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  • Nora's Table

Nora's Table

(541) 387-4000

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  • 110 5th Street, Hood River, OR 97031
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Nora's Table

  • (541) 387-4000
  • Breakfast
  • Dinner
  • Beverages
    • Hood River Coffee, Viento Blend or Viennese Decaf $2.50

    • Steven Smith Teas $2.50

    • Pot of Hot Cocoa $4.00

    • Oregon Aloha Orange or Grapefruit Juice, Ryan's Apple Cider $3.00

    • Coffee and Bailey's $8.00

  • Let the Day Begin
    • Beignets $4.00

      Plate of six

    • Apricot Hazelnut Scone $2.00

    • Dried and Fresh Fruit $3.00

    • The Sunday New York Times $6.00

  • Two Cage-Free Eggs
    • Apricot Hazelnut Scone $9.00+

    • Buttermilk Biscuit $9.00+

    • Blue Skies Bakery Blue Heaven Leaven Toast $9.00+

    • Toasted English Muffin $9.00+

    • North Carolina White Grits, White Cheddar Cheese $9.00+

      Gluten free

    • Roasted Butternut Squash $9.00+

      Shallots, sage, hazelnuts. Gluten free

    • Rainbow's Favorite Potatoes $9.00+

      Gluten free

    • Peruano Beans $9.00+

      Gluten free

    • Sausage Gravy $9.00+

    • Fried Oysters $9.00+

      Gluten free

    • Applewood-Smoked Bacon $9.00+

      Gluten free

    • Hill Meat Pit Ham $9.00+

      Gluten free

    • Sausage Links $9.00+

      Gluten free

    • Bombay-Town Fry $10.00

      Curried potatoes, peas and kale hash with fried oysters, two poached eggs, red onion date chutney, naan bread

    • Smothered Fries $10.00

      Our hand-cut, twice cooked fries, garlicky creamed spinach, bacon, aged cheddar and crispy onions, eggs any way

    • Oregon Dungeness Crab and Spaetzle $10.00

      In brown butter, poached eggs, preserved lemon persillade

    • Louisiana Eggs Benedict $10.00

      House-made tasso ham, trinity of peppers, onions and celery, poached eggs, on english muffin, cajun hollandaise, breakfast potatoes or grits

    • New Mexico-Style $10.00

      Open-faced enchilada, red chili mole, goat cheese, fried eggs, peruano beans. Gluten free

    • Cornmeal Waffle with Buttermilk Fried Chicken Breast Tenders, Sausage Gravy $10.00

      Savory and sweet

    • Cornmeal Waffle $8.00

      With cinnamon bourbon apples and whipped mascarpone. Savory and sweet

    • Stack Of Stu's Wholegrain Cardamom Pancakes $6.00

      Maple syrup

    • Ricotta $10.00

      Gemon and almond-filled challah french toast, maple syrup and gorge blackberry coulis, choice of ham, bacon, sausage or two eggs

    • Three-Egg Omelet of the Day $11.00

      With potatoes and choice of toast, english muffin, biscuit or scone

    • Blue Skies Bakery Granola $7.00

      Nancy's yogurt, pink lady apples

  • On the Side
    • Three Strips of Applewood Smoked Bacon $3.00

    • Slice of Hill Meat Co. Pit Ham $3.00

    • Sausage Links $3.00

    • Two Eggs $2.00

    • Rainbow's Favorite Potatoes $3.00

    • North Carolina Grits $3.00

    • Sausage Gravy $3.00

    • Two Fried Oysters $4.00

    • Buttermilk Biscuit $2.00

    • Butternut Squash, Sage and Hazelnuts $4.00

    • Blue Skies Bakery Blue Heaven Leaven Toast $2.00

    • Toasted English Muffin $2.00

  • Kids Menu
    • Pancake, 1 Egg, 1 Strip of Bacon or Sausage Link $3.00

    • 1 Egg and Toast $3.00

    • Glass of Milk $1.00

  • Small Luscious Things
    • Nosh Plate $10.00

      Duck rillettes, pickles, beer crackers, willamette valley mariposa cheese, hood river pink lady apple chutney

    • Soup $6.00

      White bean, kale ribbon, tomato bacon jam. Gluten free

    • Zion Farm Organic Lettuce Salad $5.00

      Moscatel vin, crisp onions. Gluten free

    • Windflower Farm Butter Lettuce $7.00

      Asparagus, eggs mimosa, lemon balm vinaigrette. Gluten free

    • Zion Farm Spinach Salad $7.00

      Red-wine poached figs, candied walnuts, goat cheese and spring garlic croutons

    • Seared Divers Scallops $12.00

      Asian salad of house-made angel hair pasta, Dickey Farms summer squash, radish and scallions, lime chili vin, peanuts

    • House-Smoked Idaho Trout $9.00

      Tostadas on house-made masa tortillas, lime tequila slaw, avocado mango pico de gallo. Gluten free

    • Peking Duck Wing Drumettes $10.00

      Asian pickled cucumbers

    • Paddadams $8.00

      Carrot chutney, mango chutney. Gluten free

    • Washington Mussels in Goan Curry $10.00

      Grilled naan

  • The Main Events
    • Mountain Shadow $27.00

      12-ounce rib eye, gratin of polenta, corn, jack cheese and poblano chilies, fried avocados, tomato chipotle salsa. Gluten free

    • Oregon Coast Troll King Salmon $25.00

      Quercus farm fava bean coulis, salad of dickey farm english peas, windflower farm snap peas, pea shoots, lemon mascarpone vinaigrette. Gluten free

    • Mt. Shadow Pork Tenderloin $23.00

      Skordalia potatoes, grilled kale, greek oregano vinaigrette

    • Goan Seafood Curry $20.00

      With rockfish, scallops, mussels , rice and grilled naan. GF w/o naan

    • Kerala Green Bean Curry

      Tomato pachadi, rice and grilled naan. GF w/o naan

    • Kerala Green Bean Curry

      Tomato pachadi, rice and grilled naan. GF w/o naan

    • Fresh-Ground Half-Pound Mountain Shadow Beef Chuck Burger $12.00

      Cheddar, bacon aioli, house pickles, bun and ketchup, fries or salad

    • House-Made Curried Veggie Burger $12.00

      Lemon chive aioli, cheddar, house pickles, bun and ketchup, fries or salad

  • Kids Menu
    • Green Salad with Vinaigrette $3.00

    • Pasta with Butter $2.00

    • Pasta and Cheese Sauce $4.00

    • Pasta and Cheese Sauce $5.00

      Seasonal vegetables

    • Grilled Cheese Sandwich and Fries $5.00

    • Fries $3.00

    • Seasonal Veggies $4.00

    • Glass of Milk $1.00

    • Lemonade $2.00

    • Izze's Soda $3.00

Menu for Nora's Table provided by Allmenus.com

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