Bai Bua Thai Kitchen

Butter fried shrimp with coconut shredded fried to a golden brown served with sweet and sour sauce

Four pieces deep-fried rolls stuffed with bean threads, vegetables and herbs Served with sweet and sour sauce.

Rice paper wrapped with fresh greens, thai basil, carrot cucumber and rice vermicelli. Served with sweet sour dipping peanut sauce.

Rice paper wrapped with fresh greens, thai basil, carrot cucumber and rice vermicelli. Served with sweet sour dipping peanut sauce.

Four pieces grilled marinated chicken breast. Served with peanut sauce and cucumber salad.

Avocado slices breaded and fried served with our homemade sauce.

Six pieces deep fried imitation crab meat and cream cheese, wrapped in wonton skins, Served with sweet and sour sauce.

Six pieces golden fried stuffed with ground chicken and vegetables serving with black sweet and sour sauce.

Six pieces fried wonton wrapper stuffed with marinated grounded chicken Served with sweet chili dipping sauce.

Deep fried tofu Served with sweet chili sauce and crushed peanut.

Six pieces fried chicken wings topped with thai sweet chili sauce, bell pepper and fried basil.

Fried calamari in our house blend batter Served with wasabi dipping sauce.

Six pieces marinated shrimp wrapped in rice paper skin and lightly deep fried. Served with sweet and sour sauce.

Crispy noodles, your choice of chicken or tofu, peanut, garlic, ginger, onion, cilantro with our homemade tasty sauce.

Diced lime, shallots, ginger, thai chili, toasted coconut, peanut and tamarind coconut sauce.

Samples of fresh rolls - two, chicken satay - two, crab rangoon - three, potstickers - three, golden tofu - three. No substitution.

Seafood in coconut soup with galalga, lemongrass, mushroom, onion, and cilantro.

Lemongrass, kaffir lime, mushrooms, onion and tomatoes in a spicy chili broth and lime juice. Chicken or vegetables and tofu.

Coconut milk soup with galanga root, kaffir lime, lemongrass, mushroom, onion, cilantro and lime juice. Chicken or vegetables and tofu.

Stuffed chicken wontons in clear broth with fresh spinach top with cilantro and garlic.

Vegetables and tofu in vegetable broth.

Mixed greens, avocado, tomatoes, red onion with homemade dressing.

Organic spring mixed with tomatoes, onions, carrots, cucumbers, fried tofu and eggs Served with thai peanut dressing.

Shredded green papaya, green beans, carrots, tomatoes, peanut tossed in an exotic thai spicy lime dressing.

Fresh mango, mixed green, carrots, red onion, tomatoes, cilantro, cashew nuts with spicy lime dressing.

Deep fried crispy coconut shrimp topped with apple salad, onion and carrot.

Choice of ground meat - chicken, beef, pork or tofu onions, mint leaves, cilantro, rice powder, spicy lime dressing.

Grilled slices meat of choice with mixed greens, cucumber, carrots, onion, tomatoes and celery mixed with chili lime dressing. Chicken ,pork, beef or tofu.

Bean threads mixed with ground chicken, shrimp, roasted peanuts, tomatoes, celery, onions, hot pepper and lime juice.

Duck strips mixed with cashew nuts, spring mixed, cucumber, red onion, green onion, tomatoes, chili paste and lime juice.

Jasmine rice stir fried with egg, broccoli, peas and carrots, tomato and onion topped with cilantro, cucumber and lime.

Roasted duck stir fried with jasmine rice, onion, bell peppers, basil and chili garlic sauce.

Prawn, Chicken, Pork sauteed with egg, garlic, onion, broccoli.

Stir fried rice with egg, onion, bell pepper, and basil in a flavor chili garlic sauce.

Stir fried rice with egg, pineapple, cashew nuts, peas and carrot, onions in a yellow sauce.

Fried rice with egg, garlic, fresh mango, carrot, onion and cashew nuts.

Stir-fried jasmine rice with green curry paste, bell pepper, bamboo, green bean, carrots and thai basil.

Stir-fried jasmine brown rice with egg, onion, broccoli, peas and carrots.

Stir-fried jasmine rice with egg, garlic, broccoli, green bean, cabbage, carrot, zucchini, onion, tomato in a mild homemade sauce.

Stir-fried jasmine rice with crab meat, egg, onion, peas and carrots topped with cilantro and slices cucumber.

Your choice of meat with rice noodles in a special broth, broccoli, bean sprouts, cilantro, and a touch of garlic.

A northern style noodle curry. Egg noodles in curry sauce spinach, bean sprouts, fried onion, pickled cabbage, cilantro and shallot topped with crispy egg noodle and fried chili.

Your choice of meat with rice noodles , bean sprouts, green onion, cilantro in coconut milk soup

Choice of meat with rice noodles, bean sprouts, green onion, cilantro, garlic and ground peanut in a spicy lemongrass broth.

Rice noodles and duck with spinach, bean sprouts in herb soup topped with green onion, cilantro and a touch of garlic.

Tasty egg noodles with BBQ red pork in a clear broth with spinach, bean sprouts, crispy egg noodles,green onion, cilantro and crushed peanut.

Traditional thai favorite! Stir-fried rice noodles with egg, red onion sweet radish, green onions and bean sprouts in a homemade pad thai sauce and ground peanuts.

Crispy fried Duck with our signature Pad Thai , egg, fresh bean sprouts, and ground peanuts.

Flat rice noodles stir fried with eggs, broccoli, carrots and black soy sauce.

Spicy flat rice noodles with egg, broccoli, green beans, onion, carrots bell peppers and thai basil.

Wide rice noodles sautéed with soy sauce , broccoli, carrots in a thick gravy sauce.

Stir-fried your choice of meat with rice noodles fresh spinach topped with our homemade peanut sauce.

Wide rice noodle stir-fried with your choice of meat and egg, garlic, onion, green onion and cilantro over iceberg lettuce.

Egg noodles stir-fried with, onion, celery, broccoli, carrots, cabbage, and bean sprouts in house soy sauce.

Sautéed bean thread noodles with eggs, baby corn, cabbage, onion, carrots, celery and bean sprouts.

Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onion and cilantro.

Our signature pad thai with crab meat, egg, fresh bean sprouts, and ground peanuts.

Choice of meat stir fried with water chestnuts, jalapeño, bell peppers, basil leaves, onions in house chili garlic sauce.

Thailand ’s authentic, most popular dish. Sautéed meat of your choice with green beans, onions, bell pepper, and basil in spicy chili sauce.

Sautéed garlic sauce and black peppers. Served on a bed of steamed cabbage, carrot and broccoli.

Shredded fresh ginger, mushrooms, onion, bell pepper, baby corn, celery and carrot in house sauce.

Stir fried meat with cashew nut, onion, baby corn, bell pepper, green onion and carrots in a chili paste sauce.

Sautéed tomatoes, pineapple, cucumber, bell pepper, onion with sweet and sour sauce.

Sautéed broccoli, carrots, onions, cabbage, beansprouts, bell pepper and baby corn with garlic and homemade sauce.

Stir fried pik khing curry paste, green beans, carrots and kaffir lime leaves.

Sautéed broccoli, cabbage, zucchini and carrots with light sauce top with homemade peanut sauce.

Sautéed eggplant, bell pepper, onion, carrots and basil.

Stir-fried fresh mango, broccoli, onion, bell pepper and basil in garlic chili paste.

Grilled choice of meat topped with teriyaki sauce and steam vegetables.

Crispy coated chicken in a thai style orange sauce severed with steamed vegetables.

Deep fried chicken breast topped with lemon sauce and slices of lemon serve with steamed vegetables.

Stir fried choice of meat, cabbage, yellow onion, mushroom and green onion in brown sesame sauce.

Chicken with aromatic Panang peanut curry, green bean, zucchini, carrot, and Thai basil.

Grilled Prawns, with our delicious peanut sauce and fresh avocados, served over steam broccoli, carrots and zucchini

Crispy Tofu, sautéed with Asian eggplant, onion, carrots, bell peppers in a tasty garlic sauce ＆ topped with crispy garlic.

Breast of chicken battered, sauteed with house stir fried sauce, Served over steamed mixed vegetables and roasted cashew nuts.

Crispy chicken and fresh cut mango coated with honey mango glaze.

Sautéed steam sole fish and tofu with ginger, onions, bell peppers, carrot, celery and mushroom in ginger sauce.

Grilled chicken marinaded with lemongrass, garlic Served with steamed vegetables topped with homemade peanut sauce.

Grilled beef topped with coconut milk green curry with green bean, bell pepper, zucchini and thai basil.

Hi crispy boneless roast duck over sauteed spinach. Served with house seasoning sauce.

Crispy half chicken, marinated in thai herbs Served with papaya salad and sticky rice.

Shrimp, chicken, pork and tofu sautéed with broccoli, zucchini, carrots ,onion, baby corn in a light oyster sauce.

Grilled salmon topped with prik king chili paste, green bean, red bell, kaffir lime leaves.

Sautéed fried salmon fillets with sweet and sour sauce, pineapple, tomato, cucumber, green onion, yellow onion, mushrooms and bell peppers.

Grilled calamari marinated with garlic and black pepper on a bed of vegetables.

Crispy catfish fillets with green apple and lime juice sauce with cashews and fresh thai chilis.

Crispy shrimp sautéed in our homemade thai style sauce with zucchini, onions and basil. Topped with garlic and crispy thai basil.

Sea scallop with creamy red curry sauce, kaffir lime leaves, chili and thai basil.

Mixed seafood in yellow curry powder and carrot, celery, sweet pea, baby corn, onion and bell pepper.

Wok-fried prawns, scallops, fish and calamari with vegetables in a homemade light sauce.

Seafood combination sautéed in red chili sauce with eggplant, green bean, onion, kaffir lime leaves, basil and bell peppers.

Red curry paste and coconut milk with bamboo shoots, eggplant, bell pepper, and thai basil.

Grilled Salmon fillet with sweet Thai pumpkin, zucchini, carrots, bell peppers, basil in red curry sauce.

Green curry paste and coconut milk with zucchini, green beans, eggplant, bell pepper and thai basil.

Panang curry paste and coconut milk with carrots, zucchini, green bean, bell pepper, thai basil seasoned with shredded lime leaves.

Massaman curry paste and coconut milk with potatoes, carrots, onion and roasted peanuts.

Yellow curry paste and coconut milk with potatoes, onion, carrots.

Red curry cooked with coconut milk, pineapple, tomatoes, bell pepper and thai basil.

Red curry cooked with coconut milk, zucchini, carrot, bell peppers, basil and kabo cha pumpkin.

Panang curry cook with coconut milk, fresh mango, zucchini, carrots, bell pepper and thai basil.

Avocado in green curry, green bean, zucchini , bell peppers and thai basil.

Roasted duck simmered in red curry paste with coconut milk, pineapples, sweet peas, tomatoes, bell peppers and thai basil.

Thai country style curry prepared with exotic red curry, basil leaves and vegetables.

Red curry with choice of meat, mixed vegetables and basil.