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Pips & Bounce
Juanita's chips with tillamook cheddar cheese, black beans, black olives, green onions and tomatoes. Topped with our housemade salsa.
Smoked mini sausage wrapped in pizza dough, topped with cheese, rosemary and oregano. Served with mustard sauce.
Vegetarian juanita's chips with housemade salsa and sour cream.
Vegetarian served with toasted pita wedges, sliced cucumbers, carrots and feta cheese.
Vegetarian. Tomato, mixed bell peppers, onion with balsamic dressing and mozzarella cheese.
Beef brisket marinated in housemade bulgogi sauce, onions, carrots and cucumbers.
Mexican inspired sauces and spices, lettuce, onion, cilantro, jalapeño and lime.
Tomato sauce, cheese, pineapple and Canadian bacon.
Diced smoked sausage, ground beef, pepperoni, breakfast and Canadian bacon.
Vegetarian. Fresh mozzarella, tomato sauce and basil.
Vegetarian. Broccoli, basil, mixed bell peppers, green onions and black olives.
Delicious cheese and pepperoni in every bite.
Henry's root beer with a scoop of tillamook vanilla bean ice cream.
Two scoops of tillamook vanilla bean ice cream.
Two oven baked chocolate chip cookies with option of tillamook vanilla bean ice cream.
Two oven baked chocolate chip cookies with option of tillamook vanilla bean ice cream.
Menu for Pips & Bounce provided by Allmenus.com
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