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Sushi Mazi
Gluten-free. Spicy snow crab, avocado wrapped inside roll. Topped with layer of fresh wild salmon and avocado.
Roasted eel, avocado, crunchy tempura flake wrapped inside roll. Topped with layer of avocado, sesame seed and chef's sauce.
Soft shell crab tempura, avocado, cucumber inside roll. Topped with spicy tuna and tasty crunchy mango tempura flake on top.
Gluten-free. Spicy salmon and avocado wrapped inside roll. Topped with seared black pepper salmon and miso sauce.
7 pieces of veggie sushi and sweet potato tempura roll.
Gluten-free. 8 pieces of sushi, 10 pieces of sashimi, spicy crunchy tuna roll and 2 chef rolls.
Gluten-free. Steamed soy bean with salt'.
Gluten-free. Sweet purple potato lightly tempura with special batter.
Gluten-free. Freshness sashimi fish.
Gluten-free. With 3 special chef spicy sauce, caviar and scallion.
Gluten-free.
Gluten-free. Fresh salmon sashimi marinated in olive oil then sprinkle with black sesame, seasoning chili flake and salt and black pepper. Served with wasabi honey dressing.
Krab stick, jalapeno, sushi rice wrapped with nori then tempura top with 3 special hot sauces, scallion and caviar.
Crispy rolls with shrimp, Thai chili paste and sweet coconut wrapped in a spring roll sheet. Served with mango sauce.
Wrapped in spring roll sheet with garlic, local mushroom, salt and black pepper and Thai spices. Served with plum sauce.
Delicately deep fried using special batter. Served with mazi sauce.
Delicately deep fried using special batter. Served with mazi sauce.
Steam veggie gyoza dumpling with 5 different kinds of veggies.
Crisp pan fried pork and veggie dumpling with special gyoza sauce.
Gluten-free. Steamed soy bean with salt'.
Gluten-free. Tofu, scallion and dry konbo (seaweed) in white miso paste. Our homemade soup is base on dashi stock.
Gluten-free. Mixed organic green salad with our homemade wasabi dressing.
Mixed of 4 different kinds of seasoning seaweed.
Traditional Japanese style with sweet vinegar dressing.
Gluten-free. Tuna, salmon and white fish mixed in spicy dressing. Served on top of seasoning mixed fresh organic green salad and special caviar.
7 pieces of veggie sushi and sweet potato tempura roll.
7 pieces sushi and spicy crunchy tuna roll.
Gluten-free. 9 pieces sushi and spicy tuna roll.
Gluten-free. 8 pieces of sushi, 10 pieces of sashimi, spicy crunchy tuna roll and 2 chef rolls.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Gluten-free. Spicy snow crab, avocado wrapped inside roll. Topped with layer of fresh wild salmon and avocado.
Shrimp tempura and cucumber wrapped inside roll. Topped with spicy tuna sweet crunchy mango, tasty krab stick and sake sauce.
Gluten-free. Spicy tuna, avocado, seasoning seaweed wrapped inside roll. Topped with chef's sauce and pop rocks! That will pop in your mouth.
Roasted eel, avocado, crunchy tempura flake wrapped inside roll. Topped with layer of avocado, sesame seed and chef's sauce.
Gluten-free. Spicy yellowtail and avocado, wrapped inside roll. Topped with yellowtail sashimi and avocado then torch with seasoning chili flake.
Gluten-free. Spicy cream scallop and avocado wrapped inside roll. Topped with seared black pepper tuna, caviar and miso sauce.
Albacore tuna, avocado, jalapeno, crunchy tempura, topped with seared black pepper albacore tuna, avocado and miso sauce.
Crunchy roasted eel, avocado with creamy seared black pepper salmon on top. Served with miso and sake sauce.
Gluten-free. Tuna, salmon, asparagus, avocado, mango and special black and orange caviar with mango sauce.
Soft shell crab tempura, avocado, cucumber inside roll. Topped with spicy tuna and tasty crunchy mango tempura flake on top.
Spicy crunchy yellowtail and jalapeno wrapped inside roll. Topped with layer of fresh yellowtail, green caviar and scallion.
Gluten-free. Spicy salmon and avocado wrapped inside roll. Topped with seared black pepper salmon and miso sauce.
Inari, mango, asparagus, avocado, sweet yellow daikon, seasoning seaweed wrapped inside roll then delicately tempura. Topped with 3 mazi spicy sauces and crispy noodle.
Asparagus, carrot, mango, spinach, cucumber inside roll. Topped with inari tofu sheet and miso sauce.
Asparagus lightly tempura wrapped inside with avocado and cucumber. Topped with layer of avocado and sesame seed.
Sweet potato lightly tempura with sesame seed.
Gluten-free. Asparagus, mango, inari, carrot, avocado, cucumber and sesame seed.
Gluten-free. Sweet potato tempura inside roll, topped with avocado, inari and seaweed salad.
Gluten-free. Mango, red beets, avocado, asparagus and carrot. Topped with mango sauce.
Gluten-free. Philly roll shrimp, mango, cucumber with a layer of shrimp and avocado on top with mango sauce.
Gluten-free. Smoked salmon, cream cheese, cucumber, sesame seed and scallion.
Gluten-free. Snow crap, avocado, cucumber, sesame seed and caviar.
Shrimp tempura, cucumber, avocado and caviar.
Soft shell crab tempura, cucumber, avocado and caviar.
Choice of tuna, salmon or yellow tail with spicy crunchy tempura and spicy sauce.
Gluten-free. Spicy salmon, avocado, cucumber and layer of fresh salmon on top.
Shrimp tempura with spicy tuna and sweet mango and crunchy tempura flake on top.
Roasted eel, avocado wrapped inside roll. Topped with layer of avocado.
Roasted eel, avocado wrapped inside roll. Topped with spicy tuna and spicy sauce.
Spicy tuna and avocado wrapped inside roll. Topped with seaweed salad.
Tuna, salmon, white fish wrapped inside roll the tempura with 3 special hot sauce.
Baked scallop and salmon with a special spicy sauce on topped of California roll.
Baked scallop and salmon with a special spicy sauce on topped of California roll.
Krab, avocado, cucumber, sesame seed and caviar.
Gluten-free. Snow crab, avocado, cucumber inside roll. Topped with of tuna, salmon, white fish.
Sweet potato tempura, avocado, cucumber, spinach and sesame seed.
Gluten-free. Choice of tuna, salmon or yellowtail with cucumber, spicy sauce and scallion.
Menu for Sushi Mazi provided by Allmenus.com
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