Dinner

First Course
- Mixed Greens $10.00
  
  Fines herbes, shallot, candied walnuts, strawberries, walnut vinaigrette
- Butter Lettuce $9.00
  
  Fines herbes, shallot, champagne vinaigrette
- Hearts of Romaine $10.00
  
  Boquerones, croutons, grana padano, caesar dressing
- Beef Carpaccio $12.00
  
  Oil cured olives, arugula, garlic chips, smoked aioli, black pepper cracker
- Oyster
  
  On the half shell, half or full dozen, mignonette
- Soup Du Jour $7.00

Charcuterie
- Spanish Board $18.00
  
  Two Spanish salami, jamón de York, lomo, fresh chorizo, Idiazabal
- French Board $18.00
  
  Two french saucisson, terrine, rillette, French garlic sausage, ossau iraty
- Italian Board $18.00
  
  Two italian salami, capicola, mortadella, italian sausage, taleggio
- Chef's Choice $16.00
  
  A selection of five meats with accompaniments
- Whole Hog Board $18.00
  
  Sweetheart ham, capicola, coppa, pancetta, lomo

Cheese

Served with preserves, baguette 4/oz.
- Taleggio Di Grotta (Cow)
- Shaft's Blue (Cow)
- Ossau Iraty (Sheep)
- Tomme Crayeuse (Cow)
- Idiazabal (Sheep)

Snacks
- Egg $2.00
- Marinated Olives $4.00
- Fried Almonds $4.00
- Vegetables $4.00
- Pork Rillette Hand Pie $6.00
- Pickles and Mustard $6.00

Mains
- Rotisserie Chicken $19.00+
  
  Half or whole, schmaltz potatoes, collard greens, smoked chorizo, chicken jus
- Rotisserie Prime Rib $25.00
  
  Potato puree, horseradish butter
- Baked Polenta and Meatballs $20.00
  
  Tomato sauce, baby turnips, aged white cheddar
- Choucroute Garnie $22.00
  
  Bratwurst, kielbasa, frankfurter, sweetheart ham, sauerkraut, fingerling potatoes, whole grain mustard
- Spring Chinook Salmon $28.00
  
  Fava beans, english peas, baby leeks, wilted spinach, spring garlic cream
- Fresh Pappardelle $19.00
  
  Young sheep cheese, asparagus, fried shallots, breakfast radish, sweet onion veloute

A La Carte
- Spanish Chorizo $7.00
  
  Smoked aioli
- Kielbasa $8.00
  
  Whole grain mustard
- Italian Sausage $7.00
  
  Tomato
- Pecorino and Parsley $7.00
  
  Tomato
- Bratwurst $7.00
  
  Whole grain mustard
- Kasekrainer $8.00
  
  Dijon mustard
- Chicken $9.00+

Sides
- Schmaltz Potatoes $5.00
  
  Scallions
- Schmaltz Roasted Vegetables $7.00
  
  Lemon
- Roasted Red Potatoes $5.00
  
  Grain mustard, cornichon
- Brussels Sprouts $5.00
  
  Bacon lardon
- Sauerkraut $5.00
  
  Bacon lardon
- Braised Collard Greens $5.00
  
  Bacon
- Buttered English Peas $5.00
  
  Garlic chips

Menu for Olympic Provisions provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.