Pan seared draper valley chicken breast pounded thin, white wine sauce, frisee, chopped tomatoes, fried shallots, mustard vinaigrette.

Mixed greens, grilled chicken, bacon, soft-boiled egg, tomatoes, blue cheese vinaigrette.

House made cinnamon roll, cream cheese bourbon glaze, walnuts.

Frisee, bacon, red onion, potatoes, poached egg, lemon vinaigrette, housemade hollandaise.

Two buttermilk biscuits, sausage gravy.

Ham, arugula, romaine, butter lettuce, frisee, hazelnuts, feta hard-boiled egg, carrot, balsamic vinaigrette.

With whipped jalapeno butter.

Grilled avocado, fresh Oregon bay shrimp, onion, celery, lemon, garlic aioli, chives, tomato, fresh basil, hollandaise.

Cascade natural ground beef, balsamic caramelized onions, mixed greens.

Brioche, ham, Gruyere cheese, raspberry jam, mixed greens.

Mushroom ragout, herbed chevre, homefries, toast.

3 buttermilk pancakes, Oregon berry puree, whipped cream.

With chiles and tomatoes. All served with buttermilk biscuits, homefries, housemade hollandaise.

Bacon, chopped tomatoes, blue cheese, homefries, toast.

Free range eggs gently coddled, with creme fraiche, fresh butter, herbs, pearl bakery baguette, homefries.

Pearl bakery brioche, Oregon berry compote.

All served with buttermilk biscuits, homefries, housemade hollandaise.

Two eggs over easy, ranchero sauce, black beans, chorizo, cheddar, pork sausage, avocado.

Cascade natural ground beef, cheddar, bacon, balsamic caramelized onions, fried egg, Dijon, tomato, aioli, pearl bakery brioche bun.

Potatoes, sausage, summer squash, red and yellow peppers, onions, green onions, sunny side egg.

Fresh herbs, chiles, 2 sunny-side eggs.

All served with buttermilk biscuits, homefries, housemade hollandaise.

Fine herbs, mixed greens, toast.

Tomato and spinach. All served with buttermilk biscuits, homefries, housemade hollandaise.

Potatoes, tofu, roasted red peppers, mushrooms, garlic, sauteed greens, toasted almonds.

Bacon, romaine, cherry tomato, avocado, hard boiled egg, lemon vinaigrette.

Red and golden beets, baby arugula, feta, mint, candied hazelnuts, spring pea and mint vinaigrette.

Blue, Gruyere, tillamook cheddar, bacon.

Roma tomatoes, crumbled bacon, goat cheese, caramelized onions, puff pastry, mix greens.

Chopped romaine, kohlrabi, Parmesan, croutons.

Mixed greens, grilled chicken, smoked ham, soft-boiled egg, tomatoes, blue cheese vinaigrette.

Pan seared draper valley chicken breast pounded thin, white wine sauce, frisee, chopped tomatoes, fried shallots, mustard vinaigrette.

Draper valley chicken, fried egg, bacon, frisee, tomato, stone ground mustard vinaigrette pearl bakery bun.

Spring peas, asparagus, wild mushrooms, arborio rice, Parmesan, fried leeks.

Cascade natural ground beef, balsamic caramelized onions, mixed greens.

House-cured salmon, tomato, onion, arugula, tarragon aioli, served with arugula tossed in mustard vinaigrette.

House brined ground turkey breast, goat cheese, avocado, balsamic caramelized onions, lettuce, tomato, aioli, pearl bakery brioche bun.

White wine steamed mussels, chili flakes, hand-cut fries.

Cascade natural ground beef, cheddar, bacon, balsamic caramelized onions, fried egg, Dijon, tomato, aioli, pearl bakery brioche bun.

Grilled avocado, fresh Oregon bay shrimp, onion, celery, lemon, garlic aioli, chives, tomato, fresh basil.

Bacon, chopped tomatoes, blue cheese, homefries, toast.

Potatoes, sausage, summer squash, spinach, red and yellow peppers, onions green onions, sunny side egg.

4 egg whites, fine herbs, mixed greens, toast.

Two eggs over easy, ranchero sauce, black beans, chorizo pork sausage, cheddar, avocado.

Pearl bakery brioche, Oregon berry compote.

Brioche, grilled ham, Gruyere, raspberry jam, mixed greens.

3 buttermilk pancakes, Oregon berry puree, whipped cream.

Potatoes, tofu, roasted red peppers, mushrooms, garlic, sauteed greens, toasted almonds.

Cascade natural beef loin, capers, tomato, olive oil, herb crostini.

Medley of fresh Pacific halibut, salmon, rockfish, lime, lemon, orange, olive oil, jalapeno.

Roma tomatoes, caramelized onions, crumbled bacon, goat cheese, puff pasty.

Fresh Pacific shrimp, avocado, red onion, tomato, jalapeno, lemon, cilantro.

Pacific wild line-caught king salmon, lemon, shallot, watercress.

Grilled grean beans, slivered red onions, chopped egg, bacon, mustard vinaigrette.

Chopped romaine, kohlrabi, Parmesan, croutons.

Romaine, bleu cheese dressing, shaved red onion, bleu cheese, bacon.

Wild line caught salmon filet, fava beans, Swiss chard, cherry tomatoes, beurre blanc sauce.

Leg of lamb filet, arugula, mint and parsley chimichurri, fingerling potatoes, arugula, tomato confit.

Gluten-free. Draper valley a-line chicken breast, garlic mashed potatoes, sauteed baby spinach.

Manila clams, chorizo, kale, vodka, garlic, shallots, crushed red pepper, fresh parsley.

24 hour cider brined grilled pork tenderloin, roasted summer vegetable succtash, basil pistou.

Oregon blackberries. Buttery biscuit crust. Vanilla ice cream.

Bittersweet chocolate chip brownie. Buttery caramel toffee. Vanilla ice cream.

Valrhona. Guanaja. Caribe chocolates. Espresso.

Puff pastry filled with strawberry ice cream. Cointreau macerated cherries. Caramel.

Valrhona chocolate mousse. Chantilly cream. Sour cherries. Salted peanuts.