2 eggs any style, 2 slices bacon, potato rosti and toast.

House made turkey sausage, sauteed peppers with potato rosti and your choice of toast.

Served with kale, prosciutto, goat cheese, potato rosti and your choice toast.

Kale, button mushrooms, red peppers, onions, garlic and choice of toast.

Served with diced potatoes, red peppers, capers, salmon, red peppers and poached egg.

Ota tofu with curried mushrooms, spinach, kale, carrots, leeks, garlic and brewer’s yeast.

Dunked in beer batter, or gluten-free Vegan rice batter, sprinkled with cinnamon, sugar and served warm.

Austrian pancake oven-baked with raisins, vanilla, cut into small pieces and caramelized with sugar 25 minute prep time.

Austrian pancake oven-baked then cut into small pieces caramelized with sugar and served with warm, tart apple compote. 25 minute prep time.

Austrian pancake with bacon, parsley, served with maple syrup. 25 minute prep time.

Served with your choice of syrup.

served with your choice of syrup.

Banana Bread French Toast with coconut, dark chocolate chips, and oat milk

Potato Latkes served with house-made cinnamon applesauce

Served with warm, tart apple compote and house-made syrup.

Oven Roasted Yam with a hint of ground clove, served with your choice of syrup.

Served with warm and tart apple compote, your choice of syrup

Curried Vegetables, Brown Rice, Black Beans, Tofu, gluten free

Ground hormone-free turkey, roasted apples, sage and egg whites.

Ground all-natural pork grass-fed beef, cayenne. Contains Beer

curried vegetables, brown rice, black beans, brewers yeast burger served with lettuce, tomato and curry mayonnaise.

Ground hormone-free turkey, roasted apples, sage and egg whites. Can be prepared Gluten-free.

Served with bacon, Swiss cheese and horseradish aioli. Choice of coleslaw, french fries, bun or gluten free bun for an additional charge.

Mushrooms, caramelized onions, white wine and tomato sauce.

Portobello mushrooms, caramelized red onions, goat cheese and white wine on Penne.

Non-traditional in a cream and Parmesan sauce with bacon on Penne

Served with a spicy tomato sauce served over Penne.

Hot, browned sliced bread.

Cooked meat from the upper part of a pig's leg.

swiss style hash browns

Cabbage salad with carrots and mayonnaise

Rolled in breadcrumbs and fried.

Fried battered onion.

Red wine braised red cabbage with apples

Rice batter onion rings

Served with cumin and lemon.

House made french fries

House pickled cauliflower, beets and carrots

Sauerkraut with cumin and bay leaves

Apples stewed with cinnamon & sugar

Served with croutons and Caesar dressing.

Plate with olives, carrots and house baked pita bread. Vegan.

Cured meats served with Pumpernickel and pickled root vegetables.

With corn, peppers and served with house made corn tortilla chips. Gluten free and vegan.

Cauliflower, beets, carrots fried in rice batter. Served with a soy-ginger sauce. Gluten free and vegan.

Filled with mushrooms, spinach, ricotta and served with a plum creme fraiche. Gluten free.

With sliced apples, toasted sunflower seeds and a lime ginger dressing.

Mixed greens, rice noodles, carrots, peppers, cilantro; served with a peanut soy sauce. Has Gluten

Served with house-cured speck, sauteed onions and melted Swiss cheese.

White wine, cheddar cheese fondue served with our own house-baked pumpernickel

Potato latkes served with house-made cinnamon apple sauce

Ground hormone-free turkey, roasted apples, sage and egg whites. Gluten free.

Ground all-natural pork, grass fed beef, paprika, cayenne, parsley and beer.

Carrot, leeks, brown rice, curry, tofu and black beans. Gluten free and vegan.

Mushrooms, caramelized onions in a house made tomato sauce.

House cured Bacon in a cream and Parmesan sauce served with Penne

Portobello mushrooms, caramelized red onions, goat cheese and white wine on Penne

Served with a spicy tomato sauce served over penne.

Served with grilled chicken, sauteed red peppers, in a pesto cream sauce on linguini.

House made sausages served with sauerkraut or braised red cabbage and horseradish mashed potatoes. Please select type

Served in a lemon cream sauce with capers, tomatoes and over Penne

Thinly pounded pork loin served with horseradish mashed potatoes and vegetable.

Pounded beef top round stuffed with bacon, pickle and carrot, braised in a red wine demi glaze, served with spatzle or gnocchi and Bavarian red cabbage.

Sliced tender beef with mushrooms, sour cream, veal demi-glaze, served over spatzle

Pan roasted salmon served with lemon risotto, honey, rosemary roasted carrots, roasted tomatoes

Large bottle

House fermented ginger beer in non alcoholic, but it is a live culture

Ginger root and simple syrup, lower sugar content then regular sodas

Ground rosehips, lemon juice, simple syrup.

Italian specialty dessert made with cream and salted caramel

Apples, Hints of cinnamon...YUM!

layered with rich chocolate ganache

4 pc Cornmeal. fennel and chocolate biscotti

4 pc House baked biscotti with fennel, chocolate

GF Cookies

All Organic products used

A custard-like German dessert made with red wine and fresh berries

Bavarian Plum cake with cinnamon strusel

Dark Beer batter or rice flour apple fritters tossed in sugar and cinnamon