Creamy chicken salad on a bed of greens, avocado, topped with bacon bits, choice of dressing, side of toasted ciabatta bread. Substitute tuna for an additional charge.

1/3 lb. burger, cooked to medium, with lettuce, tomato, onion, pickle with fries. Add ranch for an additional charge.

Loaded with roasted seasonal veggies, with hummus schmear, melting cheese, on an oven-baked roll. Vegan. Vegetarian.

Everything you ever wanted all in one bite! Tuna made in house from the freshest ingredients - like eggs capers lemon juice red onion celery and scallions. Served on grilled Bianco bread topped with Tillamook Cheddar cheese, avocados and bacon bits.

Stacked 3 layers high with smoked ham, oven roasted turkey, crispy bacon.

Grilled Tillamook cheddar cheese sandwich on multigrain wheat bread from Portland French with tuna salad, bacon, and avocado.

1/4 lb. of turkey, avocado, bacon, and mayo.

Portland French Bread piled high with fresh sliced turkey, Black Forest ham, crisp bacon, Swiss Cheese, lettuce, tomato, mayo, and a little bit of mustard

Our house sliced turkey, seasoned with salt and pepper, topped with avocado and crispy bacon. Served on a lightly toasted french ciabatta with mayo.

Crispy seared rice topped with 8 vegetables, seasoned pork, sunny-side egg, and spicy Gochugang sauce.

Crispy seared rice topped with 8 vegetables, seasoned tofu and spicy Gochugang sauce.

Beans and rice, cheese, avocado, salsa, buddha sauce, sour cream, cilantro, tomato. Add choice of protein or veggies for an additional charge. Vegan. Vegetarian.