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Brown butter, hazelnuts, crispy sage
Shaved jicama, carrot and radish, cornbread croutons, craisins, Chipotle vinaigrette
Preserved lemon vinaigrette and toasted crumbled almonds.
Lemon, garlic, mint and red chili aioli.
Tomato, rosemary, over pappardelle
Stuffed with caramelized apples and fontina, bacon braised Swiss chard, roasted garlic mashed potatoes
Warm spinach salad with roasted mushrooms, red onion, parmesan, toasted walnuts, bacon vinaigrette
Dashi broth, noodles, soy poached egg, carrots, bok choy, scallions, garlic and basil
Vegetable stock and herb cream sauce, puff pastry
Parsnip puree, arugula salad with shaved apple and pickled red onion
Cavatappi pasta, smoked Gouda and cheddar cheese sauce, crumbled bacon and herbed bread crumbs.
Tillamook white cheddar, arugula, red onion jam, brioche bun, truffle aioli and fries.
Hand cut fries tossed with garlic and parmesan cheese, with ketchup and truffle aioli
Candied Oregon hazelnuts
Marscapone, Lady Fingers, Kahula, Myers's Rum
Menu for Cassidy's Restaurant provided by Allmenus.com
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