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Rivershore Bar & Grill

(503) 655-5155

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  • 1900 Clackamette Dr, Oregon City, OR 97045
  • Restaurant website
  • American
  • $$$$$
  • Grubhub.com
  • Rivershore Bar & Grill

  • (503) 655-5155

    We make ordering easy.

  • Menu
  • Appetizers
    • Steamer Clams $18.00

      Tossed with white wine, butter, garlic and heavy cream.

    • Prawn Cocktail $18.00

      Jumbo prawns with cocktail sauce.

    • Breaded Onion Rings $11.00

      Served with ranch and BBQ sauce.

    • Sautéed Mushrooms $14.00

      In a creamy garlic sauce.

    • Hummus $12.00

      Roasted red pepper with cucumbers, Kalamata olives and pita bread.

    • Crab Cakes $18.00

      Served golden brown with chipotle aioli.

    • Calamari $16.00

      Flash fried with aioli.

    • Sea Scallops $19.00

      Wrapped in bacon and served with sweet & spicy sauce.

    • Sesame Crusted Ahi Tuna $17.00

      Seared rare with pickled ginger, wasabi and soy sauce.

    • Crab and Spinach Dip $16.00

      Baked and topped with Parmesan and served with pita & chips.

    • Garlic Cheese Bread $9.00

      Baguette topped with cheddar, Jack cheese and garlic butter.

  • Soup and Salad
    • New England Clam Chowder

    • Mixed Greens Salad

  • Entrée Salads
    • Classic Caesar Salad $15.00

      Served with Parmesan and croutons.

    • Seared Salmon Caesar Salad $21.00

      Seasoned pan seared salmon over our classic Caesar salad.

    • Rivershore Salad $16.00

      Served with candied walnuts, Kalamata olives, cranberries and Gorgonzola.

    • Black and Blue Salad $23.00

      Blackened top sirloin, Gorgonzola, tomato, balsamic vinaigrette.

    • Blackened Halibut Caesar Salad $25.00

      On Caesar salad with Parmesan and croutons.

    • Ahi Tuna Salad $23.00

      Sesame crusted, pickled ginger, fried onions and wasabi vinaigrette.

  • Café Meals
    • Cod and Chips $22.00

      Beer battered. Served with coleslaw, fries and tartar sauce.

    • BBQ Baby Back Ribs $24.00

      1/2 rack served with coleslaw and baked potato.

    • Prime Rib Beef Dip $21.00

      Thinly sliced prime rib with Swiss cheese served with au jus.

    • Boneless Fried Chicken $21.00

      Beer battered and fried golden with mashed potatoes and gravy.

    • Crab and Shrimp Melt $21.00

      Swiss cheese and tomato. Served with coleslaw and fries.

    • Pulled Pork Sandwich $16.00

      BBQ pork topped with coleslaw. Served with fries.

    • Chicken Parmesan $22.00

      Breaded chicken breast with marinara sauce and Parmesan.

  • Pastas
    • Seafood Fettuccine $28.00

      Cod, salmon, scallops and shrimp in our Alfredo sauce.

    • Cajun Pasta Alfredo $25.00

      Served with grilled chicken or salmon & fettuccine.

    • Pasta Primavera $22.00

      Vegetable medley with penne pasta, garlic, and marinara.

  • Signature Burgers
    • Half Pound Rivershore Burger $17.00

      Served with Gorgonzola, bacon and fries.

    • Half Pound Bacon Cheeseburger $18.00

      Served with lettuce, tomato, onion, mayonnaise and fries.

    • Blackened Salmon Burger $17.00

      Served with chipotle aioli and crispy fries.

    • Chicken Teriyaki Burger $16.00

      Served with grilled pineapple, Swiss, teriyaki sauce and fries.

  • Seafood
    All entrees served with mashed potatoes, rice, or baked potato and seasonal vegetables.
    • Broiled Salmon $28.00

      Fresh salmon topped with citrus butter.

    • Grilled Prawn Skewers $29.00

      Jumbo prawns grilled to perfection.

    • Crab Cakes $28.00

      Three cakes cooked golden brown with chipotle aioli.

    • Halibut Fish and Chips $30.00

      Beer battered with coleslaw, fries and tartar sauce.

    • Halibut Creole $34.00

      Pan seared and topped with shrimp in a spicy garlic and tomato Creole sauce.

    • Stuffed Salmon $33.00

      Stuffed with feta, crab, and bay shrimp.

  • Steaks and Chops
    • Slow Roasted Prime Rib

      Available daily while it lasts.

    • Filet Mignon $39.00

      8 oz bacon wrapped filet served with demi-glace.

    • Ribeye Blue $36.00

      12 oz grilled and topped with Gorgonzola and demi-glace.

    • Center Cut Top Sirloin $32.00

      8 oz topped with sautéed mushrooms and demi-glace.

    • Surf and Turf $38.00

      8 oz top sirloin with 6 crispy fried shrimp and cocktail sauce.

    • Peppercorn Angus New York Steak $37.00

      12 oz New York, house seasoned with whiskey pepper sauce.

    • Rack of Lamb $39.00

      Served medium rare with a wild cherry brandy sauce.

    • French Cut Pork Chop $26.00

      Grilled and served with a spicy mango chutney.

  • Rivershore Entrees
    • Potato Skins $8.00

      Served with sour cream.

    • Mozzarella Sticks $9.00

      Served with marinara.

    • Hummus Platter $12.00

      Served with pita, Kalamata olives and cucumber slices.

    • Steamer Clams $18.00

      Served in a white wine butter sauce.

    • Firecracker Chicken Rolls $10.00

      Served with chipotle sour cream.

    • Crispy Chicken Wings $14.00

      Plain or choice of sauce Buffalo, BBQ, or sweet and spicy.

    • Onion Rings $11.00

      Served with ranch and BBQ sauce.

    • Steak Bites $15.00

      Served with choice of potato.

    • Rivershore Burger $17.00

      1⁄2 lb burger with Gorgonzola and bacon served with fries.

    • Prime Rib Beef Dip $21.00

      Served with au jus and french fries.

    • Seared Ahi Tuna $17.00

      Served rare with pickled ginger wasabi.

    • Classic Caesar Salad $15.00

    • Chicken Strips $12.00

      Served with french fries.

    • Filet and Caesar $27.00

      4 oz bacon wrapped filet served with our classic Caesar.

  • Breakfast Eye Openers
    All eye opener entrees are served with country potatoes.
    • Oregon Sunrise $17.00

      Two eggs any style and toast with a choice of bacon, sausage, or ham.

    • Eggs Benedict $19.00

      Two poached eggs and Canadian bacon with hollandaise.

    • Country Fried Steak $19.00

      Served with homemade gravy and two eggs and toast.

    • Biscuits and Gravy $14.00

      Served with homemade country gravy and two eggs.

    • Steak and Eggs $23.00

      New York and two eggs any style and toast.

  • Breakfast Morning Specials
    • Capistrano $17.00

      Two eggs and two pancakes with bacon, sausage or ham.

    • Pancakes $13.00

      Two each, regular or blueberry with bacon.

    • French Toast $13.00

      Six half slices with maple syrup.

    • French Toast Combo $17.00

      Two eggs, your choice of bacon, sausage or ham.

    • Banana Pancakes $15.00

      Topped with whipped cream.

  • Breakfast Signature Omelets
    All omelets are served with country potatoes and toast.
    • Classic Omelet $18.00

      Choice of bacon, sausage or ham with cheddar and Jack.

    • Seafood Omelet $24.00

      Served with crab, bay shrimp, cheddar and Jack.

    • Veggie Omelet $17.00

      Mushrooms, tomato, peppers, spinach, cheddar and Jack.

    • Carnivore Omelet $19.00

      Ham, sausage, bacon, onion, cheddar and Jack.

    • Denver Omelet $19.00

      Ham, peppers, onion, tomato, cheddar and Jack.

    • Willamette Omelet $19.00

      Bacon, mushroom and Swiss cheese.

    • Spanish Omelet $19.00

      Ham, black beans, onions, pico de gallo and salsa.

    • Greek Omelet $18.00

      Bacon, spinach, tomato, and feta topped with guacamole.

  • Breakfast Rivershore Skillets
    Skillets are made with scrambled eggs and served over country potatoes.
    • Carnitas $19.00

      Seasoned pork, pico de gallo, green onions and cheddar.

    • Ranchero Ole $18.00

      Choice of bacon, sausage, or ham with black beans, onion, peppers, Jack cheese, salsa and sour cream.

    • Garden $17.00

      Spinach, mushroom, onion, roasted red pepper, cheddar and Jack.

  • On the Breakfast Side
    • Breakfast Sandwich $9.00

    • Toast $3.00

    • Biscuit $3.00

    • Oatmeal Bowl $7.00

    • Bacon $5.00

    • Sausage $5.00

    • Ham $5.00

    • Hash Browns $4.00

    • Small Fresh Fruit $6.00

    • Biscuits and Gravy $8.00

    • One Egg $4.00

    • Breakfast Burrito $12.00

    • Cold Cereal with Milk $6.00

    • The Assortment $7.00

      Coffee, juice, and choice of cinnamon roll or muffin.

  • Breakfast Beverages
    • Milk $4.00

    • Fruit Juice $4.00

    • Strawberry Lemonade $4.00

    • Bloody Mary $8.00

    • House Mimosa $8.00

    • Happy Rock Coffee $4.00

    • Hot Tea $4.00

    • Hot Cocoa $4.00

    • Soda $4.00

  • Lunch Starters
    • Fried Calamari with Aioli $16.00

    • Crab and Spinach Dip with Pita Bread $17.00

    • Steamer Clams in White Wine, Heavy Cream and Garlic $18.00

    • Crab Cakes with Chipotle Aioli $18.00

    • Sesame Crusted Ahi Tuna $17.00

    • Prawn Cocktail $18.00

    • Bacon Wrapped Scallops $19.00

  • Lunch Soups and Salads
    • Rivershore Clam Chowder

    • Soup of the Day

    • Soup and Salad $13.00

    • Classic Caesar Salad $15.00

      Comes with croutons and Parmesan.

    • Rivershore Salad $16.00

      Served with Gorgonzola, candied walnuts, Kalamata olives and cranberries.

    • Greek Salad $16.00

      Spinach, tomatoes, cucumber, feta and red onion.

    • Ahi Tuna Salad $23.00

      Comes with mixed greens, pickled ginger, fried onions and wasabi vinaigrette.

    • Chicken Cobb Salad $20.00

      Mixed greens, Gorgonzola, bacon, tomatoes, olives and a hard boiled egg.

    • Black and Blue Salad $23.00

      Blackened sirloin, mixed greens, Gorgonzola, tomato and balsamic vinaigrette.

    • Taco Salad $17.00

      Chicken breast with black beans, guacamole, sour cream and salsa.

  • Lunch Signature Burgers
    Served on a brioche bun with crispy fries or tots, upgrade to sweet potato fries for an additional charge.
    • Rivershore Burger $17.00

      Comes with Gorgonzola and bacon.

    • Guacamole Bacon Burger $18.00

      Comes with pepper jack.

    • Chicken Teriyaki Burger $16.00

      Comes with grilled pineapple and Swiss.

    • Blackened Salmon Burger $17.00

      Comes with chipotle aioli.

    • Classic Half Pound Cheeseburger $16.00

  • Lunch Sandwiches and Wraps
    Served with homemade potato chips, coleslaw, fries, or tots, upgrade to sweet potato fries for an additional charge.
    • Prime Rib and Swiss Dip $21.00

      Au jus for dipping.

    • Crab and Shrimp Melt $21.00

      Comes with Swiss cheese and tomato.

    • Classic Club $17.00

      Triple layer with ham, turkey, and bacon.

    • Pulled Pork Sandwich $16.00

      Comes with BBQ sauce and topped with coleslaw.

    • B.L.T. $15.00

      Served on sourdough.

    • Reuben $17.00

      A classic with sauerkraut on rye.

    • Grilled Turkey Melt $16.00

      Served on sourdough with bacon, tomato & Swiss.

    • Ham & Swiss Melt $16.00

      Served on wheat bread with tomato and honey mustard.

    • Greek Wrap $15.00

      Comes with chicken, spinach, tomato, red onion and cucumber.

    • Turkey Wrap $15.00

      Turkey, cranberry cream cheese, red onion and romaine.

    • Deli Sandwich $14.00

      Ham, turkey, or corned beef on choice of bread and cheese.

    • Half a Deli Sandwich with a Cup of Soup $15.00

      Ham, turkey, or corned beef on choice of bread and cheese.

  • Lunch Entrees
    • Halibut Fish and Chips $25.00

      Beer battered with fries, coleslaw and tartar sauce.

    • Cajun Chicken Pasta $19.00

      Tossed in fettuccine and spicy Alfredo sauce.

    • Country Fried Steak $18.00

      Served with country gravy and mashed potatoes.

    • Broiled Salmon $20.00

      Topped with lemon butter with rice and vegetables.

    • Boneless Fried Chicken $17.00

      Served with mashed potatoes and gravy and vegetables.

    • BBQ Ribs $16.00

      Served with fries and coleslaw.

    • Cod Fish and Chips $18.00

      Served with fries, coleslaw and house made tartar sauce.

  • Wine by the Glass
    • Canyon Road Chardonnay $8.00

    • Merlot $8.00

    • Cabernet $8.00

    • Pinot Noir $8.00

    • White Zinfandel $8.00

  • Chardonnay - Wines
    • Skyfall, Columbia Valley

    • Robert Mondavi, California $35.00

      Bottle.

    • Kendall Jackson, California

    • Sonoma Cutrer, California $52.00

      Bottle.

    • Shea Cellars, Willamette Valley $55.00

      Bottle.

    • Rombauer, California

  • Specialty Whites - Wines
    • Chateau Ste. Michelle, Riesling, Washington

    • Beringer, Moscato, California

    • Upshot, Rodney Strong Vineyards, White Blend, California

    • Eola Hills, Pinot Gris, Oregon

    • Noble Vines 152, Pinot Grigio, California

    • Starborough, Sauvignon Blanc. New Zealand

    • Deer and Finch, Rose, Columbia Valley

  • Sparkling - Wines
    • La Marca, Prosecco, Italy $10.00

    • J. Roget, Brut, New York

    • Chandon, Brut, California $37.00

      Bottle.

    • Tattinger, Champagne, France $95.00

      Bottle.

  • Pinot Noir - Wines
    • Christopher Michael, Willamette Valley, Oregon

    • Battle Creek Unconditional, Dundee, Oregon

    • Underwood, Oregon $35.00

      Bottle.

    • Wines By Joe, Oregon $41.00

      Bottle.

    • Patricia Green, Willamette Valley, Oregon $57.00

      Bottle.

    • Colene Clemens, Chehalem Mountains, Oregon $61.00

      Bottle.

    • Domaine Drouhin, Dundee, Oregon $72.00

      Bottle.

  • Merlot - Wines
    • Red Rock, Napa, California $35.00

      Bottle.

    • Hogue, Columbia Valley, Washington

    • Waterbrook, Walla Walla, Washington

  • Cabernet Sauvignon - Wines
    • 14 Hands, Washington

    • Louis Martini Select, California $37.00

      Bottle.

    • Irony, Napa Valley, California

    • Estancia, Paso Robles, California $40.00

      Bottle.

    • Mount Veeder, Napa Valley, California $62.00

      Bottle.

  • Specialty Reds - Wines
    • Alamos, Malbec Mendoza, Argentina

    • Stone Cap, Syrah, Washington $36.00

      Bottle.

    • Ravens Wood, Old Vine Zinfandel, California $37.00

      Bottle.

    • Appaloosa Thoroughbred Red, Columbia Valley, Oregon

Menu for Rivershore Bar & Grill provided by Allmenus.com

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