Deep fried dumpling with ground chicken and vegetables. Served with plum sauce.

Vegetables, clear bean noodles wrapped in soft rice paper, deep fried and served with plum sauce.

4 deep-fried shrimp , broccoli, potato, carrot, onion, green bean lightly battered served with plum sauce.

Steamed Thai dumplings stuffed with chicken and shrimp, served with our own recipe sauce.

Skewers of grilled marinated chicken served with cucumber sauce and peanut sauce.

Plain or coconut, served with plum sauce.

Fresh spinach with ginger, roasted coconut, lime, Thai chili, peanuts, red onion and dried shrimp served with mieng kum sauce.

Deep-fried Thai fish cakes served with cucumber sauce topped with ground peanut.

Ground chicken and shrimp wrapped in wonton skin, served with plum sauce.

2 chicken satay, 3 fried wonton, 3 potstickers, 2 egg rolls served with cucumber sauce, peanut sauce and plum sauce.

Squid, yellow onion, squid and ground black pepper deep-fried in a light batter, served with plum sauce.

Deep-fried crab wontons mixed with cream cheese, served with our own recipe sauce.

Stir fried ground chicken with chopped vegetables (water chestnuts, carrots, bamboo shoots and black mushrooms) over crispy egg noodles. Served with cold iceberg lettuce.

Mixed vegetables, rice noodles wrapped in soft rice paper served with sweet and sour sauce and peanut sauce.

Indicates mild to medium spicy. Mushrooms, onion, tomato, lemon grass, kaffir, lime juice, green onion, cilantro and galangal root.

Coconut milk, mushroom, onion, lemongrass, kaffir, galangal root, green onion, cilantro and lime juice.

Ground chicken and shrimp wrapped in wonton skin with chicken, BBQ pork and spinach topped with green onion and cilantro.

Lime, lemongrass, cilantro, onion, mint leaves, cucumber and cabbage.

Chicken, 2 shrimp, bean noodle, onion, carrot, cabbage and cilantro in sweet and sour dressing.

Indicates mild to medium spicy. Green papaya salad, Thai chili, tomato, peanuts, lime, garlic and cabbage.

Indicates mild to medium spicy. Lettuce, lemon grass, cucumber, tomato, onion, lime and cilantro.

Lettuce, boiled egg, carrot, cucumber, onion, tomato and peanut dressing topped with fried wonton skin.

Served with green curry noodle. Coconut milk, tomatoes, pineapple, bamboo shoots, bell peppers and basil leaves.

Gang Dang. Coconut milk, eggplant, bamboo shoots, bell peppers and basil leaves.

Gang Kiew Wan. Coconut milk, eggplant, bamboo shoots, bell peppers and basil leaves.

Red curry, rice noodles, broccoli, mushrooms, cabbage, bell peppers, bamboo shoots and basil leaves.

Coconut milk, pineapple, tomatoes, eggplant, bamboo shoots and basil leaves.

Coconut milk, potatoes, carrots, onions and peanuts.

Green curry, rice noodles, broccoli, mushrooms, cabbage, bell peppers, bamboo shoots and basil leaves.

Gang Ga Ree. Coconut milk, potatoes, bell peppers, carrots and onions.

Coconut milk, green beans, bell peppers and basil leaves.

Indicates mild to medium spicy. Stir fried jalapeno, carrots, bamboo shoots, bell peppers, basil leaves and onions.

Indicates mild to medium spicy. Stir fried ground choice of meat with chili, mushrooms, bell peppers, onions and basil leaves.

Indicates mild to medium spicy. Stir fried peanuts, homemade chili paste, bell peppers, onions, bamboo shoots and celery.

Indicates mild to medium spicy. Stir fried ginger with mushrooms, onions and bell peppers.

Indicates mild to medium spicy. Stir fried bamboo shoots, carrots, onions, celery and bell peppers in a mild chili sauce.

Steamed broccoli, spinach and green beans topped with peanut sauce.

Stir fried cashew nuts, bamboo shoots, celery, bell peppers, baby corn, mushrooms and onions.

Stir fried garlic with ground black pepper served with steamed cabbage, broccoli and carrots.

Stir fried pineapple, tomatoes, cucumbers, bell peppers and onions.

Stir fried broccoli in oyster sauce.

Indicates mild to medium spicy. Stir fried prik khing curry paste with green beans, bell peppers and kaffir leaves.

Indicates mild to medium spicy. Stir fried red curry paste, eggplant, bamboo shoots, bell peppers, onions and basil leaves.

Stir fried okra, broccoli, spinach, onions and bell peppers.

Stir fried mixed vegetables.

Pan-fried wide rice noodles with chicken, egg, onion, ground black pepper and cilantro on a bed of fresh lettuce.

Bean thread noodles with egg, celery, baby corn, mushrooms, pea pods, tomatoes, onions and cilantro.

Rice noodles with bean sprouts, onions, ground black pepper and cilantro.

Wide rice noodles with spinach, broccoli, pea pods and mushrooms in a gravy sauce.

Rice noodles, broccoli, cabbage, carrots, mushrooms, green beans and spinach topped with peanut sauce.

Deep-fried egg noodles with broccoli, spinach, pea pods and mushrooms in a gravy sauce.

Indicates mild to medium spicy. Pan-fried wide rice noodles with egg, chili, spinach, carrots, broccoli, bean sprouts and basil leaves.

Chicken, 2 shrimp, rice noodles, egg, onions, lime, bean sprouts and ground peanuts.

Pan-fried wide rice noodles with egg, spinach, broccoli and bean sprouts.

Fried rice with egg, spinach, broccoli, tomatoes, onions, peas, carrots, cucumber, cilantro and ground black pepper.

Indicates mild to medium spicy. Fried rice with egg, onions, spinach, broccoli, peas, carrots, cucumber, basil leaves and chili.

BBQ pork, chicken, 2 shrimp, spinach, broccoli, egg, tomatoes, peas, carrots, cucumber, cilantro and ground black pepper.

Chicken, 2 shrimp, pineapple, spinach, broccoli, egg, tomatoes, peas, carrots, cucumber and ground black pepper.

Crab meat, egg, onions, spinach, broccoli, peas, carrots, tomatoes, cucumber, cilantro and ground black pepper.

Thai style BBQ chicken marinated with lemon grass served with Thai style BBQ sauce and steamed rice.

Indicates mild to medium spicy. Chinese eggplant, green onions and basil leaves. Served with steamed rice.

Asparagus, bell peppers and onions. Served with steamed rice.

Stir fried combination seafood with mixed vegetables. Served with steamed rice.

Indicates mild to medium spicy. Green beans, bell peppers and basil leaves. Served with steamed rice.

Broccoli, cabbage, green beans, spinach topped with peanut sauce served with steamed rice.