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2 pieces of salad rolls with fresh herbs, rice noodles, prawns and pork. Served with peanut sauce.
3 pieces of deep-fried egg rolls with taro root, carrot, onion, garlic, black mushroom, egg, and minced pork. Served with fish sauce.
6 pieces of chicken wings marinated in caramelized fish sauce, deep-fried in salted butter, and served with pickled vegetables.
5 pieces of wok-seared dumplings filled with pork and vegetables.
Salad with grilled chicken in fish sauce, shredded cabbage, carrot, fresh herbs, onion, and roasted peanuts.
Julienned green papaya tossed with prawns, roasted peanuts, onions and mint. Served with fish sauce.
Tender beef slices tossed with shredded lettuce, carrot, fresh herbs, and toasted peanuts. Served with fish sauce.
Our house special rice plate. A combination of grilled pork, chicken, shrimp, egg roll, jasmine rice, and pickled vegetables. Served with a side of fish sauce.
Grilled pork rice.
Grilled beef rice.
Grilled shrimp rice.
Grilled chicken rice.
Grilled chicken rice and eggrolls.
Lemongrass chicken rice.
Steamed jasmine rice stir fried with chicken, lemongrass, and chili. Served with a side of fish sauce.
Our house specialty. Traditional rice noodle soup made with eye round steak, brisket, soft tendon, tripe, and meatballs.
Rare beef soup.
Rare beef and soft tendon soup.
Rare beef and tripe soup.
Brisket and soft tendon soup.
Brisket and tripe soup.
Tendon and tripe soup.
Rice noodles and broth.
Grilled pork vermicelli.
Sauteed beef vermicelli.
Grilled pork and eggroll vermicelli.
A house favorite. Grilled pork, grilled chicken, grilled shrimp, and deep fried egg rolls. Served with mixed herb fish sauce.
Grilled shrimp vermicelli.
Grilled chicken vermicelli.
Grilled chicken and eggroll vermicelli.
Grilled pork and pork sausage vermicelli.
Grilled pork sausage vermicelli.
Traditional Hu? style Vermicelli soup. Made with larger, round noodles, lemongrass, beef broth, pork slices, pork patty, beef brisket, bean sprouts, and banana blossom.
Fresh salad rolls made with fresh herbs, fried tofu, roasted peanuts, and carrots. Served with vegetarian soy sauce.
Deep-fried egg rolls filled with taro root, carrots, onion, garlic, black mushrooms, and tofu. Served with vegetarian soy sauce
Stir-fried tofu vermicelli served with fresh herbs and vegetarian soy sauce.
A vegetarian version of our traditional rice noodle soup. Made with fried tofu and served with fresh bean sprouts, lime, jalapeño, chili, and basil.
Menu for Pho Zen provided by Allmenus.com
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