Pork, shrimp and Vietnamese herb medley in rice paper with vermicelli noodles, served with peanut sauce.

Crispy rolls filled with pork, shrimp and vegetables rolls. Served with fish-chili dipping sauce.

Crispy chicken? wings in sweet caramelized Vietnamese sauce.

Panko battered fried butterfly shrimp served with a side of sweet chili sauce.

Shredded pork with skin and Vietnamese herb medley in rice paper with vermicelli noodles. Served with fish-chili dipping sauce.

Char-broiled lemon grass pork, grilled shrimp, egg roll and char-broiled shrimp patties wrapped on a sugar cane stick.

Char-broiled lemon grass pork.

Char-broiled lemon grass chicken.

Fried tofu tossed in lemon grass sauce.

Bean curd stuffed with shrimp patties.

Hanoi style white fish marinated in tumeric then pan fried with fresh dill and green onions topped with peanuts. Served with herbs and fish pasta sauce.

Char-broiled lemon grass pork and shrimp.

Shrimp patties wrapped on sugar cane sticks.

Char-broiled lemon grass pork and shrimp and egg roll.

Hanoi kitchen specialty beef noodle soup with flank steak, tenderloin meatball and trip.

Spicy rice noodle soup with Vietnamese ham, beef, pork shank and blood tofu.

Spicy beef noodle soup with tomatoes, fish patties and pork shank.

Crab meat and escargot vermicelli noodle soup with sliced tomatoes and tofu.

Rice vermicelli noodle soup with tomatoes, fish patties and pork shank.

Boneless curry chicken with potatoes, carrots and onion in medium spicy yellow curry sauce. Served with either vermicelli noodles or jasmine rice.

Vermicelli noodle soup rolled into small sections with ground shrimp, real crabmeat and pork belly strips. Topped with tamarind puree perilla and coriander herbs.

Transparent noodle soup with found and Barbeque pork, shrimp, crab, liver and quail egg.

Rice and egg noodle soup with Barbeque pork, ground pork, shrimp, crab, liver, quail egg, squid and shrimp balls.

Rice noodle soup with ground and Barbeque pork.

Wonton soup with egg noodles, Barbeque pork, shrimp, shitake mushrooms and vegetables.

Egg noodle soup with Barbeque pork, ground pork, shrimp and crab.

Rice noodle soup with ground and Barbeque pork.

Rice crepes topped with toasted grinded shrimp.

Rice crepes topped with cha lua Vietnamese ham.

Rice crepes, rolled with ground pork, shrimp, onions and wood ear mushrooms. Topped with Vietnamese ham and toasted grinded shrimp.

Rice crepes rolled with toasted grinded shrimp.

Rice crepes topped with seasoned fried tofu.

Broken rice with shredded pork skin.

Broken rice with char-broiled lemon grass pork chop.

Hanoi kitchen special fried rice with Barbeque pork, sausage, chicken, beef and shrimp.

Broken rice with char-broiled lemon grass pork chop, shredded pork skin, minced pork, shrimp and egg loaf.

Jasmine rice with spicy lemon grass chicken and peeper stir-frv.

Jasmine rice with tofu and spicy pepper and lemon grass stir-fry.

Jasmine rice with char-broiled Korean style ribs.

Broken rice with char-broiled lemon grass pork chop, shredded pork skin minced pork and egg loaf.

Jasmine rice with spicy lemon grass shrimp and pepper stir-fry.

Fried rice with pork, chicken or Barbeque pork.

Broken rice with stuffed bean curd.

Thai iced tea.

Vietnamese coffee with condensed milk or sugar.

Assorted tropical fruit juice drinks.

Preserved plum with club soda.

Soft drink.

Freshly squeezed orange juice.

Preserved lemon with club soda.

Logan fruit dessert.

Freshly made orange juice with condensed milk.