Reggiano cream, chopped artichokes, jalapenos and roasted garlic. Served with Parmesan flatbread.

With scratch-made beer fondue.

Served with Newcastle BBQ and 3-peppercorn ranch dipping sauces.

Ground beef pub sliders served with lettuce, tomato, cheddar, pickle and burger sauce.

Crab, avocado, cucumber and sticky rice rolled in nori.

Fresh greens, chicken, pepper bacon, avocado, olives, Gorgonzola, cherry tomatoes, chopped egg and blue cheese dressing.

Fresh greens, Fuji apples, candied walnuts, dried cranberries, chevre cheese, celery and apple honey dressing.

Shaved Brussels sprouts, arugula, quinoa, cranberries, candied walnuts, zante currants and Asiago cheese with white balsamic and pomegranate vinaigrette.

Mesquite smoked chicken, roasted sweet corn, red peppers, avocado, marinated jicama, cherry tomatoes, fresh greens and cabbage tossed with cilantro lime vinaigrette. Topped with cotija cheese and crispy tortilla strips.

Roasted red and yellow beets, baby greens, arugula, grain mustard and lemon vinaigrette, chevre cheese, candied hazelnuts and grilled chicken.

Grilled chicken, fresh Tuscan kale, lemon shallot vinaigrette, zante currants and almonds and shaved Asiago.

Roma and cherry tomatoes, roasted garlic, extra virgin olive oil, basil, fresh mozzarella and 4 cheese blend.

Liguria Italian pepperoni, Roma tomato sauce and 4 cheese blend.

Kalamata olives, basil pesto, red onion, pepperoncini, red peppers, roasted garlic, feta, fontina and provolone.

Grilled chicken breast, BBQ sauce, red onion, cilantro, fontina, smoked mozzarella and provolone.

Spinach basil pesto, house smoked chicken, roasted garlic, Kalamata olives, sun dried tomatoes, 4 cheese blend and arugula salad.

A combination of cured Italian meats, Roma tomato sauce and 4 cheese blend.

Choice of cheddar, Swiss or pepper jack cheese, served with pickles and burger sauce.

Melted pepper jack cheese, jalapenos, Tabasco onion strings, fresh guacamole and chipotle aioli.

Newcastle BBQ sauce, white cheddar, crispy onion strings and garlic aioli.

Choice of cheddar, Swiss or pepper jack cheese, with pepper bacon and burger sauce.

Gorgonzola burger with grilled sweet onion, maple pepper bacon, white cheddar, arugula and horseradish cream.

House made with red and white quinoa, black beans, egg, jalapeno and Pecorino Romano. Topped with smoked mozzarella, avocado, arugula, tomato, sun dried tomato tapenade and garlic pesto aioli.

Pepper bacon, cheddar cheese, beer battered onions rings, served with pickles and burger sauce.

Peppered smoked turkey, maple bacon, pepper jack cheese, avocado, tomato, lettuce and chipotle aioli on grilled rustic bianco bread.

Slow roasted beef and melted provolone on Parmesan crusted ciabatta with rosemary au jus and horseradish cream.

Grilled chicken breast, fresh mozzarella, vine ripe tomato, spicy pepperoni, sweet pepper tapenade, garlic pesto aioli, arugula and olive oil on grilled ciabatta.

Grilled chicken breast, pepper bacon, Gorgonzola cheese, garlic aioli, lettuce, tomato and onion on ciabatta.

Tender roasted pork shoulder, with smoked ham, Swiss cheese, b and b pickles, jalapenos and Dijon mustard sauce on Parmesan crusted ciabatta.

Toasted ciabatta, Sriracha aioli, spice roasted pork, cucumber slices, pickled carrot, daikon radish, jalapenos and cilantro leaves. Served with choice of hand cut fries, Napa slaw or salad.

Roasted pasilla chilies, avocado, cilantro, jalapenos, pepper jack, cotija cheese, Napa slaw, and chipotle aioli on grilled ciabatta.

Italian spicy sausage, Jack, cheddar, Swiss and Parmesan, with chipotle cream, red peppers and scallions.

Peppered bacon, sweet onions, 5 cheese blend and toasted bread crumbs.

Spicy soy ginger glaze, peanuts, Szechuan chillies, sambal chili sauce, sticky rice and soy glaze with vegetables.

Garlic ginger orange sauce, scallions, Szechuan chilies, sticky rice and soy glaze with Asian vegetables.

Smoked chicken, white corn tortillas, pasilla chili, cheese blend, garlic cream sauce, guajillo chili sauce and chipotle aioli. Served with Santa Fe bacon black beans.

Cheddar, jack, Swiss and Parmesan, toasted with bread crumbs.