Sinju Sushi

Lightly boiled, salted soybeans

Seaweed with special sauce and sesame seeds

Seared albacore tuna over sliced radish and seaweed in a vinegar sauce

Shrimp, cucumber and seaweed in a vinegar sauce

Octopus, cucumber and seaweed in a vinegar sauce

Cold tofu with ginger green onion sauce

Salmon skin, cucumber and seaweed in a vinegar sauce

Tuna tartar in sesame oil base over crab & avocado salad, resting on a sushi rice foundation infused with creamy wasabi

Slices of fresh, raw yellow tail tuna

Slices of fresh, raw tuna

Hamachi with mixed baby greens and miso dressing

Assorted slices of our fresh raw fish

Seaweed kaiware, cucumber, was ago, fresh tuna served with sinju hawaiian poke dressing

Sake Sashimi

Japanese style dumping filled with beef, pork vegetables

Broiled chicken skewers, basted in our special and teriyaki sauce

Tofu lightly fried in our special batter served with our special sauceq

Vegetables dipped in our ultra-light batter and lightly fried

Sliced rings of squid deep-fried in our special batter

Vegetables and prawns dipped in our ultra-light batter and lightly fried.

New york cut steak prepared with teriyaki sauce

New york steak marinated in ginger sauce

Tender white meat chicken marinated in our secret formula and broiled to perfection

Japanese style deep-fried chicken breast

Grilled atlantic salmon with white miso

Salmon prepared in teriyaki sauce

Japanese style deep-fried pork cutlet

Japanese style prawns and vegetables dipped in tempura batter and deep-fried, served with a special sauce

Seafood and vegetables dipped in tempura batter and deep-fried, served with a special sauce

Vegetables dipped in tempura batter and deep-fried, served with a special sauce

Japanese style deep fried sea bass with sauteed portabella mushrooms and special sinju sauce

Japanese style deep fried halibut with sauteed portabella mushrooms and special sinju sauce

Salt-broiled mackerel

Sauteed vegetables with assorted seafood

Thinly sliced rib-eye beef cooked with garden fresh vegetables, bamboo shoots and yam noodles in sweet broth

Served with salad, miso soup and rice. select any three from the following: chicken teriyaki (katsu) , beef teriyaki (steak) , tempura, tonkatsu gintara (black cod) , saba (mackerel) shioyaki, salmon teriyaki (miso salmon)

Light custard dessert is a perfect finale for any dinner

Delightful mango mousse on top of sponge cake

White chocolate and passion fruit mousse with pistachio genoise light, airy sponge cake named after its place of origin, genoa, italy

Two scoops of ice cream in two delightful flavors green tea or azuki red bean

Two pieces of ice cream wrapped in chewy rice cake make from mochi. choose from strawberry, mango, green tea or azuki

Deep fried with japanese panko battered n.y. cheesecake served with whipped cream, chocolate syrup, maraschino cherry