Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Tossed with our house-made Buffalo sauce and served with celery and blue cheese dressing.
Regular, garlic Parmesan, Buffalo or cajun tater tots served with your choice of our house sauces: Buffalo, garlic aioli, habanero ketchup, hoisin or Thai peanut.
Pulled pork made with our Copperline Amber barbecue sauce served over house-made tortilla chips and topped with diced tomatoes, onions, cilantro, jalapenos and sour cream. Available vegetarian upon request.
Pulled pork made with our Copperline Amber barbecue sauce served over house-made tater tots and topped with diced tomatoes, onions, cilantro, jalapenos and sour cream. Available vegetarian upon request.
Smoked salmon over house-made tortilla chips and topped with diced tomatoes, onions, cilantro, jalapenos, black bean and corn salsa, pico, sour cream and river pig lager beer cheese sauce.
Served with our River Pig Lager beer cheese and mustard sauce.
Served with our dill cucumber sauce.
Our giant pretzel is served hot with house made beer cheese sauce and our beer mustard.
Mixed greens, red onions, tomatoes, dried cranberries, sunflower seeds and feta, tossed in our house citrus vinaigrette.
Mixed greens, tortilla strips, black bean and corn salsa, red onions, tomatoes, cheese and avocado, tossed in our jalapeno lime ranch.
Romaine, dried cranberries, candied walnuts, Parmesan and a lemon twist, tossed in our house-made river pig lager Caesar dressing.
Italian kale, organic quinoa, tomatoes, cucumbers, banana peppers and house-made honey roasted cashews, tossed in our lemon herb vinaigrette and garnished with cotija cheese and balsamic reduction.
Mixed greens, garbanzo beans, salami, banana peppers, feta cheese and artichoke hearts tossed in a fresh herb vinaigrette.
Fajita chicken with lettuce, pico, black bean salsa, tortilla strips and avocado with our jalapeno ranch dressing.
Crispy chicken, romaine lettuce, nacho cheese blend, tomatoes, black pepper, fresh lime juice, ranch and blue cheese dressing.
Crispy chicken, romaine lettuce, Parmesan cheese, diced tomatoes and our river pig lager Caesar dressing.
Mixed greens, quinoa, garbanzo beans, cucumbers, red onions, banana peppers, tomatoes, artichoke hearts and feta cheese with a tzatziki sauce.
1/2 lb. patty grilled to order and topped with mayo, yellow mustard, cheddar cheese, bacon, ham, lettuce, tomatoes and a fried egg.
All-beef patty topped with American cheese, a house-made Thousand Island, pickles, lettuce, tomato and Logyard IPA- sauteed onions on a toasted bun. Add bacon for an additional charge.
1/2 lb. patty topped with bacon, cheddar cheese, breaded cheese curds, onion rings, pickled jalapenos and our house-made Copperline Amber barbecue sauce.
The impossible patty with lettuce, tomatoes, pickles, onions, and our house-made citrus vinaigrette.
Pulled pork marinated in Copperline Amber and topped with our house-made barbecue sauce, cheddar cheese and coleslaw on focaccia bread.
Salami, pepperoni, ham, banana peppers, onions, tomatoes, mixed greens, smoked mozzarella and mayonnaise on a baguette roll.
Corned beef marinated with Logyard IPA, sauerkraut, thousand island and Swiss cheese on a marble rye bread.
House-made pesto, tomatoes, romaine, crushed walnuts, cucumbers and provolone on focaccia bread.
Smoked brisket, provolone, cheddar, mushrooms, Logyard IPA-sauteed onions, horseradish mayo and honey mustard on a baguette.
Pulled pork, pastrami, Swiss cheese and pickles with mayonnaise and mustard on focaccia bread.
Notes of chocolate and carmel, this Porter is complemented by this addition of creamy peanut butter flavor. It's a true liquid peanut butter cup, and it's here for you to enjoy. 18IBU, ABV 6%
Menu for Backwoods Brewing provided by Allmenus.com