Biryani Corner

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Steamed rice cakes served with chutneys and sambar. Gluten free.

Steamed rice cakes served with lentil powder mixed sesame oil and chutneys. Gluten free.

Deep fried split black gram dough served with chutneys and sambar. Gluten free.

Steamed rice cakes and Medu Vadas served with chutneys and sambar. Gluten free.

Deep fried chickpea dough mixed with spices and served with chutneys and sambar. Gluten free.

8-10 pieces. Deep fried rice, split black gram dough, and spices served with chutneys and sambar.

Deep fried puffed bread made from wheat flour served with a chickpea curry.

Deep fried puffed bread made from wheat flour served with a potato curry.

Deep fried puffed bread made from all-purpose flour served with a chickpea curry.

Deep fried marinated chicken.

Deep fried chicken tempered with curry leaves and green chillies and sautéed in red hot sauce. Spicy.

Deep fried chicken sautéed with onions and peppers in a spicy sauce. Spicy.

Deep fried chicken coated in special sauce and finished with nuts.

Deep fried chicken tossed with pepper and garam masala. Spicy.

Deep fried chicken battered with gram flour, salt, chilli powder and turmeric.

Boneless fried chicken mixed with onions, ginger garlic paste, green chillies, and black pepper. Spicy.

Fried shrimp coated with ginger, garlic, corn starch and chili sauce. Spicy.

Deep fried chicken sauteed with freshly crushed onions, curry leaves and green chilies.

Deep fried chicken cooked with chili and special masala. Spicy.

30 mins. Shrimp fry made with special Andhra spices. Gluten free. Very spicy.

30 mins. Fried chicken made with special Andhra spices. Gluten free. Very spicy.

30 mins. Pieces of Golden Pampano fish marinated and grilled in a flat top with authentic Indian spices. Gluten free. Spicy.

Pieces of tilapia fish battered, deep fried, and tossed in special sauces. Spicy.

Crispy fried pastry stuffed with fresh potatoes, green peas and freshly ground Indian spices.

Deep fried battered jalapeno peppers. Gluten free.

Vegetables battered in chickpea flour and deep fried.

Deep fried paneer sauteed with chili paste. Spicy.

Deep fried battered baby corn sauteed with chili paste. Spicy.

Deep fried battered baby corn sauteed with curry leaves, onions, and black peppers.

Deep fried battered cauliflower sauteed with curry leaves, onions, and peppers.

Deep fried paneer cooked with onion sauce and special aromatic spices.

Vegetables cooked in a special sauce with cashew nuts.

Deep fried battered water chestnuts cooked with curry leaves, onions, and peppers.

Cottage cheese cubes marinated in a tikka sauce. Gluten free.

Vegetables marinated in a special sauce.

1 chicken leg and breast piece marinated in a mixture of yogurt and tandoori masala. Gluten free. Spicy.

Chicken marinated in yogurt and special Indian spices. Gluten free.

Boneless chicken pieces marinated with ginger, lemon, and other spices. Gluten free.

Chicken marinated in a spicy gongura paste. Gluten free. Spicy.

Boneless chicken marinated in tikka sauce. Gluten free. Spicy.

Pieces of lamb mixed with spices. Gluten free.

Jumbo shrimp marinated in Indian spices and yogurt. Gluten free.

Includes 1 tandoori chicken piece, 1 tangadi chicken piece, 1 gongura chicken piece, 2 chicken tikka pieces, 2 malai chicken pieces, and 1 lamb sheek piece. Gluten free.

Chicken cooked in a savory home-style sauce. Gluten free. Spicy.

Chef's special. Chicken cooked in an onion base sauce with special chef made masala. Gluten free.

Semi gravy chicken curry made with Chettinad masala. Gluten free. Spicy.

Boneless chicken cooked in a savory tomato sauce. Gluten free.

Boneless chicken cooked in a savory tomato sauce with peppers and onions. Gluten free.

Chicken cooked in thick curry sauce with potatoes, tomatoes, ginger, and lemon. Gluten free. Spicy.

Chicken cooked in a savory spinach gravy. Gluten free.

Chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger, and cashews. Gluten free.

Chicken cooked in a mild sauce and tossed with tomatoes, onions, and chilies. Gluten free.

Bone-in goat cooked with yogurt sauce and spices. Gluten free. Spicy.

Chef's special. Bone-in goat cooked in onion base sauce with special chef made masala. Gluten free.

Bone-in goat cooked in a fresh ground masala gravy. Gluten free. Spicy.

Shrimp cooked with coconut infused house special sauce and curry leaves. Gluten free.

Curried goat with potatoes cooked in a special spicy hot sauce. Gluten free. Spicy.

Boneless goat mixed with yogurt, nuts and spices. Gluten free.

Rohu fish cooked in tamarind sauce with onions and tomato gravy. Gluten free. Spicy.

30 mins. Dry chicken dish made using fresh chicken, masalas, grated fresh coconut and generously tempered using ghee as well as onions. Gluten free. Spicy.

30 mins. Dry lamb mixed with masala and grated coconut and tempered with ghee and onions. Gluten free. Spicy.

30 mins. Fresh lamb mixed with masala and grated coconut and tempered with ghee and onions. Gluten free. Spicy.

Cubed cottage cheese in a savory tomato sauce. Gluten free.

Cubed cottage cheese with green peas cooked in a savory tomato sauce. Gluten free.

Eggplant cooked in special sesame and spicy peanut sauce. Gluten free. Spicy.

Cubes of cottage cheese cooked with fresh tomatoes, onions, peppers, ginger, and garlic. Gluten free.

Cubed cottage cheese cooked in a fresh ground masala. Gluten free.

Cubed cottage cheese cooked in a savory tomato sauce with peppers and onions. Gluten free.

Cubed cottage cheese cooked in a savory spinach sauce. Gluten free.

Mixed vegetables, paneer and nuts in mild cream sauce. Gluten free.

Fresh cauliflower and potatoes cooked with traditional Indian herbs and spices. Gluten free.

Fresh vegetables cooked with coconut in gravy with Indian spices. Gluten free. Spicy.

Hard-boiled eggs cooked in a curry leaf infused South Indian semi-gravy. Gluten free.

Fresh vegetables simmered in a creamy cashew nut sauce. Gluten free.

Yellow lentils cooked with onions, tomatoes, chili pepper, cumin and garlic. Gluten free.

Spinach blended with lentils and spices. Gluten free.

Yellow lentils cooked with onions, tomatoes, and seasoned with spices. Gluten free.

Served in 16 oz container with 8 oz rice. Vegetarian.

Mushrooms cooked with green peas, onions, and tomatoes in a creamy sauce. Gluten free.

Chickpeas coocked with green chilies, onion, garlic, fresh cilantro, a blend of spices

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Boneless.

Boneless.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Boneless goat. Gluten free.

Boneless. Gluten free.

Gluten free.

Gluten free.

Dry or wet. Battered cauliflower mixed in a sauce with onions, bell peppers, and soy sauce.

Dry or wet. Battered chicken mixed with onions, bell peppers, and soy sauce.

Vegetable balls mixed in a tangy garlic sauce garnished with scallions.

Breaded baby corn in a tangy garlic sauce with onions, bell peppers, and soy sauce.

Water chestnut in a tangy garlic sauce with onions, bell peppers, and soy sauce.

Plain flatbread.

Plain flatbread with butter.

Flatbread with a sweet nut sauce.

Flatbread with chili.

Flatbread with coriander stuffed with onions.

Flatbread with coriander stuffed with cheese.

Flatbread made from white flour.

Layered flatbread made from wheat flour.

25 min.

25 min.

25 min.

25 min. Spicy.

Spicy.

Spicy.

25 min.

We wont recommend this dosa inline

25 mins.

25 mins. Spicy.

25 mins.

25 mins. Spicy.

Dry coriander seeds and chef's special masala finished with ginger oil.

Crispy puffs filled with mashed potatoes and eaten with spiced water on side.

Crispy puffs filled with mashed potatoes and lightly sweetened yogurt.

Crunchy puffed rice with cilantro, peanuts, and tangy tamarind sauce.

Flat crispy wafers loaded with diced potatoes and onions.

Samosas finished with garbanzo beans and topped with a combination of yogurt and tamarind chutney.

Mashed potato patties deep-fried in oil mixed with cilantro, onion, and spices and finished with garbanzo beans, onions, yogurt, and tamarind chutney.

Garbanzo beans mixed with crispy wafers, yogurt, onions, and tamarind chutney.

Buttered dinner rolls served with potato and mixed-veg curry.

Deep fried potato dumpling served between bread.

A plain Indian crepe made with fermented batter.

Mini deep fried puffed bread served with a potato curry.

Mix of vegetables cooked with sauce and filled in the rolls of thin rice based wrappings.

Plain cone-shaped dosa.

Dosa with Nutella.

Dosa with cheese.

Dosa with butter.

A thick pancake made from rice batter and black lentils.

Vegetarian.

Chicken.