A fine powder of shade-grown leaves whisked into a savory, grassy tea; candied chestnuts in sweet adzuki bean jelly. Contains: tree nuts.

Sencha with roasted rice and a touch of matcha powder, nutty and earthy; baked confection filled with sweet white bean paste. Additional tea steepings available upon request. Contains: wheat, soy, eggs and milk.

Jade-green matcha; chocolate ice cream in sweet rice dough. Contains: milk.

Hojicha tea poured over a multigrain rice blend, shiitake mushrooms, hijiki and nori seaweed, a touch a wasabi and sesame. Additional tea steepings available upon request. Contains: Soy, wheat and fish.

Quintessential Japanese green tea, subtle umami and young apring leavea; light, honeyed aponge cake popular in the Nagaaaki region. Additional tea steepings available upon request. Contains: Egg and wheat.

Green tea roasted at high temperature, toasty, caramel notes, low caffeine; hearty fruit and nut cake. Additional tea steepings available upon request. Contains: nuts, tree nuts, eggs and milk.

Sweet and savory flavor of traditional street food: yakitori, chicken, carrots, edamame, peas and red pepper. Contains: wheat and soy.

vegan Japanese rice mixed with edamame, carrots, hijiki seaweed and thinly sliced tofu. Contains: wheat and soy.

Roasted green tea. served with fried rice. Contains: wheat and soy.

Roasted green tea. served with fried rice. Contains: wheat and soy.

A pair of green tea brownies: matcha with walnuts and hojicha with hazenuts. Contains: tree nuts, wheat, milk and eggs

Soft vanilla buttercream, crispy zig-zag cookies. Contains: wheat, eggs, milk and soy.

Sweet bean paste, tender rice dough and matcha powder. Contains: Soy.

Delicate meringue-based cookies and smooth chocolate filling. Contains: tree nuts, eggs and milk.

Mild green tea made from new tea leaf buds and a touch of matcha powder. Served hot or iced.

Roasted barley and naturally caffeine-free herbal tea.