New Old Lompoc

served hot with tri color tortilla chip

ten breaded and fried wings tossed in our spicy, chipotle chile wing sauce, served with celery and bleu cheese dressing

dusted with spices then lightly fried and served with a trio of dipping sauces-red curry coconut aioli, ginger wasabi sauce and a basil pepper jelly

served with our house bbq sauce

tortilla chips with sharp cheddar and jack cheese, black beans, tomatoes, olives, scallions, sour cream, and salsa

mesclun greens, crumbled blue cheese, spiced walnuts and gala apple tossed with a cider-walnut vinaigrette add smoked wild salmon or grilled chicken $2.00

chopped hearts of romaine tossed with parmesan and romano cheese, garlic croutons and our caesar dressing and smoked wild salmon or grilled chicken $2.00

mixed greens with a pesto-grilled chicken breast, nicoise olives, sundried tomato, asiago cheese, red onion, capers and basil vinaigrette

romaine lettuce, chile-lime grilled chicken breast, roasted corn, black beans, cotija cheese, tomatoes tortilla chips and a smoked jalapeno ranch dressing

a cup of our French onion or soup of the day with a green salad, roll and your choice of dressing

1/3 ib., grilled angus beef with lettue, tomato, red onion, pickle and herb aioli on a kaiser bun with your choice of smoked cheddar, emmental Swiss or paper jack cheese.

vegan burger with all the same fixings as the lompoc burger

portobello mushroom topped with roasted peppers and onions and smoked cheddar. served on a kaiser bun with tomato, baby greens and a sundried tomato aioli

lean roast beef topped with smoked oregon bleu cheese and port wine onions. served on a roasted hoagie roll with rosemary-garlic jus on the side

slow-roasted turkey breast with cucumber, lettuce, tomato, Swiss cheese and a cranberry-currant chutney on honey-nut wheat bread

golden ale beer battered halibut filet served on a kaiser burn with lettue, tomato, red onion and a spicy remoulade

honey-cured ham, provolone cheese, garlic confit and roasted red peppers. served hot on focaccia bread with fresh basil leaves and honey-dijon mustard

seasoned chicken breast, grilled and topped with pepper jack cheese and caramelized onions. served on a hoagie roll with lettuce tomato and a Tabasco-jalapeno aioli

braised and shredded port shoulder topped with our house bbq sauce and coleslaw. served on a kaiser bun

Fresh Alaskan Halibut lightly battered with out fool's golden ale and served with our house coleslaw, fries and tartar sauce

Macaroni pasta tossed in a creamy sharp cheddar and pepper jack Cheese sauce, served with soup or a green salad

mac with grilled andouille sausage and roasted sweet peppers

mac with smokked ham, tomatoes and scallions

an 8 oz. sirloin strak grilled to your liking and topped with garlic-herb butter. served with fries and sauteed button mushrooms

roasted chicken, wild mushrooms, peas and carrots bakked in a creamy broth with a puff pastry top. served with a cup of soup or a green salad

roasted turkey breast with pepper bacon, provolone cheese, lettuce, tomato, red onion and herb aioli on a kaiser bun