Grill marinated chicken with coconut milk, curry powder and Thai herbs. Served with cucumber sauce and peanut sauce. Gluten free.

Refreshing mixed salad vegetables wrap. Served with tasty peanut sauce. Gluten free.

Deep fried or steamed, served with garlic black soy sauce.

Crispy wrapped mixed vegetables with glass noodle. Vegetarian.

Deep fried fresh tofu served with sweet and sour sauce, ground peanut and chopped fresh green onion. Gluten free. Vegan.

Deep fried shrimps tempura with sweet & sour and spicy mayo sauce. Shrimp size 16-20 shrimps per lb (extra jumbo).

Deep fried wonton stuffed with ground chicken and herbs. Served with sweet and sour sauce.

Deep fried wonton stuffed with cream cheese, onion and imitation crab meat. Served with sweet and sour sauce.

Deep fried pastry stuffed with potatoes, yellow onion, ground chicken and curry powder. Served with cucumber salad sauce.

Deep fried tempura calamari served with sweet and sour sauce and spicy mayo.

Combination of your favorite appetizers: egg rolls (2), crab puff (2), fried wontons (2) , salad rolls (tofu) and pot sticker (2).

Sweet treat fry sesame balls stuffed with red beans

Hot and sour lemongrass soup with galangal roots, kaffir leaves, tomatoes, onions, mushrooms and cilantro. Spicy. Gluten free.

Coconut lemongrass soup, galangal roots, kaffir leaves, tomatoes, onion and mushroom and cilantro. Gluten free.

Steamed pot stickers (chicken and vegetables stuffing) served with green onion, bean sprout, cilantro and leaves.

Hot and sour lemongrass soup with seafood and sweet basil.

Som tum. No meat. Shredded green papaya, tomatoes, garlic, fresh chili, peanut, green beans with fresh lime and palm sugar. Served with fresh cabbage. Spicy. Gluten free.

Grilled marinated chicken breast with lemongrass, Thai herb, tomatoes, cucumber, green onion, mint and cilantro with chili-lime juice Thai style dressing. Served with fresh spring mixed salad vegetables. Spicy. Gluten free.

Lemongrass, Thai herb, tomatoes, cucumber, green onion and cilantro with chili-lime juice Thai style dressing. Served with fresh spring mixed salad vegetables. Choice of grilled beef also have roasted rice chili powder. Spicy. Gluten free.

Served with lemongrass, Thai herb, tomatoes, cucumber, roasted rice powder, green onion and cilantro with chili-lime juice Thai style dressing. Served with fresh spring mixed salad vegetables. Spicy. Gluten free.

Stir fried cucumber, tomatoes, onion, pineapple and bell peppers with sweet and sour sauce.

Stir fried fresh garlic and pepper on top of steamed broccoli, cabbage and carrots.

Stir fried cashew nut with carrots, onion bell peppers and sweet chili paste. Spicy.

Stir fried mixed vegetables.

Stir fried with fresh chili, green beans, bell peppers and sweet basil. Spicy.

Stir fried fresh ginger with onions, mushrooms and bell peppers. Spicy.

Choice of meat with steamed broccoli, cabbage, carrots and topped with homemade special peanut sauce. Gluten free.

Stir fried glass noodle with eggs, onion, tomatoes, celery, mushroom and bell peppers.

Stir fried green beans with sweet curry paste, kaffir leaves and bell peppers. Spicy.

Stir fried eggplant, onions, bell peppers and basil with sweet chili sauce. Spicy.

Stir fried cashew nut with fresh mangos, bell peppers, onion, carrots and sweet chili paste. Spicy.

Stir fried curry paste with krachai, eggplant, Thai eggplant, bamboo shoot, bell peppers, basil, kaffir leaves, green beans and sweet basil. Spicy.

Grilled marinated chicken breast with lemongrass served with steamed vegetables and topped with peanut sauce.

Ground chicken and diced shrimp stir fried with ball peppers and sweet basil. Topped with crispy basil. Spicy.

Red curry paste with coconut milk, eggplant, bamboo shoot, bell peppers and sweet basil. Spicy. Gluten free.

Green curry paste with coconut milk, eggplant, bamboo shoot, bell pepper and sweet basil. Spicy. Gluten free.

Yellow curry paste with coconut milk, curry powder, potatoes, carrots, onion and bell peppers. Vegan. Gluten free.

Massaman curry paste with coconut milk, potatoes, carrot, onions and peanut. Spicy. Gluten free.

Panang curry paste with coconut milk, green beans and bell peppers. Spicy. Gluten free.

Peanut sauce and curry paste with coconut milk, green beans, broccoli, bell peppers, carrots and sweet basil. starting with medium spicy . Gluten free.

Common curry dish in Thailand. Red curry sauce with fresh Kabocha (Asian pumpkin), bell pepper and sweet basil. Starting with medium Spicy. Gluten free.

Rice noodle with eggs, green onion, bean sprout. Served with special house pad Thai sauce and ground peanut on the side. If your choice of protein is tofu, it's also served with broccoli, cabbage and carrots.

Clear glass noodle with eggs, green onion and beansprout, with special house Pad Thai sauce and ground peanut on the side. If your choice of protein is tofu, it's also served with broccoli, cabbage and carrots.

Pan fried wide rice noodle, eggs, carrots, broccoli with black soy sauce.

Drunken noodle. Pan fried wide rice noodle, eggs, onion, bell peppers, tomatoes, mushroom and sweet basil. Spicy.

Egg noodle with broccoli, cabbage, carrots, onion and beansprout.

Hot and sour soup with small sized rice noodles with ground chicken, shrimp, squid, beansprout, green onion, cilantro and ground peanut. Spicy. Gluten free.

Curry paste with peanut sauce, broccoli, green beans, bell peppers, carrots and sweet basil. Spicy. Gluten free.

Clear broth noodle soup with rice noodle, green onion, beansprout, fried garlic and cilantro. Gluten free.

Jasmin rice with eggs, onions, tomatoes, diced vegetables (peas, carrot, corn, green beans) and cilantro.

Jasmin rice with fresh ground chili and garlic, eggs, onion, bell peppers and sweet basil. Spicy.

Jasmin rice with eggs, pineapple, cashew nut, raisin, onions, tomatoes, diced vegetables (peas, carrot, corn, green beans) and cilantro.

Fried rice with delicious crab meat, eggs, onions, tomatoes, diced vegetables (peas, carrot, corn, green beans) and cilantro.

Stir fired seafood combination with onion, bell peppers, pineapple, sweet basil and sweet chili sauce. Topped with crispy basil. Spicy.

Stir fried seafood combination with celery, eggs, onions and curry powder.

Stir fried catfish with curry paste, green beans, eggplant, bell peppers, bamboo shoot and sweet basil. Spicy.

Stir fried choice of basa fillet (white fish) or catfish with green curry paste, coconut milk, green beans, eggplant, bamboo shoot, bell peppers and sweet basil. Spicy.

Deep fried halibut with pineapple, onion, bell peppers and topped with sweet and sour sauce, topped with crispy basil. Spicy.

Prawns with chu chee curry paste, green beans, bell peppers and kaffir leaves. Spicy. Gluten free.

Deep fried marinated jumbo prawns with fresh garlic and pepper, served with steamed mixed vegetables.

Grilled salmon with panang curry sauce coconut milk, kaffir leaves, bell peppers and green beans. Spicy. Gluten free.

Tomatoes, bell peppers, pineapple and sweet basil. Spicy. Gluten free.

Crispy duck topped with homemade sauce and steamed vegetables.

Marinated stew cooked beef tenders with curry paste, coconut milk and kaffir leaves served with green beans and basil. Spicy. Gluten free.

Deep fry chicken thigh with homemade fresh orange sauce (Orange juice)m comes with rice

Stir fried with fresh chili, garlic, green beans, bell peppers and sweet basil. Spicy.

Stir fried fresh garlic and pepper on top of steamed broccoli, cabbage and carrots.

Stir fried cucumber, tomatoes, onion, carrots, pineapple and bell peppers with sweet and sour sauce.

Stir fried mixed vegetables.

Stir fried cashew nut with carrots, onion, bell peppers and sweet chili paste. Spicy.

Stir fried glass noodle with eggs, onion, tomatoes, celery, mushroom and bell pepper.

Stir fried eggplant, onions, bell peppers and basil with sweet chili sauce. Spicy.

Choice of meat with steamed broccoli, cabbage, carrots and topped with homemade speical peanut sauce. Gluten free.

Red curry paste with coconut milk, eggplant, bamboo shoot, bell peppers and sweet basil. Spicy. Gluten free.

Green curry paste with coconut milk, eggplant, bamboo shoot, bell peppers and sweet basil. Spicy. Gluten free.

Yellow curry paste with coconut milk, curry powder, potatoes, carrots, onion and bell peppers. Gluten free. Vegan.

Massamna curry paste with coconut milk, potatoes, carrots, onions and peanut. Spicy. Gluten free.

Panang curry paste with coconut milk, green beans and bell peppers. Spicy. Gluten free.

Panang curry paste with coconut milk, green beans and bell pepper. Spicy. Gluten free.

Rice noodle with eggs, green onion and bean sprout. Served with special house Pad Thai sauce and ground peanut on the side. If your choice of protein is tofu, it's also served with broccoli, cabbage and carrots.

Pan fried wide rice noodle, eggs, carrots, broccoli with black soy sauce.

Drunken noodle. Wide rice noodle with eggs, onion, bell peppers, tomatoes, mushrooms and sweet basil. Spicy.

Egg noodle with broccoli, cabbage, carrots, onions and bean sprout.

Jasmin rice with eggs, onions, tomatoes, diced vegetables (peas, carrots, corn, green beans) and cilantro.

Jasmin rice with fresh ground chili and garlic, eggs, onion, bell peppers and sweet basil. Spicy.

Jasmine rice with eggs, pineapple, cashew nut, raisin, onions, tomatoes, diced vegetables (peas, carrot, corn, green beans) and cilantro.

House Thai tea.

Mango or Raspberry Lemonade

Broccoli , cabbage, carrot