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Classic triple decker, turkey, ham, bacon, swiss, lettuce, tomatoand mayo on rye.
Vegetarian. Field roast with provolone, pepperoncini, red onion, lettuce, olives, tomatoand red wine vin on an Italian roll.
Grilled cheese for mature audiences. Ham or field roast, tomato, avocado, cheddarand provolone on white bread.
Ham, roasted pork, swiss cheese, pickles and mustard on a pressed roll.
Salami, soppressata and ham with provolone, pepperoncini, red onion, olives, lettuce, tomatoand red wine vin on an Italian roll. How you doin?
Smoked turkey, provolone, red onion, tomato, arugula, mayoand housemade pesto on ciabatta.
Vegetarian. Classic grilled cheese with provolone and cheddar. Served with hearty tomato soup.
New England-style shrimp roll. Free range, wild-caught, Oregon bay shrimp salad, lettuceand dill pickle on a hot buttered roll.
One meat: ham, turkey or roast beef. 1 cheese: cheddar, swiss or pepper jack. With tomato, onion, lettuceand mayo on an Italian roll.
Wild-caught albacore tuna salad, lettuce, tomato, red onion, mayo and swiss on rye.
Corned beef, swiss cheese, sauerkraut, spicy pickleand housemade Thousand island dressing on dark rye.
Roast beef, provolone, lettuce, pepperoncinis, tomato, onionand jalapeno cream cheese on an Italian roll.
Bacon, lettuce, avocado, tomato. With mayo on white bread.
Verde pulled pork, queso fresco, pico de gallo, pineapple salsa, red onion, cilantro and corn chips.
Slow roasted chipotle chicken, queso fresco, pico de gallo, salsa verde, red onion, cilantro and corn chips.
Vegetarian. Seasonal veggies, roasted sweet potato, verde salsa, red onion, cilantro and corn chips.
With balsamic, creamy tarragon or caesar dressing.
With whole grain mustard.
Tortilla chips and housemade salsa.
Romaine lettuce, croutons, Parmesanand house caesar dressing.
Housemade hummus with cucumber, bell peppers and carrots.
Menu for Sasquatch Brewing Company provided by Allmenus.com
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