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  • Srisiamchai Thai restaurant

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Srisiamchai Thai restaurant

(503) 492-5744

We make ordering easy. Learn more

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  • 229 N Main Ave, Gresham, OR 97030
  • No cuisines specified

  • Grubhub.com
  • Srisiamchai Thai restaurant

  • (503) 492-5744

    We make ordering easy.

  • Menu
  • Beverages
    • Jasmine Tea $2.00

      Hot or cold

    • Canned Soft Drink $2.50

    • Thai Iced Tea $7.00

    • Thai Iced Coffee $7.00

    • Lemon Thai Tea $5.00

    • Coconut Juice $3.50

    • Mango Juice $3.00

    • Thai tea no ice $8.00

    • MANGO JUICE $3.50

  • Appetizers
    • A1. Fresh Rolls

      2 rolls. Lettuce, cabbage, carrots and served with peanut sauce.

    • A2. Golden Tofu $10.00

      Fried tofu served with sweet and sour sauce top with ground peanuts.

    • A3. Seven Heven $7.00

      3 pieces. Ground chicken wrapped with tortilla skin deep fried and served with peanut sauce.

    • A4. Pot Sticker $10.00

      6 pieces. Chicken dumpling deep fried and served with soy sauce.

    • A5. Chicken Satay $11.00

      4 pieces. Marinated chicken on skewer served with peanut sauce and cucumber sauce.

    • A6. Egg Rolls $8.00

      4 rolls. Vegetables, glass noodles, wrapped with rice paper, deep fried and served with sweet and sour sauce.

    • A7.Golden Shrimp Rolls $11.00

      6 rolls. Shrimp wrapped with rice paper deep fried and served with sweet and sour sauce.

    • A8.Shrimp Tempura $12.00

      Deep fried shrimp in tempura batter served with sweet and sour sauce.

    • A9. Fried Caramari $11.00

      Buttered deep fried squid served with homemade sauce.

    • A10.Crab puff $10.00

      Wonton wrapped stuff with cream cheese aND imitation crab meat deep fried with home made sauce.

    • A11. Combination $17.00

      Samples of Eggroll,seven haven, chicken salad tay and shrimp rolls serve with peanut sauce,sweet &sour saucemail and cucumber sauce.

  • Soups
    Served with your choice of protein. Add extra protein for an additional charge.
    • S1. Veggies Soup $15.00

      Broccoli, mushroom, carrots, cabbage, onion and zucchini.

    • S2. Tom Ka Soup

      Mushroom, coconut milk, galangal root, onions, lemongrass and cilantro .

    • S3. Tom Yum Soup

      Lemongrass, mushroom, tomatoes, onions and spicy paste. Spicy.

    • S4. Wonton Soup $16.00

      Ground chicken dumpling cooked in clear broth spinach top with cilantro.

  • Salad
    • SL1. Som Tom Salad $15.00

      Green papaya, carrots, tomatoes and peanuts chili cooked in spicy lime sauce. Spicy.

    • SL2. Cucumber Salad $15.00

      Cucumber, carrots, chicken, red onion, green onion and ground peanut cooked in sweet chili sauce.

    • SL3. Yum Woonsen Salad $18.00

      Glass noodles, black mushroom, red onion, green onion, carrots, shrimp and chicken cooked in spicy lime sauce.

    • SL4.Beef salad $18.00

      Beef salad. Beef, tomatoes, cucumber, red onion, green onion and lettuce cooked in spicy sauce. Spicy.

    • SL5. Larb

      Lemongrass, red and green onion, lime juice and rice powder. Spicy.

  • Entrees
    Served with your choice of protein and jasmine rice. Substitute brown rice for an additional charge. Add extra protein for an additional cost.
    • E1. Veggie Delight

      Broccoli, cabbage, carrots, mushroom and bamboo shoot stir fried with house special sauce.

    • E2. Pad Broccoli

      Broccoli and carrots stir fried with house special sauce.

    • E3. Pad Katiam

      Steam broccoli, cabbage and carrots stir fried with garlic sauce.

    • E4. Cashew Nuts

      Cashew, carrots, green onion, onion and dry chili pepper stir fried with cashew sauce.

    • E5. Pad Ka Prou

      Basil leaves, bamboo shoot, bell pepper and jalapeno pepper stir fried with basil sauce. Spicy.

    • E6. Pad Eggplant

      Eggplant, basil leave and bell pepper cooked in spicy roasted paste.

    • E7. Pad Khing

      Ginger, carrots, black mushroom, white mushroom and onion stir fried with ginger sauce.

    • E8. Sweet and Sour

      Pineapple, onion, bell pepper, tomatoes and carrots stir fried with sweet and sour sauce.

    • E9. Sriracha

      Broccoli, cabbage, carrots, mushroom and bamboo shoot stir-fried with spicy sauce. Spicy level 2

  • Curry
    Served with your choice of protein and jasmine rice. Substitute brown rice for an additional charge. Add extra protein for an additional cost.
    • C1. Yellow Curry

      Yellow curry paste, coconut milk, bamboo shoots, potato and curry powder.

    • C2. Red Curry

      Red curry paste, coconut milk eggplant,bamboo and basil leaves.

    • C3. Mussaman Curry

      Mussaman paste, coconut milk, carrots, potato, onion, ginger and pineapple top with peanuts.

    • C4. Green Curry

      Green curry paste, coconut milk, bamboo shoot, eggplant and basil leaves. Spicy.

    • C5. Panang Curry

      Panang curry paste, coconut milk, green beans, basil leaves and bell pepper top with ground peanuts.

    • C6. Pumpkin Curry

      Pumpkin, eggplant and basil leaves in red curry.

    • C7. Paradise Shrimp Curry $15.95

      Shrimp, peas and pineapple in red curry.

  • Noodles
    Served with your choice of protein. Add extra protein for an additional charge.
    • N1. Pad Thai

      Rice noodles, bean sprouts, green onion, eggs and ground peanuts.

    • N2. Pad Ke Mao

      Rice noodles, basil leaves, bell pepper, jalapeno, tomato and chili pepper. Spicy.

    • N3. Pad Se Ew

      Wide rice noodle, broccoli, carrots and eggs.

    • N4. Rad Na

      Rice noodles, broccoli, carrots tomatoes and eggs cooked with rice flour gravy.

    • N5. Chow mien

      Chow mien. Egg noodles, broccoli, cabbage, carrots, bamboo shoots and mushroom.

    • N6. Noodles Soup

      Rice noodles with choice of meat served in our favorite tom yum soup. Spicy.

    • N7. Pad Woon Sen

      Bean vermicelli, onion, black mushroom, white mushroom, cabbage, carrots, tomatoes and eggs.

    • N8. Rad Na Mee Grob

      Deep fried egg noddles, broccoli, tomatoes, carrots and eggs cooked with rice flour gravy.

  • Fried Rice
    Add extra protein for an additional charge.
    • R1. Kao Pad

      Choice of meat with peas, carrots, onion and eggs.

    • R2. Spicy Basil Fried Rice

      Choice of meat with basil leaves, bell pepper, onion and chili pepper.

    • R3. Kao Pad Veggies $16.00

      Broccoli, carrots, cabbage, and eggs.

    • R4. Srisiam Fried Rice $18.00

      House fried rice. Shrimp and chicken, broccoli, carrots and eggs.

    • R5. Pineapple Fried Rice $18.00

      Chicken,Shrimp,carrots, raisins, peas, eggs and cashew nuts.

  • Chef's Specialties
    • SP1. Roasted Duck in Red Curry $18.00

      Our ousted duck serve in red curry, coconut milk, jalapeno pepper, tomatoes, pineapple, eggplant and basil leaves. Spicy.

    • SP2. Andaman Spice $17.95

      Shrimp, squid, mussels, scallop ,bell pepper, zucchini, bamboo shoots and carrots cooked in spicy sauce. Spicy.

    • SP3. Siamchai Curry $18.00

      Chicken, pineapple, peach and bell pepper cooked in peanut sauce curry.

    • SP4. Crab Fried Rice $18.00

      Freosh crab meat, tomatoes, peas, carrots and eggs.

    • SP5. Marinated Grill Beef $20.00

      Sliced beef marinated in Thai special sauce then grilled.

    • SP6. Pla Khing $17.95

      Salmon deep fried topped with ginger, onion, black mushroom, carrots and flour gravy.

    • SP7. Prink Phou Dynamite $17.95

      Shrimp, squid, mussels, scallop,bamboo shoot, carrots, onion and green onion stir with spicy roasted paste. Spicy.

    • SP8. Ramayana $18.00

      Steam chicken served on over a bed of broccoli, carrots and zucchini topped with peanut sauce.

    • SP9. BBQ Chicken $19.00

      Whole chicken grill with the house special sauce.

    • SP10. Crispy Basil $18.00

      Shrimp and chicken stir fried with the secret sauce topped with deep fried basil leaves.

    • SP11. Panang Salmon $17.95

      Steam salmon served with panang curry, coconut milk, bell pepper, green beans and kaffir leaves topped with ground peanuts.

    • SP12. Crispy Chicken $20.00

      Chicken marinated deep fried with special house rice served with spicy sauce and sweet and sour sauce.

    • SP13. Goong Woon Sen $16.95

      Shrimp, glass noodles, garlic, black pepper, bacon and celery steamed with special house sauce.

    • SP14. Black Pepper with Beef $20.00

      Black pepper sauce with beef, onions, bell pepper and mushroom.

    • SP15. Lemongrass Chicken $18.00

      Grill chicken breast with lemongrass sauce served on over a bed of broccoli, carrots, cabbage topped with peanut sauce.

    • SP19. Mango Curry $18.00

      Chicken, piece of mango, bell pepper and basil leaves in red curry.

    • SP20.. Avocado Green Curry $18.00

      Green curry paste, chicken,coconut milk, bamboo shoot, eggplant, basil leaves and piece of avocado.

  • Sides Orders
    • Peanut Sauce $3.50

    • Steam Rice $5.00

    • Sticky Rice $4.00

    • Noodles $5.00

    • Steam Vegetables $5.00

    • Brown Rice $5.00

    • Glass Noodles $5.00

      Steam

  • Lunch Menu
    Served with your choice of protein. Add extra protein for an additional charge.
  • Desserts
    • Sweet Rice and Mango $11.00

    • SWEET RICEAND TARO $12.00

    • Sweet rice and mango $12.00

Menu for Srisiamchai Thai restaurant provided by Allmenus.com

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