blue cheese, zucchini, crouton.
figs, cippolini onion, muffin.
potato, epoisses, blueberry.
nectarine, porcini, truffle.
salami risotto, gouda, fennel.
smoked oyster roll.
prawns, grits, lobster mushrooms.
romesco, squash, rapini, prosciutto.
crepe, chard, peaches & foie.
inquire for today's preparation.
goat cheese, chanterelle, walnuts.
(contains unpasteurized eggs) skillet potatoes or salad.
Menu for Le Pigeon provided by Allmenus.com
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