Allmenus.com
  • Oregon
  • Portland
  • Kinta Restaurant

Kinta Restaurant

(503) 234-2623

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 3450 Se Belmont St, Portland, OR 97214
  • Restaurant website
  • American ,  Seafood
  • Kinta Restaurant

  • (503) 234-2623
  • Menu
  • Today's Produce
    • Today's Produce

      baby bok choy, bean sprout, broccoli, carrots, cauliflower, chinese eggplant, mushroom, red bell pepper, red cabbage, snow peas, tofu, tofu with green onions, tomato, yellow onion

  • Today's Curry Specials
    lunch:. 9.95 - dinner: 10.95
    • Macadamia Mania! $9.95+

      malaysian curry spices infused with macadamia nuts, served with rice. select 4 vegetables from our produce list. add chicken for 1.99 or shrimp for 2.50

    • Grilled Fish In Tomato Curry Sauce $11.95+

      grilled pollock fish fillet seasoned with malaysian spices over tomato curry sauce. served with rice and 4 vegetables from our produce list.

    • Kelapa Curry Soup In A Coconut Shell $5.95

      spicy coconut curry soup served in a young coconut shell.

    • Chicken Tomato Curry $7.95+

      chicken breast in tomato-based curry and sweet yams, served with rice.

  • Entrees
    • Rice

      choice of white brown rice (brown rice - extra 0.50)

    • Kinta's Fried Rice / Nasi Goreng $7.50+

    • Veggies Work-Stir Fried In Sweet Sour Plum Sauce $7.50+

    • Veggies Work-Stir-Fried In Chili-Miso Sauce $7.85+

    • Veggies Wok-Stir-Fried In Black Bean Sauce $7.50+

  • Noodle Soups
    ask us about today's noodle selections.
    • Miso Lemongrass Noodle Soup/Mee Miso Serai (Hot) $8.95+

      noodles in a thai-japanese fusion broth spiked with non gmo miso, lemongrass, lime, and kinta's special chili sauce.

    • Kinta's Tropical Malaysian Curry $8.95+

      curry in house-mixed malaysian spices soup with noodle.

    • Mee Pelang $7.95+

      noodles in potato-based gravy flavored with house-mixed malaysian curry spices.

    • Noodles in Mushroom Sauce / Mee Cendawan $6.95+

      noodles in a special mushroom sauce flavored with spices and mushrooms.

    • Tomato Curry Noodles / Mee Kari Tomato $7.95+

      noodles in tomato-based sauce flavored with malaysian curry spices.

    • Assam Soup Noodles $8.95+

      noodles in sour tamarind and pickled vegetable broth.

  • Stir-Fry Noodles
    your choice of 4 fresh seasonal vegetables. add fire to your dish with spicy habanero for 50 cents. grilled chicken breast marinated in malaysian spices can be added upon request. add 1.99 to order.
    • Kinta's Wondrous Noodles / Mee Goreng Istimewa $7.50+

      stir-fried noodles with kinta's special soybean sauce.

    • Curry Stir-Fry Noodles $7.95+

      Stir-fried noodles in a house-mixed curry paste.

  • Beverages-Non-Alcoholic
    home-made virgin Libations (seasonal)
    • Mint Soda $2.00

    • Tamarind and Lime Soda $2.50

    • Watermelon, Lime, Simple Syrup Soda $3.50

    • Ginger Ale $2.50

    • Iced Tea $2.00

    • Hot Tea $1.50

  • Appetizers
    • Curry Puffs (2) $2.95

      a pastry shell filled with curried potatoes, mushrooms and crunchy chinese wood ear.

    • Crispy Hand-Battered Veggies $5.95

      mixed veggies hand-dipped in chick-pea batter

    • Satay Chicken $6.95

      chicken marinated in malaysian spices, grilled, and served with a peanut-tamarind sauce.

    • Deep-Fried Tofu $5.00

      tossed in sweet mushroom or peanut sauce.

  • Dessert
    • Mount Kinabalu $4.75

      tropical sweet sauce on soy icecream.

  • Beverage-Alcoholic
    • Sublimation $6.00

      sweet kafir lime vodka cocktail.

    • Malaysian 10 Speed $8.00

      vodka, midori, creme de banana, and malibu shaken with coconut and 1/2+1/2.

    • Lycheeky $7.00

      frozen lychee and gin blended with a hint of rose.

    • Lolita $8.00

      watermelon juice, light and coconut rum, blended with banana liqueur and lime.

    • Summersault $7.00

      minty grapefruit with vodka and a hint of amaretto.

    • Ali Asam $6.00

      tamarind and light rum with coconut and lime.

    • Ginger Halia $7.00

      house-made ginger syrup and makers mark with soda.

    • Mojito $6.00

      cruzan light rum, mint, simple syrup, and over ice,

    • Mint Julep $7.00

      makers mark bourbon, mint, simple syrup, and soda over ice.

  • Organic Produce From Gales Meadow Farm
    • Nosaki Cabbage

    • Yellow & Green Bell Peppers

Menu for Kinta Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.