Snack Plates Dinner
- Filet Mignon Bites $9.75
  
  With blue cheese dressing and kettle brand potato chips.
- 3 Burrata Crostini $9.75
  
  With truffle oil & sea salt.
- Marinated Olives $4.50
- Valencia Almonds $4.25
- Salami Sampler $7.00
- Fried Goat Cheese $6.50
  
  With Caramelized onions & honey.
- Potato and Cheese Croquettes $6.00
  
  Mozzarella and parmigiana.
- Prawns and Radicchio Cocktail $9.00

Antipasto E Insalata Dinner
- Antipasto Romana $15.00
  
  Salumi, croquettes, fresh mozzarella and selected cheese.
- Calamari Fritti $13.75
  
  Fried calamari served with greens and garlic aioli.
- Artichoke Arrosto $13.50
  
  Artichoke baked with seasoned breadcrumbs, prosciutto and Parmesan.
- Insalata Verdura $9.75
  
  Romaine and radicchio with assorted seasonal vegetables and croutons in a creamy garlic dressing.
- Insalata Romana $11.75
  
  Arugula tossed with pecorino cheese, salami and a fresh tomato balsamic vinaigrette. The ultimate arugula salad.
- Insalata Rosso $12.00
  
  Warmed radicchio, green onions and tomato topped with pecorino cheese and a garlic olive oil.

Pasta Dinner
- Linguini Fra Diavolo $19.75
  
  Linguini pasta in our spicy tomato sauce with prawns.
- Bombolloti Sugo $18.25
  
  Large rigatoni in a veal, spicy sausage and mushroom tomato sauce topped with mascarpone cheese
- Penne Portobello $17.75
  
  Portobello mushroooms, tomato, garlic and arugula over penne pasta.
- Gnocchi Alla Nonna $18.50
  
  Grandma style spicy sausage tomato sauce over our house-made gnocchi
- Rigatoni Speck $18.50
  
  Rigatoni pasta with Parmesan, speck, a touch of tomato and cream, finished with an egg yolk.

Pesce E Carne Dinner
- Snapper Fra Diavolo $23.75
  
  Fresh red snapper in our spicy tomato sauce.
- Prawns Agrigento $23.00
  
  Prawns baked with bread crumbs garlic and herbs garnished with garlic aioli.
- Zuppetta Di pesce $24.00
  
  Jack's take on the classic adriatic fish stew.
- Pollo Bartolomeo $21.00
  
  Lightly breaded chicken cutlets with melted mozzarella, mushroom and tomato sauce, served over a bed of arugula.
- Eggplant Parmesan $18.00
  
  Fried eggplant baked in the oven with mozzarella and parmesan in our house-made marinara.
- Salsicce $21.00
  
  Grilled fennel sausage with portobello mushrooms and white beans.
- Bistecca $28.00
  
  10 oz. New York steak grilled over a bed of arugula.
- Lamb Chops and Pancetta Bacon $33.00
  
  Grilled with garlic and herbs.

Menu for Fillmore Trattoria provided by Allmenus.com

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