2 eggs any style, 2 slices bacon, potato rosti and toast.

House made turkey sausage, sauteed peppers with potato rosti and your choice of toast.

Served with kale, prosciutto, goat cheese, potato rosti and your choice toast.

Kale, button mushrooms, red peppers, onions, garlic and choice of toast.

Kale, carrots, button mushrooms, red peppers, onions, garlic and choice of toast.

Served with diced potatoes, red peppers, capers, salmon, red peppers and poached egg.

Dunked in beer batter, of gluten-free rice better, sprinkled with cinnamon, sugar and served warm.

Austrian pancake oven-baked with raisins, vanilla, cut into small pieces and caramelized with sugar 25 minute prep time.

Austrian pancake oven-baked then cut into small pieces caramelized with sugar and served with warm, tart apple compote. 25 minute prep time.

Austrian pancake with bacon, parsley, served with maple syrup. 25 minute prep time.

Served with your choice of syrup.

served with your choice of syrup.

Ota tofu with curried mushrooms, spinach, kale, carrots, leeks, garlic and brewer's yeast.

Served with warm, tart apple compote and house-made lavender syrup.

Oven Roasted Yam with a hint of ground clove, served with House-made salted caramel.

Served with warm and tart apple compote.

Curried Vegetables, Brown Rice, Black Beans, Tofu

Ground hormone-free turkey, roasted apples, sage and egg whites.

Ground all-natural pork grass-fed beef, cayenne.

Served with bacon, Swiss cheese and horseradish aioli. Choice of coleslaw, french fries, bun or gluten free bun for an additional charge.

Carrots, leeks, brown rice served with lettuce, tomato and curry mayonnaise.

Mushrooms, caramelized onions, white wine and tomato sauce.

Portobello mushrooms, caramelized red onions, goat cheese and white wine on linguini.

Served with a spicy tomato sauce served over Rigatoni.

Non-traditional in a cream and Parmesan sauce with house-cured pancetta on linguini.

Ground hormone-free turkey, roasted apples, sage and egg whites. Can be prepared Gluten-free.

Turkey or brown rice, back bean and curried tofu vegetable.

Served with cumin and lemon.

Served with coarse grain mustard.

Served with croutons and Caesar dressing.

Fresh Arugula, shaved fennel in a light lemon olive oil dressing

Plate with olives, carrots and house baked pita bread. Vegan.

Cured meats served with Pumpernickel and pickled root vegetables.

With corn, peppers and served with house made corn tortilla chips. Gluten free and vegan.

Served with a soy-ginger sauce. Gluten free and vegan.

Filled with mushrooms, spinach, ricotta and served with a plum creme fraiche. Gluten free.

With sliced apples, toasted sunflower seeds and a lime ginger dressing.

Mixed greens, rice noodles, carrots, peppers, cilantro; served with a peanut soy sauce. Has Gluten

Served with house-cured speck, sauteed onions and melted Swiss cheese.

Ground hormone-free turkey, roasted apples, sage and egg whites. Gluten free.

Ground all-natural pork, grass fed beef, paprika, cayenne, parsley and beer.

Carrot, leeks, brown rice, curry, tofu and black beans. Gluten free and vegan.

Comes with mushrooms, kale, carrots, cauliflower, cumin, chili and lemon with peanut sauce.

Mushrooms, caramelized onions in a white wine tomato sauce.

House cured pancetta in a cream and Parmesan sauce.

Portobello mushrooms, caramelized red onions, goat cheese and white wine on linguini.

Served with a spicy tomato sauce served over penne.

Served with grilled chicken, sauteed red peppers, in a pesto cream sauce on linguini.

Curried tofu with sauerkraut or braised red cabbage and horseradish mashed potatoes.

with prosciutto, soppressata, grilled red peppers, kale, Parmesan and herbs.

Served in a lemon cream sauce with capers, tomatoes and over linguini.

Thinly pounded pork loin served with horseradish mashed potatoes and vegetable.

Pounded beef top round stuffed with bacon, pickle and carrot, braised in a red wine demi glaze, served with spatzle or gnocchi and Bavarian red cabbage.

Sliced and served with a coarse grain mustard demi glaze, horseradish mashed potatoes and veg.

Italian specialty dessert made with cream and coffee

4 pc Cornmeal. fennel and cranberry biscotti

4 pc House baked biscotti with Orange Rind, Cranberries, dipped in Chocolate

GF Cookies

layered with rich chocolate ganache