Oven baked portobello mushroom with soy or mozzarella cheese, basil leaves and cherry tomatoes.

Potatoes with caramelizes onions and choice of extra toppings.

Sliced potatoes with salami topped with cheese, cherry tomato and green olives.

Garlic shrimp Catalonian tapa.

Pork top loin meat seasoned in kosher salt, red pepper, green onions, topped with green olives.

Ground beef balls, parsley, garlic, red pepper, mozzarella cheese and black pepper.

Spanish bread served with beans, soyrizo, cheese and our famous pico de gallo topping.

Famous Spanish fried ham and cheese sandwich topped with 2 fried eggs.

Grilled dates wrapped in bacon topped with choice of cheese and a side of green olives.

Family style open tapa with turkey marinated in chipotle sauce. Topped with avocado, cheese and tomatoes.

Bell pepper, red onion, tomato with choice of fruit.

Pear and Spinach salad with blue cheese and walnut sauce.

Homemade creamy caramel.

Grilled apples, glazed walnuts, raisins with a scoop of yogurt.

Grilled apples, glazed walnuts, raisins with a scoop of ice cream.

Tuna sauteed in garlic infused olive oil and then smothered in traditional sauce, mixed with parsley, green olives, potatoes and peperechine pepper.

Cucumber with tomatoes, red onion, vinegar and olive oil.

Family style honey balls soaked in rose and honey syrup, topped with cardamom or cinnamon syrup.