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Akasaru Ramen
PORK BONES BROTH + BONITO DASHI chashu pork, yu-choi, egg, green onion (make it spicy – TONKOTSU RED)
CHICKEN BROTH + SHOYU TARE chashu pork, yu-choi, egg, green onion (make it spicy – SHOYU RED)
CHICKEN BROTH + MISO TARE chashu pork, yu-choi, egg, green onion (make it spicy – MISO RED)
BROTHLESS + SHOYU TARE pork belly burnt end, egg, chili crispy, cilantro
miso tare + vegetable dashi: fried tofu, shiitake, yu-choy, egg, scallion - can be made GF, vegan without egg
CHICKEN BROTH + RED CURRY TARE prawns, wonton, tofu, yu-choi, cilantro, soft boiled egg, green onion, corn
crispy buttermilk-marinated chicken thigh glazed in spicy, savory Lava Sauce with cheddar, caramelized onion, pickles, roasted garlic aioli, fries
1/2 lb pork belly burnt end, caramelized red onion, cheddar cheese, pickles, roasted garlic aioli, fries
choice of CLASSIC SHOYU or MISO BASIL wakame salad, avocado, pickled cucumber, corn, sushi rice
choice of CLASSIC SHOYU or MISO BASIL wakame salad, avocado, pickled cucumber, corn, sushi rice
fried tofu, avocado, pickled cucumber, yu-choi, corn, bang bang sauce – sweet and mildly spicy
choice of SPICY MALA or MISO BASIL avocado, pickled cucumber, green onion
pork belly burnt end, egg, pickled cucumber, chili bbq sauce, scallion.
steamed, sea salt - GF, V
Chili Vinaigrette
spicy mayo - GF, V
deep fried tofu, scallion, shiitake mushroom - GF, V
pork & cabbage dumpling, ponzu sauce
pork, shrimp, yu-choi, cilantro, chili ponzu
crispy bite-sized chicken, yuzu aioli
Menu for Akasaru Ramen provided by Allmenus.com
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