3 thin shells hand-wrapped with lentil, diced onion, and serrano peppers served with house chutney.

3 thin shells hand-wrapped stuffed with sautéed cabbage, carrots, and potatoes with a touch of turmeric and served with house chutney.

Rolls of warm Injera with berbere and herb-infused butter or vegan.

Two of each sambusa (two lentil and two veggie sambuse) served with house chutney.

Romaine heart with house dressing.

Romaine hearts, croutons, & parmesan cheese with Caesar dressing

Diced beets, potatoes, carrots, and serrano peppers with House dressing.

Portobello mushroom sautéed with caramelized onion, garlic, onions, and tomato with a hint of rosemary. It is served vegan or with Kibe (house herb-infused butter). Only available on Fridays, Saturdays, and Sundays.

Cubed chicken and spinach sautéed with caramelized onion, garlic and ginger. Only Available on Fridays, Saturdays, and Sundays.

Cubed and dehydrated pumpkin cooked in onion and Berbere sauce only available the last week of October.

Powdered peas and berbere simmered together ,vegan or Kibe (house-infused butter)

Lentil cooked in onion and berbere sauce.

Yellow split peas cooked in ginger, garlic, and onion stew

Green beans lightly spiced and sautéed with carrots.

Kale, ginger, garlic and onions slow-cooked to perfection with hint of serrano pepper.

Cabbage, carrots, and potatoes sautéed in a curry sauce

Eggplant sautéed with ginger, garlic, onion, and tomatoes in a berbere sauce.

Cubes of tender white breaded fish sautéed with aromatic herbs, onions, and tomatoes in berbere sauce

Bone-in chicken thigh sautéed in a butter, berbere, and onion sauce, with a side of hard-boiled egg.

Bone-in chicken thigh sautéed in a butter and onion curry sauce with a side of hard-boiled egg.

Chicken cubes sautéed with onion and tomato in a berbere sauce

Tender lamb Cubes stewed in berbere and onion sauce

Succulent lamb cubes cooked to perfection with Kibe (herb-infused butter) and onion curry sauce.

Cubes of tender lamb sautéed with onions, and serrano peppers.

Beef cubes stewed in onion and berbere sauce

Powdered peas, berbere, and cubed beef simmered together with Kibe (herb-infused butter)

Finely hand diced lean beef sautéed with garlic, ginger, and onion in curry sauce

Beef cubes sautéed with onion, serrano peppers, and rosemary.

Strips of tender beef sautéed in house blended spices and onions.

Tender cubed beef sautéed in serrano peppers, onion, garlic, and chopped kale.

Hand diced lean beef mixed with herb infused butter, mitmita, and cardamom served raw, medium (leb-leb), or completely sautéed. Also comes with Ayib.

Misser wot, kik alicha wot, gomen, tikel gomen, fosolia and small house salad.

Siga wot, minchet abesh, gomen besiga, kitfo, and ayib with a side of small house salad.

Spicy powder.

House cheese, mild in flavor.

Sourdough Ethiopian pancake like bread.

Cinnamon, cardamom and cloves.