Lonesome's Pizza

Traditionally known as a michigan salad, thin pear slices, gorgonzola, walnut, with our home made, lonesome's garlic scallion dressing, topped off with dried cranberries.

Spicy salami, or chicken - your choice, on a bed of mesclun, onions, tomato, our own lonesome's sriracha dressing, topped off with fried scallions (feel free to sub out for thinly chopped tofu).

A bed of spinach, gorgonzola, pecorino, sliced prosciutto, scallions, garlic, topped with lonesome's rosemary garlic vinaigrette.

Grinder style with ham, salami, pepperoni, green onions, cherry peppers and mustard.

Hoagie with roasted eggplant, red onion, spinach, artichoke, garlic, feta cheese and a horseradish vinaigrette.

$4.00 plus $1.00 per topping. (Choose from our extensive list of pizza toppings below).

(Add cheese for $1.00), vegan garlic butter sticks, marinara dipping sauce with or without parmesan.

Lonesome's own dough, with olive oil, parmesan, and pesto glaze. Marinara dipping sauce with or without parmesan.

With a bowie knife. Marinara, fresh mozzarella, and basil leaves, drizzled with extra virgin olive oil.

Marinara, mozzarella, arugula, prosciutto & shaved pecorino.

That killed the crocodile guy. A four cheese pie with mozzarella, parmigiana, ricotta, and gorgonzola. Your choice red or white.

(And a bowie knife), a green pie with mozzarella and sliced tomatoes, topped with our homemade pesto and shaved pecorino.

A white pie with ricotta, mozzarella, bacon, walnut, fresh rosemary, and crisp potato slices.

And the girl that stole my cd collection vs. a pride of badgers. Marinara, mozzarella, spicy salami, and hot banana peppers finished with fried shallot.

Crispy prosciutto, fresh scallion, marinara, and mozzarella.

A white pie with mozzarella, pear, walnut and gorgonzola.

With throwing stars for teeth. Our version of a buffalo pie: mozzarella, sriracha hot sauce, baked chicken, onion, and hot banana peppers. Feel free to substitute tofu for the bird.

Full of pit vipers vs. whatever it was that killed my grandpa. A middle eastern dream, a white pie with fresh mint, braised leg of lamb, artichoke and goat cheese.

A happy heart attack, our alfredo with bacon, artichokes and parsley.

A white pie topped with hot salami, crisp potato slices, shredded mozzarella, goat cheese and finished with fresh scallion.

A lonesome's original- ethiopian spiced tomato sauce with braised leg of lamb and goat cheese.

Vs. that tank from tiananmen square. Our homemade alfredo sauce with mozzarella, chicken, and broccoli. Feel free to substitute tofu for chicken.

Vs. clothes shopping with your mother (vegan), our ethiopian spiced sauce topped with broccoli and homemade vegan cashew cheese.

With a mustache, an oil, garlic, and scallion sauce pie covered with mozzarella, shiitake mushrooms, sliced tomatoes and topped with basil leaves.

Follow these steps (all come with mozzarella): 1) choose your sauce: marinara (standard), white alfredo, sriracha, and our ethiopian sauces are a buck extra for large and $0.50 for small.

Choose your toppings: hot salami, proscuitto, tofu, chicken, bacon, pepperoni, crispy potato, kalamata olives, broccoli, banana peppers, onion, artichoke arugula, shiitakes, pineapple, unicorn ball, garlic, scallions, basil walnuts, pear, mushrooms, fried shallots, green olive pesto, goat cheese, gorgonzola, feta, ricotta, cashew cheese (vegan).

(Over a pound per serving), we've got two types: habanero apple spicy and a sweet bbq. both sauces made in house and they're delicious.

A thick spread of roasted elephant garlic and parmesan cheese go down first. That gets topped with freshly cut heirloom tomatoes and gruyere cheese. Baked on hand tossed dough and finished with a basil chiffonade. - think of it like a real fancy margherita pizza.

Sprite, bottled water.

(Glass bottle, sugarcane instead of corn syrup), orange fanta.