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Seasons & Regions Seafood Grill
As featured on Food Network's Diners, Drive-Ins & Dives! Wild Oregon rockfish, fresh Canadian salmon, blue mussels and dungeness crab cake in saffron tomato broth.
Fresh & wild seared sea scallops served w/ vegetable risotto & beurre blanc
Grilled wild Rockfish, creamy risotto, mushroom, zucchini, beurre blanc sauce, balsamic reduction
Fresh & wild Steelhead trout flame broiled w/ three mustard dill yogurt sauce. Topped with shoestring potatoes & served w/ au gratin potatoes & grilled zucchini parmesan
Oregon Dungeness crab cakes served w/ roasted red pepper aioli, garlic mashed potatoes & seasonal vegetable
Gulf shrimp, Manila steamer clams, tomatoes, basil, kale, mushrooms & onions w/ sauteed w/ white wine garlic butter sauce & Linguini. Topped w/ parmesan & basil
Fresh dry packed U-10 sea scallops, w/ beurre blanc, balsamic glaze & crispy leeks
Dungeness crab, goat & cream cheese, chives & dill in crispy wontons. Thai chili & cucumber sauce
Handmade w/ smoked salmon, onion, potato, garlic, cream cheese. Mustard dill sauce
Oregon Dungeness crab cake, jalapeño coleslaw, red pepper aioli
Wild Monterey calamari, jalapeno peppers, Cajun spiced & flash fried. Served w/ honey jalapeno sauce
Applewood house smoked salmon, red onion, cucumber, capers, dill sauce & rice crackers
Battered rockfish, Dungeness crab cake & honey ginger lime rubbed salmon topped w/ mango salsa, served w/ garlic mashers & seasonal vegetables
Fresh salmon, rockfish, shrimp, mushroom, red pepper, onion, kale, tomato, basil pesto cream sauce & linguine pasta. Topped w/ parmesan
Fresh, wild Oregon rockfish, buttermilk & egg batter, panko breaded. Hand cut fries, tartar sauce
Flour tortillas, chipotle cream, tomato, cilantro, onion, cabbage, Cotija cheese. Served w/ chipotle black beans & Mexican rice
Battered & breaded rockfish, grande chipotle tortilla, red rice, black beans, pepper jack, onion, tomato, cabbage, salsa fresca, chipotle cream
Ginger lime shrimp, cilantro, cabbage, radish, jalapeno jack, flour tortillas, pineapple mango salsa & lime jalapeno sauce. Red rice & black beans
House made Italian sausage, sautéed broccoli, mushroom, tomato, spinach, onion, Marinara sauce & Cavatappi pasta. Topped w/ Mozzarella & freshly grated Parmesan
Lean beef brisket slow roasted in red wine sauce. Served w/ garlic mashers, caramelized onions, roasted carrots & fried crispy leeks
Mushroom & onion brandy sauce, shoestring potato, seasonal vegetables & garlic mashed potatoes
Buttermilk marinaded boneless chicken breasts, roasted carrots, garlic mashed potato, supreme sauce, English peas
Pork shoulder slow roasted in bacon & onion B.B.Q sauce. Topped w/ jalapeno coleslaw w/ chips
Flame grilled burger & cheddar cheese. Pub bun w/ all the fixins & house made potato chips
⅓ lb. Wagyu beef burger, bacon & Gorgonzola. Served w/ lettuce, tomato, onion, pickle, Gorgonzola sauce & house made potato chips
Wagyu beef flame-grilled with Cajun spice on a kaiser bun with fried onion straws, pickles, tomato, and lettuce. Served with housemade chips.
Chicken breast w/ tomato, red onion, shredded cabbage, pickles, creamy mustard sauce & Cajun onion straws. Served w/ house made chips
Bowl of our own "Soup Jedi's" tomato basil bisque w/ cheddar cheese grilled on sourdough
Fresh Canadian salmon seasoned w/ Cajun spices on toasted hazelnut bread w/ remoulade sauce, cheddar cheese, red onion & tomato. Served w/ house made chips
Buttermilk & double spiced white shrimp on a Hoagie roll w/ shredded cabbage, Cajun Remoulade sauce, pickles & red onions. Served w/ chips
Spice rubbed salmon, mixed greens, onion, pineapple mango salsa, cucumber, crispy wontons, sesame ginger vinaigrette
Sautéed rockfish, salmon, poached white shrimp, bacon, onion, mushroom, tomato, greens, herb vinaigrette, parmesan
Fresh house smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens, creamy dill dressing
Old Bay poached white shrimp, romaine, tomato, boiled egg, cucumber, black olives, red onion & avocado. Louie dressing
Chicken breast, romaine, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette
S.W. spiced rockfish, romaine, black beans, tomato, red onion, salsa fresca, pepperjack, chipotle sour cream, tortilla bowl
Old Bay poached white shrimp, romaine, Gorgonzola, tomato, red onion, Kalamata olive, crouton, cucumber, creamy dill dressing
Chicken breast, mixed greens, apple, tomato, spiced beets, Gorgonzola, glazed walnuts & basil Gorgonzola dressing
Choice of our made from scratch soups, and Choice of Caesar, mixed greens or Asian spinach
Almonds, craisins, mandarins, carrots, wontons and sesame ginger dressing
With spiced fresh beets, carrots, red onion, cucumbers and garlic croutons
Romaine, garlic croutons, parmesan, Caesar dressing
Chicken, celery, carrots, onions, red pepper, kale, pea, garlic, lemon, honey, ginger, turmeric, paprika, bay leaves, cayanne, black pepper & herbs simmered in a rich chicken stock
By popular demand we feature tomato basil soup everyday! Rich and creamy with lots of fresh herbs. It also happens to be vegetarian and gluten free! Great as a pasta sauce too!
Our own Applewood smoked salmon in a traditional New England cream style chowder with onions, celery, fresh herbs, cream and potatoes. Topped w/ Chives. *Not Gluten Free*
Belgian chocolate & Kahlua mousse with a chocolate Oreo cookie crust. Topped with chocolate ganache & Served with whip cream & Anglaise sauce.
We use real Florida Key lime for this old time favorite, graham cracker crust, whipped cream, raspberry sauce.
House made carrot cake w/ cream cheese frosting & toasted walnuts. Served with Anglaise sauce & whip cream.
Cheddar cheese grilled between flour tortillas with a side of sour cream.
Fresh Pacific Rockfish, battered and served with tartar sauce and fries.
Two slices of cheddar cheese gilled on hazelnut whole wheat bread or sourdough. Served with chips.
Ground beef patty topped with Cheddar cheese on a sesame seed bun served with pickles, lettuce and house made chips.
Cavatappi pasta tossed in our awesome tomato sauce topped with parmesan cheese.
Cavatappi pasta in a creamy Cheddar cheese sauce.
Flame grilled chicken breast & jasmine rice served w/ a side of teriyaki sauce.
Southern fried buttermilk chicken breast bites served with bbq sauce and house made chips.
Flatbread w/ tomato sauce and mozzarella
Black beans, rice & cheese in a flour tortilla
Golden Belgium waffle with maple syrup and topped with lots of whipped cream.
Two slices of bacon, scrambled eggs and potatoes.
Bacon and cheddar omelet with potatoes.
Two eggs any style, fresh fruit and raspberry scone.
Homemade Granola, Bananas, & Milk.
Three small cakes served w/ maple syrup & side of fruit
Quarter pound cookie with lots of extra chocolate chips.
Schwabindaz house made vanilla ice cream with gummy worms, oreo cookie crumbs and whipped cream.
Fudge brownie baked with chocolate chips.
House made tomato sauce, mozzarella, red onion, green pepper, fresh basil.
Coated in house spice blend, Thai red chili & cucumber sauce, pickled ginger.
Chipotle black beans baked with jalapeno jack cheese, topped with salsa fresca. Served with tortilla chips.
Made fresh by our own Intergalactic Soup Jedi
with almonds, craisins, mandarin orange and crispy wontons tossed with sesame ginger dressing.
Seasonal greens tossed with choice of dressings and garnished with tomato, cucumber, spiced beets and garlic croutons.
Avocado, Black beans, Mexican rice, Jalapeño jack, shredded Romaine, salsa fresca & Chipotle sour cream in a crispy flour tortilla bowl
Apple, glazed walnuts, gorgonzola cheese, spiced beets, tomato, carrot, cucumber, mixed greens, gorgonzola dressing.
Chopped romaine, gorgonzola cheese, tomato, kalamata olives, red onion, cucumber and croutons, creamy dill dressing.
Avocado, boiled egg, Parmesan cheese, tomato, cucumber, mixed greens, chipotle ranch.
Choice of Made from scratch soups. Choice of tossed green, or Asian spinach.
Grilled zucchini, red peppers, onions, tomatoes, spinach, mushrooms, peas & Linguini sautéed w/ white wine butter sauce. Topped w/ fresh basil & Parmesan
Sesame ginger rice flour fried Tofu w/ Asian vegetables, onions, bell peppers & almonds in a soy-ginger glaze. Served w/ Jasmine rice.
Sauteed bell pepper, mushroom, onion & creamy cajun sauce, cheesy yellow corn grits.
Roasted red pepper, mushroom, red onion, & spinach. Grilled on rustic sourdough w/ Swiss cheese.
Cheddar cheese grilled on sourdough and served with our tomato basil soup. Better than mom used to make!
Sautéed broccoli, mushroom, tomato, spinach, onion, Marinara sauce & Cavatappi pasta. Topped with grated Parmesan.
Cavatappi pasta sautéed with cajun spice, tomato, bread crumbs, green onion, cream sauce.
Shrimp w/ our house made cocktail sauce & shredded romaine.
We smoke our own salmon over applewood quickly to keep it moist. served warm with capers, red onions, fresh dill sauce and rice crackers
Tiger shrimp sauteed with roasted garlic, tomatoes, fresh basil and spices in a white wine butter sauce
with almonds, craisens, carrot, mandarin orange and sesame ginger dressing.
with carrots, cucumbers, red onion and spiced beets.
Chicken breast, mixed greens, Gorgonzola blue cheese dressing, apple, tomato, beets, Gorgonzola crumbles & glazed walnuts.
Spice rubbed salmon, mixed greens, mango-pineapple salsa, beets, tomato, cucumber, onion, sesame ginger dressing.
Smoked salmon fillet, capers, red onion, avocado, cucumber, beets, tomato, mixed greens, creamy dill dressing.
Sauteed NW Rockfish, salmon, bay shrimp, bacon, onion, tomato, mushroom on mixed greens, herb vinaigrette, Parmesan.
Chicken breast, romaine, avocado, boiled egg, bacon, bleu cheese crumbles, tomato, cucumber, herb vinaigrette.
Fresh shrimp, romaine, tomato, boiled egg, black olives, red onion, cucumber & avocado. Traditional Louis dressing
Sauteed shrimp, red & green pepper, onion, mushroom, creamy cajun sauce & cheesy yellow corn grits.
NW Salmon, rockfish, Wild Oregon bay shrimp, basil cream sauce, spinach, onion, mushroom, tomato, Jasmine Rice
Grilled wild Rockfish, creamy risotto, seasonal veggies, beurre blanc sauce, balsamic reduction.
Honey ginger lime rubbed wild Gulf shrimp, Thai green coconut curry, onion, veggies, herbs & Jasmine rice.
Corn tortillas, chipotle cream, tomato, onion, cabbage and jalapeno jack. Black beans and Mexican rice.
Gulf & tiger shrimp, white wine garlic butter sauce, onion, tomato, fresh basil, Jasmine rice.
Sauteed wild gulf shrimp, marinara, garlic, spinach, onion, mushroom, Parmesan, Mascapone polenta.
Sauteed fresh chicken breasts, mushroom, onion and Marsala wine demi-glaze. Served with garlic mashed potatoes and seasonal vegetables.
Graham cracker crust, raspberry sauce
Cream cheese frosting, toasted walnuts, crème Anglaise
Oreo cookie crust, crème Anglaise, peanuts
Topped w/ dark chocolate. Crème Anglaise
Vanilla sponge cake soaked in a signature blend of three types of milk w/ fresh strawberries & whipped cream
Menu for Seasons & Regions Seafood Grill provided by Allmenus.com
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