Add extras for an additional charge.

Chunks of white and dark meat chicken in a seasoned mayo dressing and sweet or spicy pecans, sliced onion, romaine lettuce, and tomato.

Avocado, romaine lettuce, tomato, red onion, roasted turkey breast, crisp bacon, with a bleu cheese spread.

Roast beef, thin sliced red onion, romaine lettuce, tomato, with bleu cheese spread.

Bell pepper rings, cucumber slices, romaine lettuce, tomatoes, aged provolone and cheddar cheeses with red pepper garlic spread.

Smoked turkey breast, Havarti cheese, lettuce, tomatoes and red onion topped with an avocado herb dressing.

Smoked ham with brie cheese, slices of green apple topped with apricot Dijon honey spread.

Smoked turkey breast, avocado, shaved cabbage, chipotle honey lime yogurt, pickled red onions, tomatoes, and pepper jack cheese.

Whole.

Grilled portabello mushroom, Swiss, tomato, lettuce, drizzled with herb-infused olive oil and served on our toasted sourdough. Vegetarian.

Pastrami, sauerkraut, Swiss, and 1000 Islands served on grilled rye.

Our albacore tuna salad grilled with Tillamook cheddar and tomatoes. Your choice of bread.

Grilled chicken breast and red onion with BBQ sauce, melted Tillamook cheddar and crisp bacon on our Italian herb focaccia.

Roast beef, flame-roasted red peppers and onions, melted provolone, romaine lettuce and tomato with a red-pepper garlic cheese spread on herb focaccia.

Smoked turkey, ham, Swiss cheese, sliced dill pickles with our special house-made pickled red onions and dijon mustard spread. Your choice of bread.

Aged provolone melted over grilled chicken breast, red onion, romaine lettuce, tomato, and sun-dried tomato pesto spread. Served on Italian herb focaccia.

Roasted turkey, pepper-jack, flame-roasted peppers and onions, romaine, tomatoes, red onion, with spicy chipotle mayo. Served on herb focaccia.

Crisp, smoky bacon, tomatoes, romaine lettuce and mayo on your choice of toasted bread.

Cheddar and swiss with a garlic herb spread. Your choice of bread.

Melted cheddar and provolone with spicy mandarin jelly, thinly sliced apples, and bacon. Your choice of bread.

Our original tuna salad recipe served atop Romain with Swiss, cucumber, tomato and red onion