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Uno Mas Taquiza
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- 1914 W Burnside St, Portland, OR 97209
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No cuisines specified
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Grubhub.com
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Uno Mas Taquiza
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We make ordering easy.
- Menu
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Tacos TradicionalesTraditional.
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Pastor Taco $3.75
Dry chiles and spices marinated pork shoulder, diced pineapple, topped with fresh cilantro and chopped onions.
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Surtido Taco $3.75
Chorizo, chicken and beef.
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Bistek Taco $4.00
Garlic and citrus marinated beef steak, grilled and topped with fresh cilantro and chopped onions
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Carnitas Taco $3.75
Roasted pork leg, served pulled, topped with fresh cilantro and chopped onions
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Chicharron Taco $3.75
Crispy pork skin.
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Moronga Taco $3.75
Blood sausage.
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Chorizo Taco $3.75
Spicy Mexican style pork sausage, fried with jalapeños and onions, topped with fresh cilantro and chopped onions.
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Pollo con Achiote Taco $3.75
Achiote, garlic, and citrus marinated chicken, topped with fresh cilantro and chopped onions
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Tripa Taco $3.75
Tripe.
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Lengua Taco $3.75
Beef tongue.
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Barbacoa Taco $3.75
Slow roasted marinated beef brisket, served pulled, topped with fresh cilantro and chopped onions.
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Tacos MananerosBreakfast.
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Chile Capeado Taco (sat-sun til 3pm only) $3.75
Fried stuffed jalapeno pepper with spicy pork, folded with eggs and crema agria.
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Guacamole Huevo Duro Taco (sat-sun til 3pm only) $3.75
Guacamole mixed with hard boiled eggs and queso fresco.
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Huevo en Salsa de Albanal Taco (sat-sun til 3pm only) $3.75
Scrambled eggs in a chile tomato sauce with Cotija cream.
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Huevo con Chorizo en Salsa Verde Taco (sat-sun til 3pm only) $3.75
Scrambled eggs, chorizo, cheese in a green chile and tomatillo sauce.
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Capeada con Huevo Taco (sat-sun til 3pm only) $3.75
Beef folded with eggs, chipotle tomatillo sauce and Cotija.
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Salpicon de Hongo Taco (sat-sun til 3pm only) $3.75
Spinach, mushrooms, cilantro, red onions, avocado, fried chile de arbol and queso fresco.
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Tacos VegetalVegetables.
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Vegetales $3.75
Mushroom, asparagus, roasted cabbage mix.
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Queso Taco $3.75
Grilled asadero cheese, avocado, cilantro, fried chile arbol oil
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Nopal Enchilado Taco $3.75
Cactus.
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Tacos MariscoSeafood.
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Mojo de Ajo Taco $5.75
Fresh rockfish with garlic lime marinade.
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Endiablado Taco $5.75
Prawns, oregano, garlic and spicy chile.
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Pulpo Taco $5.75
Octopus, red chile powder and lime epazote garlic.
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Gringa TacosFlour tortillas.
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Gringa Tacos $9.75
Flour tortilla, Oaxacan cheese, sweet peppers, and onions.
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De CanastaSteamed tacos. For 4 people.
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Papa en Chile Verde $10.75
Potato in a green chile.
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Requeson $10.75
Mexican cheese in a red chile.
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Frijol con Cotija $10.75
Black beans and Cotija cheese.
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Mole $10.75
Chicken in mole sauce.
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EnsaladasSalads.
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Orejona Salad $9.75
Romaine lettuce, avocado, cilantro, spicy toasted peanuts and spicy Cotija dressing.
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Main Menu
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Uno Mas Burrito $12.00
Mexican rice, refried black beans, Pico de Gallo, guacamole, cheese, and your choice of meat or veggie.
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Breakfast Burrito (sat-sun til 3pm only) $12.00
Served with choice of meat.
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Taquiza Surtida Taco Tray $33.50
12 tacos: 3 barbacoa, 3 Pollo, 3 carnitas, 3 pastor, with roasted onions and serranos.
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Nachos $12.00
House chips, refried black beans, Pico de gallo, cotija cheese, jalapeño frito salsa, your choice of meat or with veggies.
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Breakfast Burrito $12.00
Fried eggs, roasted potato, Pico de gallo, refried black black beans, and your choice of meat or veggie.
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Sides
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Chiles Toreados $1.50
Fried serrano peppers.
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Tricolor $1.50
Pico de gallo.
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Cebolla Asada $1.50
Roasted onions.
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Guarnicion $1.50
Spicy cabbage slaw.
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Arroz $4.00
Rice.
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Cebolla $1.50
Roasted onions.
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Frijol con Queso $4.00
Black beans with cheese.
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Totopos y Salsa $6.50
Chips and salsa.
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Totopos y Guacamole $10.50
Chips and guacamole.
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Beverages
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Jarritos $3.50
Lime, Grapefruit, Mango, Tamarind, Manderin, Fruit Punch, Pineapple
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Mexican Coke $3.50
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Cock and Bull Ginger Ale $3.50
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Canned Soda $2.50
Diet Coke.
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Herbed Lemonade $4.00
Seasonal fresh fruit and herbs topped with housemade lemonade.
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Spicy Paloma $4.00
Fresh squeezed grapefruit juice topped with lime, simple syrup and soda.
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Virgin Margarita $4.00
Lime, lemon, housemade sweet and sour mix.
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Menu for Uno Mas Taquiza provided by Allmenus.com
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