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  • The Verdict Bar & Grill

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The Verdict Bar & Grill

(503) 305-8429

We make ordering easy. Learn more

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  • 110 8th Street, Oregon City, OR 97045
  • No cuisines specified

  • Grubhub.com
  • The Verdict Bar & Grill

  • (503) 305-8429

    We make ordering easy.

  • Menu
  • Opening Statements
    • Calamari $10.00

      Tubes and tentacles dusted with seasoned flour and served with lemon citrus aioli.

    • Hot Artichoke and Spinach Dip $11.00

      Artichoke hearts, spinach, white cheddar, and pepper jack served with warm naan bread.

    • Bacon Wrapped Shrimp $10.00

      4 bacon-wrapped shrimp broiled and served with slaw and paired with chipotle BBQ sauce.

    • Tex Mex Eggrolls $9.00

      Chicken, black beans, corn, and red peppers stuffed in 3 egg rolls and served with cilantro lime aioli.

    • Seared Ahi Tuna $14.00

      Sesame crusted ahi with mango salsa, sweet soy, and wasabi.

    • Ahi Nacho $12.00

      Ahi, green onions, sweet soy, sriracha sauce and sesame seeds on 5 crispy wontons drizzled with wasabi aioli.

    • Steak Bites $11.00

      5 tenderloin bites pan-seared medium-rare, topped with pineapple chunks and drizzled with teriyaki sauce.

    • Buffalo Wings $12.00

      Tossed in our own spicy house wing sauce, BBQ sauce, or garlic butter. 8 wings.

  • Lighter Sentence
    • Classic Caesar Salad $10.00

      Fresh romaine tossed with creamy garlic dressing, Parmesan, and croutons.

    • Southwest BBQ Chicken Salad $14.00

      Mixed greens, Santa Fe black beans, cheese blend, and diced tomatoes, topped with grilled chipotle BBQ chicken, fried corn tortillas and green onions, Served with a side of cajun ranch.

    • Black and Bleu Steak Salad $14.00

      Fresh romaine, roasted red bell peppers, bleu cheese crumbles and red onions, topped with Cajun sirloin strips. Gluten-free crispy onions and a side of Italian dressing.

    • Chicken Cobb Salad $14.00

      Fresh romaine, grilled chicken breast, tomatoes, bacon, cucumbers, bleu cheese crumbles, croutons, and sliced hard-boiled egg.

    • Hummus Platter $11.00

      Served with sliced cucumber, feta cheese, tomatoes, Kalamata olives, and warm naan bread.

  • Order in the Court
    • Mac and Cheese $15.00

      Cheddar and Jack cheese with bacon and black truffle oil, topped with seasoned bread crumbs.

    • Fish Tacos $15.00

      2 flour tortillas with grilled cod, cheese blend, shredded cabbage, pico de gallo, and our zesty taco sauce. Served with chips and salsa and a side of Santa Fe black beans.

    • Steak Tacos $16.00

      2 flour tortillas with grilled steak, cheese blend, shredded cabbage, pico de gallo, and our zesty taco sauce. Served with chips and salsa and a side of Santa Fe black beans.

  • Pub Fare
    All of our burgers are USDA certified, grass-fed and grain-finished locally in Troutdale Oregon by our friends from Burns Farm. Burgers and sandwiches served with fries, tots or coleslaw. Add soup, salad or onion rings for en edition charge. Substitute a gluten-free bun for en edition charge.
    • Verdict Burger $14.00

      8 oz. burns farm Angus beef patty. Tillamook cheddar cheese. bacon. sauteed onions, lettuce, tomato and onions. Topped with chipotle BBQ sauce.

    • California Veggie Burger $12.00

      Black bean patty with tillamook cheddar cheese, lettuce, tomato and onion, and avocado.

    • Bacon Bleu Burger $15.00

      8oz. burns farm Angus beef patty, bleu cheese crumbles, lettuce, tomato and onion. Topped with a caramelized onion bacon jam.

    • Mushroom Swiss Avocado Burger $15.00

      8oz. burns farm Angus beef patty. Tillamook Swiss cheese, sauteed mushrooms, avocado, lettuce, tomato and onion, and chipotle mayo.

    • Chicken Basket $11.00

      3 pieces of chicken strips and fries with your choice of dipping sauce.

    • Chicken Nachos $14.00

      Tortilla chips covered with homemade nacho cheese sauce. tomatoes. green onions, black olives, guacamole, sour cream, and seasoned chicken. Gluten free.

    • Angus Cheeseburger $13.00

      8 oz. burns farm Angus beef patty with your choice of Tillamook cheese, lettuce, tomato and onion, and chipotle mayo. Add bacon for extra charge.

    • Grilled Salmon Sandwich $13.00

      Cajun wild-caught Pacific Coho, spinach, tomato and red onion on ciabatta with avocado and lemon citrus aioli.

    • Portobello Sandwich $14.00

      Grilled portobello, sun-dried tomatoes, grilled onions, spinach, feta cheese, minced garlic, avocado, and drizzled balsamic reduction.

  • Night Court Dinner
    All of our steaks are certified Angus beef cooked to your liking. All entrees come with your choice of soup or salad and choice of quinoa medley or creamy risotto.
  • Dessert
    All desserts are made fresh and local from Sweets Mama.
    • Vanilla Raspberry Cake $10.00

      Vanilla cake with raspberry filling topped with vanilla buttercream frosting.

    • Coconut Cheesecake $11.00

      Made fresh and local from Sweets Mama

    • Chocolate Cheesecake $11.00

      Made fresh and local from Sweets Mama

    • Lemon Cheesecake $11.00

      Made fresh and local from Sweets Mama

    • Berry Cheesecake $11.00

      Mixed berry cheesecake made fresh and local from Sweets Mama

  • Kids Menu
    • Kids Chicken Strips $6.00

    • Kids Mac & Cheese $6.00

      Kraft Mac and Cheese with choice of side

    • Kids Cheese Quesadilla $5.00

    • Kids Cheeseburger $7.00

      Plain and dry burger with Tillamook Cheddar.

    • Kids Hummus $6.00

      Hummus, pita bread, tomatoes, carrots and celery.

Menu for The Verdict Bar & Grill provided by Allmenus.com

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