce, bell peppers and basil.
Yellow curry powder and curry paste in coconut milk, potatoes, carrots and onions.
Wide size rice noodles with broccoli and egg.
Wide size rice noodles, egg, chili, bell pepper, bean sprout, tomatoes, mushrooms and basil.
Wide size rice noodles, chicken, egg, green onions and lettuce.
Yakisoba noodles with assorted vegetables.
Medium size rice noodles with egg, bean sprouts, onions and ground peanuts.
Fried rice with egg, chili, bell peppers, onions, mushrooms and basil.
Fried rice with egg, chucks of pineapple, onions, tomatoes, cashew nuts and mixed vegetables.
Fried rice with gg, onions, tomatoes and mixed vegetables.
Fried rice with egg, curry powder, onions, tomatoes and mixed vegetables.
Menu for Tom-Yum Thai Cuisine provided by Allmenus.com
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