Spicy tuna, seaweed salad covered with avocado deep fried topped spicy mayo, white sauce, sweet sauce, tobiko and spicy sauce.

Deep fried jalapeno with cream cheese, spicy tuna, sweet sauce, masago and green onion.

Deep fried mushroom with cream cheese, crab meat, sweet sauce, masago and green onion.

Rice, avocado, krab salad, spicy tuna with white sauce, tobiko and seaweed.

Rice, avocado, krab salad, spicy salmon with white sauce, tobiko and seaweed.

Steamed or fried.

Steamed or fried.

Deep fried tofu blocks with tempura sauce.

Grilled shrimp, bay scallops topped spicy mayo, sweet sauce and masago.

Grilled salmon collar with side of ponzu sauce.

Grilled yellow tail collar with side of ponzu sauce.

Sauteed octopus with kimchi.

Whole grilled squid with legs and served on hot plate with onion.

Japanese style fried chicken.

Add crab, shrimp and octopus for an additional charge.

Cucumber.

Hot Japanese noodle soup with Japanese style fried shrimp.

Stir fried thick noodle with carrot, onion, cabbage, zucchini, carrot, broccoli, scallions with sesame seed and seaweed.

Hot Japanese buck wheat noodle soup with Japanese style fried shrimp.

Stir fried egg noodle with carrot, onion, cabbage, zucchini, carrot, broccoli, scallions with sesame seed and seaweed.

Krab, avocado and cucumber.

Red crab, avocado and cucumber.

Spicy krab, avocado and cucumber.

Red crab, avocado and cucumber.

Spicy tuna, cucumber, gobo and kaiware.

Spicy salmon and cucumber.

Eel, avocado or cucumber with sweet sauce.

Smoked salmon, cream cheese and cucumber.

2 tempura shrimps, krab, cucumber and avocado with sweet sauce.

Deep fried soft shell crab, krab, cucumber, avocado, gobo with sweet sauce and masago.

Cooked salmon skin, cucumber, gobo and kaiware with sweet sauce.

Salmon, mango and cream cheese.

Hamachi, cilantro, avocado and cucumber with yunzu ponzu.

Fresh salmon, avocado and tobiko.

Spicy tuna, krab and cucumber with spicy mayo.

Tuna, krab and cucumber.

Yellow tail and green onion.

Krab, cucumber, avocado topped assorted chef choice fish.

Real crab, cream cheese, cucumber topped smoked salmon.

Shrimp tempura, cucumber topped cooked shrimp and sweet sauce.

Yellow tail, salmon, avocado topped mango, eel and sweet sauce.

Deep fried asparagus topped salmon, avocado, sweet sauce and white sauce.

Shrimp tempura, cucumber topped soft shell crab salad, tuna, salmon, yellow tail, escolar, ponzu and green onion.

Real crab, cucumber, avocado topped salmon and tuna.

Spicy tuna, krab, cucumber roll topped salmon, yellow tail and sweet sauce.

Shrimp tempura, cucumber topped spicy tuna, sweet sauce and tempura flake.

Selected assorted fish, real crab, mango wrapped with ponzu sauce and tobiko.

Spicy salmon, cucumber, onion topped tuna and escolar, black tobiko and sweet sauce.

Spicy tuna, cucumber topped seared albacore, sliced jalapeno and spicy sauce.

Spicy tuna, shrimp tempura, cucumber, topped escarole, black tobiko and sweet sauce.

Shrimp tempura ,cucumber topped eel, avocado and sweet sauce.

Krab, cucumber, avocado topped deep fried eel and sweet sauce.

Krab, shrimp, avocado topped baked salmon and sweet sauce and spicy mayo.

Krab, cucumber, avocado topped baked spicy tuna, assorted fish, sweet sauce and spicy mayo.

Asparagus, eel, cucumber topped avocado and sweet sauce.

2 shrimp tempura, cucumber, onion salad, topped tempura flake and sweet sauce.

Deep-fried roll with albacore, avocado topped white sauce, sweet sauce, tobiko and garlic chips.

Deep-fried roll with krab, salmon, avocado, cream cheese topped white sauce and sweet sauce and relish.

Deep-fried roll with eel, krab, spicy tuna, cream cheese topped spicy mayo and sweet sauce.

Krab, cucumber, avocado topped deep-fried lobster tail, spicy mayo and sweet sauce.

Rice with marinated spinach, bean sprout, zucchini, kimchi, mushroom, cucumber, mix salad, nori, sesame seed, sesame oil and green onion sunny side egg on top with Korean spicy sauce. Served with miso soup.

Served with miso soup.

Served with miso soup.

Served with rice and miso soup. Deep fried marinated pork with green salad.

Served with rice and miso soup. Deep fried marinated chicken breast with green salad.

Served with rice and miso soup. Pan fried mackerel with green salad.

Marinated chicken, stir fried vegetable, sesame seed, nori and green onion with teriyaki sauce.

Marinated beef, stir fried vegetable, sesame seed, nori and green onion with bulgogi sauce.

Marinated pork, stir fried vegetable, sesame seed, nori and green onion.

Grilled salmon and teriyaki sauce on top with green salad.

Pork broth, pork base, chashu pork, bean sprout, spinach, bamboo shoot, boiled egg, green onion and nori.

Pork broth, pork base, spicy chili oil, chashu pork, bean sprout, spinach, bamboo shoot, boiled egg, green onion and nori.

Pork broth with miso base, chashu pork, bean sprout, spinach, bamboo shoot, boiled egg, green onion and nori.

Vegetable broth with miso base, fried tofu, avocado, bean sprout, spinach, bamboo shoot, boiled egg, green onion and nori.

Chicken broth with soy base, grilled chicken, bean sprout, spinach, bamboo shoot, boiled egg, green onion and nori.

7 pieces of chef choice nigiri with choice of tuna roll or California roll.

8 pieces of chef choice nigiri with choice of tuna roll or California roll.

9 pieces of chef choice nigiri with choice of tuna roll or California roll.

12 pieces of chef choice sashimi.

15 pieces of chef choice sashimi.

18 pieces of chef choice sashimi.

Maguro.

Sake.

Hamachi.

Suzuki.

Izumidai.

Saba.

Horse mackerel.

Unagi.

Ebi. 2 pieces nigiri.

Ama ebi.

Tako.

Ika.

Hoteta gai.

Kani.

Tamago.

Tobiko.

Ikura.

Uni.

Inari.

Sweet rice cake covered ice cream with whipped cream and chocolate syrup topping with choice of chocolate, mango, strawberry and green tea.

Slightly deep-fried ice-cream with whipped cream and chocolate syrup topping.