Soft Pretzel served with your choice of house made cheese sauce or mustard sauce

6 Wings served with your choice of house buffalo sauce, BBQ sauce made with our dry hopped red ale, or our third secret sauce. With a choice of Ranch or Blue Cheese and side of veggies.

Zesty hummus served with an assortment of fresh and house pickled veggies, olive medley, and warm pita Extra Pita $3.00

Asparagus fried in a tempura rice flour batter. Served with a house-made sweet chili dipping sauce.

House breaded deep fried popcorn chicken. House sauces available on the side, or tossed with the chicken. Buffalo, BBQ, or our Secret Third Sauce

Chef’s rotating house made charcuterie, salami, mortadella, pickles, smoked gouda served with grain mustard and warm baguette.

Loaded fries, beer cheese, bacon, grilled onions, pickled jalapenos, avocado and sour cream. Add grilled chicken or pulled pork $5

Pork and beef meatballs, marinara sauce, parmesan, fresh basil and served with warm baguette.

3 pulled pork or pulled mushroom sliders with slaw, house pickles, red onion, and BBQ sauce.

Assortment of house-made pickled Vegetables and pickled egg.

Chefs’ choice of charcuterie and cheese with pickles, whole grain mustard and baguette.

House-made chickpea hummus with warmed pita.

House hummus, pickled fennel, pickled beets, cucumbers, olives, and goat cheese. Wrapped in a warm pita. Add Grilled Chicken for $2.50

¼ pound cascade organic beef patty, American cheese, pickles, lettuce, tomato, and SB sauce. Served a la carte

House-battered corndog

Mixed cheese on flour tortilla served with house roasted salsa and sour cream. Add pulled pork, grilled chicken or pulled mushroom for $5

Escarole, kale, grana padano, house-made croutons, tossed house-made Caesar dressing*.

Escarole, kale, red leaf lettuce, sliced cucumbers, red onions, and carrots. With choice of dressing: House tarragon-balsamic vinaigrette, red wine vinaigrette, sherry vinaigrette, ranch, blue cheese, Caesar or thousand island.

Radicchio, arugula, oranges, scallions, goat cheese, sunflower seed tossed in a sherry vinaigrette

Two patties* on a toasted potato bun with red leaf lettuce, red onion, dill pickle, SB sauce, herb aioli, and American cheese.

Bacon, red leaf lettuce, avocado, with house-made herb aioli served on Texas toast.

Fried chicken*, cabbage slaw, chipotle aioli*, pickles, on a toasted potato bun

Smoked turkey, avocado, red onion, shredded lettuce, cheddar cheese, and herb aioli on whole wheat bread

Pork and beef meatballs, marinara sauce, parmesan, and provolone on a hoagie roll.

Pulled mushroom, grilled peppers and onions, and beer cheese on a hoagie roll.

House smoked pastrami, swiss cheese, sauerkraut, 1000 island dressing on rye bread.

Mortadella, salami, and spicy capicola layered with provolone, lettuce, red onion, pickled peppers, and mayonnaise on a fresh baguette. Served a la carte

A single patty burger with American cheese. Choice of side.

Bite-sized buttermilk battered fried chicken with choice of side.

Grilled Texas Toast with American cheese. Choice of side.

Flour tortilla and cheddar cheese with choice of side.

All beef hotdog with Portland French potato bun. Choice of side.

Turkey & Cheddar Sando on Texas toast or whole wheat

IPA | 6.0 ABV | 50 IBUs

Rotating Hazy IPA 6.0 %

Oatmeal Stout

West Coast IPA 6.4% 58 IBUs

Imperial Brown Winter Warmer | 7.5% ABV | 35 IBU | 16 oz can Winter Warmer Brewed with boysenberry and Orange Peel

West Coast IPA 6.4% - Hops provide aroma of citrus fruits like grapefruit, orange, and tangerine, accompanied by tropical notes of mango and passion fruit with a hint of pine resin. Juicy and refreshing with a dominant citrus character. This hop blend imparts prominent grapefruit and orange zest flavors, complemented by the

Mexican Lager | 4.9% ABV | 11 IBU Extra Pale Pilsner Malt, corn and light specialty malts give this Mexican Lager a strong bready backbone. Tettnang and Saaz hops give a soft hop taste with Motueka added for a zesty lime aroma.

Mexican Lager | 4.9% ABV | 11 IBUs | $7.50 Snifter Brewed with extra pale pilsner malt, corn, and light specialty malts. Soft Tettnang and Saaz hop for balance, while a touch of Motueka adds a subtle lime‑zest aroma.

Bourbon Barrel Aged Winter Coat 2025 8.3% ABV 20 IBUS Chocolate and caramel malts provide a foundation of dark fruit, chocolate, and caramel character. A year in Bull Run Bourbon Barrels imparts notes of vanilla and oak, beautifully complemented by blueberry and sweet orange peel.

Whiskey Barrel Aged Winter Coat 2025 8.3% 20 IBU Chocolate and caramel malts provide a foundation of dark fruit, chocolate, and caramel character. A year in a whiskey barrel imparts warming notes of vanilla, toasted oak, and subtle spice, complemented by blueberry and sweet orange peel.

IPA | 6.0 ABV | 50 IBUs

US Open Beer Championship 2019 Gold Medal! West Coast IPA | 6.4% ABV | 78 IBU | $6.5 This beer was brewed with real clouds-Citra, floral and pine clouds, to be exact. Dry hopped with Galaxy, Amarillo and Citra.

Citra Dry Hopped Hazy IPA | 6% ABV | 62 IBU

Oatmeal Stout | 5% ABV | 25 IBU

West Coast IPA 6.4% 58 IBUs

8.3% ALC | 20 IBUS Our 2024 Winter Coat aged in Westward single malt barrels for a year. Dark fruit, chocolate, toffee and vanilla notes, with hint of light oak all derived from the barrels. 8.3% ALC | 20 IBUS

Mexican Lager | 4.9% ABV | 11 IBUs | $7.50 Snifter Brewed with extra pale pilsner malt, corn, and light specialty malts. Soft Tettnang and Saaz hop for balance, while a touch of Motueka adds a subtle lime‑zest aroma.

Ice Tea, Lemonade, Kombucha etc.

16 oz can pour. Hops: citra, simcoe, cascade. Malts: Pale, cara. 42 IBU

Abv 25% Sweet, sour, spicy, and smoky—with notes of agave, citrus, and habanero—your tastebuds will be dancing all night long.

Abv 40% Rye Whiskey, Housemade Bitters of Filbert & Fir, Simple Syrup