Players

Monterey jack cheese in a flour tortilla served with guacamole, pico de Gallo, and sour cream.

Tossed with your choice of sauce. Served with celery and your choice of ranch or blue cheese dressing.

English cucumber, Japanese soy vinaigrette, and tobiko served with sesame tuile.

Two blackened mahi-mahi tacos served with corn tortillas, shredded cabbage, pickled red onion, and chipotle aioli.

Breaded calamari fried light and crisp served with tartar sauce and cocktail sauce.

A sampling spread of salami, prosciutto, assorted cheese, olives, and crackers.

Served with sweet chili chipotle aioli.

Homemade dip with corn tortilla chips.

Homemade cakes served with sriracha remoulade.

Fried corn tortilla chips.

Fresh corn tortilla chips with black beans, cheddar and jack cheese, pico de Gallo, guacamole, and sour cream.

Two chicken or steak corn tortillas with onions, cilantro, radishes, and lime served with salsa verde.

Half-cut potatoes filled with bacon, cheddar cheese and chives served with sour cream.

A variety of potato skins, chicken tenders, bbq chicken wings, onion rings, and sweet potato fries served with honey mustard and ranch dressings.

Organic mixed greens with carrots, cherry tomatoes, cucumbers, croutons and your choice of dressing.

Black roasted sesame seeds, shredded carrots, cilantro, green beans, green onions, red and green bell peppers with sesame soy ginger vinaigrette.

Baby spinach, feta cheese, sliced fresh strawberries and toasted pecans with balsamic vinaigrette.

Romaine lettuce tossed with parmesan cheese and caesar dressing served with homemade croutons.

Grilled chicken breast, romaine lettuce, avocado, bacon, blue cheese crumbles, hard-boiled egg, and tomatoes served with green goddess dressing.

Spring mix tossed in poppy seed dressing with apples, candied walnuts, celery, and red grapes.

Hearts of palm with bay shrimp, avocado, blue cheese, cucumbers, olives, salami, and tomatoes with Italian dressing.

Baby arugula, blue cheese, candied walnuts, roasted beets and valencia orange topped with balsamic glaze.

1/2 lb. Chuck burger cooked to order with lettuce, tomato, red onion, pickles and your choice of cheese on a kaiser roll.

Grilled chicken breast with lettuce, tomato, pickles, red onion and chipotle aioli on a telera roll.

Blackened chicken breast with chipotle mayo, lettuce, pepper jack cheese, pickles, red onions, roasted poblano chiles and tomato on telera bread.

Baby arugula, cucumbers, feta cheese, red onions and tomatoes tossed in balsamic vinaigrette rolled in a spinach tortilla.

Slow-cooked pulled pork with bbq sauce with coleslaw on a kaiser roll.

Sautéed steak with grilled onions, bell peppers and pepper jack cheese on a french roll.

Lobster meat and bay shrimp mixed with celery, mayonnaise, hot sauce, lemon juice and scallions with lettuce served on a french roll.

A triple-decker of smoked turkey, bacon, avocado, lettuce, tomato, swiss cheese and mayo on your choice of wheat, white or sourdough toast.

12oz certified Angus ribeye steak with herb garlic butter.

12oz. NY strip with herb garlic butter.

Grilled chicken breast topped with artichokes, basil, black olives, garlic, and sun-dried tomatoes.

Stir-fry chicken and vegetables with peanuts and chilies over rice.

Tender chicken breast layered with prosciutto, provolone and sage-covered with a white wine cream sauce.

A Caribbean jerk seasoned pork chop topped with a pineapple salsa containing cilantro, green onion, jalapeno, lime juice, red onion, and red peppers.

Topped with a garlic butter scampi sauce.

Topped with an avocado-corn salsa.

Spaghetti noodles mixed with artichokes, basil, capers, chili flakes, kalamata olives, and sautéed prawns.

Fettuccini noodles tossed in a creamy alfredo sauce.

Linguine pasta with littleneck clams, crushed red peppers, and garlic in a white wine garlic butter sauce.

Stuffed with portobello mushrooms in a dill cream sauce.

Two scoops of vanilla bean ice cream topped with the famous doubletree by Hilton cookie crumbles, caramel syrup, and chocolate syrup.

Drizzled with raspberry sauce.

A chocolate cake with melted chocolate sauce in the middle topped with vanilla ice cream.

American cheese on white bread served with french fries or fruit.

Mozzarella cheese, marinara sauce and pepperoni.

Cheddar and mozzarella cheese.