With hashbrowns, toastand choice of bacon, sausage or vegan wheat free sausage.

Our whole grain biscuit is even more delicious smothered in our wheat free, housemade sage country gravy! Top with your choice of carlton farms bacon, sausage or vegan wheat free sausage.

Enjoy 2 cage-free eggs any style served alongside greens sauteed in olive oil and a side of creamy polenta. Served with your choice of a whole grain biscuit, wheat free corn muffin, or hand cut toast, along with our seasonal chia jam.

Enjoy our famous whole grain scratch biscuit with 1 egg any style, tillamook cheddarand your choice of carlton farms bacon, sausage or vegan wheat free sausage.

Enjoy a crisp fluffy pancakes! Served with local marionberry syrup, grade a maple syrup. Served with local marionberry syrup, grade a maple syrup or our seasonal special.

Enjoy a crisp, irresistible buttermilk waffle served with local marionberry syrup, grade a maple syrup. Served with local marionberry syrup, grade a maple syrup or our seasonal special.

Corned beef, swiss cheese, housemade Thousand island dressing and sauerkraut on fresh-baked rye.

Oven-roasted seasonal veggies and roasted garlic hummus with melted provolone cheese on our fresh-baked focaccia.

Wheat free, buttermilk-marinated fried chicken drizzled with housemade ranch, tillamook cheddar and thick-cut bacon on a whole grain biscuit with sweet pickles make it wheat free with a cheddar herb biscuit.

Oven roasted country natural prime rib, caramelized onions, provolone cheese, horseradish cream and au jus served on a sourdough hoagie.

¹/ ³ lb all-natural burger with tillamook cheddar, lettuce, tomato, and onion with our housemade burger sauce on a whole wheat bun.

Our garbanzo bean, quinoa and veggie-based burger served with smashed avocado, lettuce, tomato, and herb aioli served on our 10 grain bun. Make it vegan by swapping our aioli for our roasted garlic hummus!

Local blueberries, bananas, coconut sugarand flaxseed meal.

You're the boss: choose 3 toppings from the list below.

Thinly sliced smoked ham, sharp cheddar, sliced crisp apple and field greens with Dijon and mayonnaise served on fresh baked whole wheat.

Genoa salami and thinly sliced smoked ham, provolone cheese, pickled peppers, red onion, tomatoes and lettuce drizzled with EVOO and red wine vinegar on freshbaked focaccia.

Oven roasted thinly sliced turkey, thick cut bacon, sun-ripened tomato, lettuce and smashed avocado with herb aioli on fresh baked ciabatta.

Roasted garlic hummus, crisp cucumber, tomato, fresh mushroom, spinach, basil, and smashed avocado drizzled with red wine vinegar, EVOO, and sea salt, on fresh-baked 10 grain bread.

Top a bountiful bowl of local field greens from the choices below.

Sun-dried tomatoes, greens sauteed in olive oil and fresh basil with Parmesan or vegan cheese.

Organic quinoa, herbed chickpeas, sun-dried tomatoes, marinated artichoke hearts, black olivesand shredded Parmesan with citrus dressing.

Organic farro, gorgonzola, grilled chicken, diced apples, dried cherries and candied walnuts with balsamic vinaigrette.

Organic brown rice, spiced black beans, grilled chicken, fresh tomatoes and chives with house salsa and avocado cream.

With hashbrowns and toast with a choice of bacon, sausage or wheat free sausage.

Served warm with our roasted garlic hummus.

Wheat free bread.