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  • Larks Medford

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Larks Medford

(541) 774-4760

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  • 200 N. Riverside Avenue, Medford, OR 97501
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Larks Medford

  • (541) 774-4760

    We make ordering easy.

  • Menu
  • From The Fileds
    • Caesar $12.00

      Hearts of romaine, aged Parmesan, rosemary brown butter croutons, fried capers.

    • Little Gem $12.00

      Guajillo buttermilk dressing, house bacon, red onion, cotija, chicharron.

    • Field Greens $12.00

      Roasted pickled beets, goat cheese, radish herb candied hazelnuts, honey, shallot vinaigrette.

    • Smoked Turkey Cobb $15.00

      House smoked turkey, bacon, avocado, tomato, cucumber, hard boiled egg, blue cheese crumbles.

  • Small Bites
    • Corn Flour Fried Calamari $12.00

      Spicy miso aioli, cilantro, coriander, grilled lemon.

    • Pork Belly & Carrots $12.00

      Smoked pork belly, Straw-Roasted carrots, apple cider glaze, pecorino, thyme, onion seeds.

    • Marinated Olives $6.00

      Baked castelvetrano olives, cracked pepper, olive oil, balsamic, fresh bread.

    • House Smoked Ribs $12.00

      Kaffir lime leaf chili glaze, cotija cheese, cilantro.

  • From The Fields
    Local rosemary bread served with soup or salad.
    • Smoked Turkey Cobb Salad $14.00

      Gluten-free. Bacon, avocado, tomato, cucumber, hard-boiled egg, blue cheese crumbles, butter lettuce, rogue blue cheese dressing.

    • Classic Caesar $11.00

      Hearts of romaine, aged Parmesan, rosemary croutons.

    • Little Gem $7.00

      Guajillo buttermilk dressing, house bacon, red onion, cotija, chicharron.

    • Petite Field Greens $7.00

      Roasted pickled beets, goat cheese, radish, herb candied hazelnuts, honey - shallot vinaigrette.

    • Petite Caesar $6.00

      Hearts of romaine, aged Parmesan, rosemary brown butter croutons, fried capers.

  • From The Farms & Orchards
    • Pulled Pork Chilaquiles $14.00

      Corn tortillas, pico de gallo, cilantro lime crema, avocado, cotija, scrambled eggs.

    • Eggs Benedict $14.00

      Poached eggs, Canadian bacon, hollandaise, spinach, tomato, home fries.

    • Spring Hash $14.00

      Peas, onion, carrots, potato, asparagus, Calabrian Chile, grapefruit gastrique, sunny egg.

    • Ginger Banana Pancakes $13.00

      Coconut cream, sunflower seed, lavender popping candy. Fish-Free, Peanut-Free, Shellfish-Free, allergens: shellfish, peanut, fish, soy.

    • Olive Oil Poached Albacore Tuna Melt $14.00

      Gruyere cheese, sourdough bread. Peanut-Free, Tree-Nut-Free, Shellfish-Free, Soy-Free, allergens: shellfish, peanut, Tree-Nut, soy.

    • Tarragon Biscuit Sammie $15.00

      Fennel sausage, folded egg, bacon gravy.

    • 8 OZ. Natural Beef Burger $14.00

      Cheddar, remoulade, lettuce, tomato, onion, brioche bun, with fresh cut fries.

    • 3 Egg Omelette $14.00

      Wild mushrooms, spinach, caramelized shallots, fontina, fresh fruit. Fish-Free, Peanut-Free, Egg-Free, Soy-Free, allergens: wheat, shellfish, peanut, fish, tree nut, soy.

  • From The Market
    • Larks Meatloaf $15.00

      Port coffee BBQ, smokey blue cheese mash, sea salt grilled asparagus, honey horseradish fried shallots.

    • Southern Fried Chicken $15.00

      House smoked bacon gravy, brown butter mash, olive oil sea salt grilled asparagus.

    • Seared Ahi Tacos $14.00

      Kimchi, shredded cabbage, tamari glaze, miso aioli, pea shoots.

  • Casual Fare
    • Seared Ahi Tacos $14.00

      Kimchi, shredded cabbage, tamari glaze, miso aioli, pea shoots.

    • Farm Plate $16.00

      Charcuterie, artisan cheese, jam, sea salt crackers.

    • Full Field Greens $12.00

      Roasted pickled beets, goat cheese, radish, herb candied hazelnuts, honey, shallot vinaigrette.

    • Umami Bomb $14.00

      Beef patty, black garlic aioli, tamari glaze, shiitake mushroom, Parmesan cream, onion jam, lettuce, house fries.

    • Classic Burger $14.00

      8 OZ. Grilled patty, House-Made bun, house aioli, cheddar, lettuce, tomato, onion, house fries.

    • Chicken Fried "Nuggets" $13.00

      Shiitake-Chicken, Maple-Honey-Lemon aioli, chili dust.

    • Full Caesar $12.00

      Hearts of romaine, aged Parmesan, rosemary brown butter croutons, fried capers.

  • Before Supper
    • Seared Ahi Tuna $13.00

      Sesame seed seared, mustard wasabi, tamari glaze, chili relish, green onion, radish.

    • Broccolini $12.00

      Olive oil and sea salt grilled, fresh goat cheese, lavender candied almonds, bacon, mustard vinaigrette.

    • Farm Plate $16.00

      Charcuterie, artisan cheese, jam, sea salt crackers.

    • Crab Cake $14.00

      Preserved lemon cream, bacon jam, lemon honey scotch vinaigrette, pea shoots.

  • Feature Items
    Below items include choice of side. French fries, kettle chips fruit field greens salad caesar salad.
    • Grilled 3 Cheese $13.00

      Cheddar, Gruyere, Parmesan, onion jam, herbs de provence, sourdough.

    • Tuna Melt $14.00

      Olive oil poached albacore tuna, Gruyere, lemon fennel slaw, sourdough.

    • Smoked Turkey Melt $14.00

      House smoked turkey, Gruyere, garlic aioli, bacon, tomato, avocado, sourdough.

    • Umami Bomb $14.00

      8 OZ. beef patty, black garlic aioli, tamari glaze, shiitake mushroom, Parmesan cream, onion jam, lettuce, House-Made bun.

    • Classic Burger $14.00

      8 OZ. grilled patty, aioli, cheddar, lettuce, tomato, onion, House-Made bun.

  • Dessert
    • Creme Brulee $8.00

    • Chocolate Panna Cotta $10.00

      Marionberry gele hazelnut, shortbread crumble, berries.

    • Strawberry - Mango Mousse Cake $9.00

      Mango cremeux, vanilla cake, macademia nut crust.

    • Java Lava Cake $10.00

      Chocolate and coffee lava, noble espresso ice cream.

    • Vanilla Cheesecake $9.00

    • Artisan Cheese Board $9.00

      Olive Oil-Sea salt crackers, local honey, microgreens.

  • Off The Grill & Out Of The Oven
    • Butter Basted Halibut $29.00

      Onion cream, grilled corn relish, guajillo chili oil, arugula, crushed crispy fingerling potatoes.

    • Southern Fried Chicken $24.00

      Brown butter mash, house smoked bacon gravy, olive oil sea salt grilled asparagus.

    • Diver Scallops $29.00

      Gluten-Free. Grilled broccolini, Bacon-Mustard vinaigrette, carrot puree, black garlic onion sofrito, sunchoke chips.

    • Spring Vegetable Risotto $22.00

      Gluten-Free. Shiitake mushroom, leeks, aged Parmesan, tempura beech mushroom, grilled green onion, pea shoots.

Menu for Larks Medford provided by Allmenus.com

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