Lunch
Dinner

Starts
- Cajun Fried Oysters
  
  Beer battered, fried & served with cajun aioli & roasted pepper relish. 3 or 6
- Fried Onion Cone
  
  Hand cut & breaded onion rings served with house made marionberry chipotle BBQ
- Cheddar Ale Spread
  
  Warm tillamook white cheddar, toasted hazelnuts, cream cheese, pale ale beer & caramelized onion spread served with toasted bread
- Garlic Parm Fry Cone
  
  Hand cut russets, double fried & tossed with minced garlic, fresh herbs & parmesan cheese
- Wings
  
  BBQ or buffalo style served with blue cheese & celery

Salad & Soup

Veggie burger or quinoa can be substituted for all proteins
- Small Salad
  
  organic greens, marinated veggies, croutons & choice of nana's garlic ranch, rogue blue cheese or lemon herb vinaigrette. With caesar add $1.00
- Chowder
  
  Gluten free, NW chowder in rich broth, tender clams, potato & celery
- Soup

Lunch Menu
- Cheeseburger Salad
  
  Double R steak burger grilled & topped with choice of cheddar, swiss or rogue blue cheese on mixed greens with marinated vegetables & tossed in fresh house made onion infused buttermilk ranch
- Fish & Chips
  
  Local albacore beer-battered to order, hand cut fries, house made tartar & nana's savory slaw
- The Schnitz
  
  Pounded pork brisket dredged in seasoned flour, egg, panko & fried until tender & crispy topped with aardvark drunken jerk sauce & our nana's lemon pepper coleslaw served on house baked kaiser
- Anasazi Beans & Rice
  
  Simmered with chilies & garlic served with fluffy basmati rice, topped with street slaw, chipotle cream & cojita cheese-vegetarian & without tortilla-gluten free
- Chicken Tacos
  
  Draper valley chicken tacos marinated in garlic, green onion & tequila, on flour-corn blend or locally made carmen's corn tortillas served with cabbage fennel slaw, radish, drunken jerk, spicy cilantro creme & cotija cheese. Request corn tortillas for gluten-free
- Fish Tacos
  
  Local albacore blackened medium-rare, sliced & stuffed in two corn-flour blend or carmen's locally made corn tortillas served with cilantro fennel slaw, radish & spicy chipotle creme. Request corn tortillas for gluten-free

Starts
- Cajun Fried Oysters
  
  Extra small local oysters dredged in seasoned flour served with cajun aioli & roasted pepper relish
- Cheddar Ale Spread
  
  Warm tillamook white cheddar, hazelnuts, cream cheese, pale ale & caramelized onion spread, served with toasted bread
- Garlic Parm Fry Cone
  
  Hand cut russets, double fried & tossed with minced garlic, fresh herbs & parmesan cheese
- Fried Onion Cone
  
  Hand cut & breaded onion rings served with housemade chipotle BBQ sauce or housemade ranch
- Small Salad
  
  Organic greens, marinated vegetables, house made croutons choice of: garlic ranch, rogue blue cheese, lemon herb vinaigrette. With caesar dressing add $1.00
- Big Caesar
  
  Housemade caesar & croutons, crisp romaine, shaved parm add smoked salmon, seared albacore or grilled sirloin for add $1.00
- Chowder
  
  Gluten - free, pac NW chowder in rich broth, packed with tender clams, potato & celery

Entrees
- Brick Chicken
  
  Draper valley chicken breast, leg & thigh, seared crisp skin, sugo, sauteed seasonal veg with creamy polenta or mashed potatoes
- Grilled Pork Loin
  
  16 oz. T-bone of pork from carlton farms, served on a bed of creamy, parmesan polenta
- Petite Sirloin
  
  6 oz. Double R ranch sirloin, grilled & topped with rogue blue cheese, sauteed seasonal veg
- Ribeye or 12oz. Double R Ribeye
  
  Grass fed & finished on dbl ranch grain, grilled to order & served with seasonal vegetables & mashed potatoes
- Market Fish & Quinoa
  
  Fresh seasonal fish fillet, grilled & served on a bed of organic red quinoa , organic fennel & arugula dressed with lemon herb vinaigrette
- Fish Tacos
  
  Two tacos stuffed with local albacore blackened & seared to medium-rare, sliced, & stuffed in two corn-flour blend or locally made carmen's corn tortillas with cilantro fennel slaw & spicy chipotle creme served with side salad
- Fish & Chips
  
  Local albacore beer battered to order, hand cut fries house made tartar & nana's savory coleslaw
- Steakburger
  
  Double R brisket, short rib, & chuck combined to make an intensely meaty burger served with tomatoes, pickled onion, cheddar, swiss, or rogue blue, crisp lettuce & house burger sauce
- Anasazi Beans & Rice
  
  Simmered with garlic served with fluffy basmati rice, topped with street slaw, chipotle cream & cotija cheese served a flour tortilla

Desserts
- Housemade Bread Pudding
  
  With whiskey sauce & fresh whipped cream
- Brownie Sundae
  
  House baked brownie with vanilla ice cream & our warm chocolate sauce
- Oregon Mixed Berry Cobbler
  
  Served warm with vanilla ice cream
- Chocolate Torte
  
  Dense & delicious served with caramel, whipped cream & a sprinkle of sea salt gluten-free

Happy Hour - Soft Drinks and Beverages
- Crater Lake
- Orange Cream
- Vanilla Cream
- Lemon Lime
- Virgil's Organic Diet Cola
- Coffee
- Numi Teas
- Organic, Fair-Trade Iced Tea
- Homegrown's Nettle-Berry Iced Tea

Menu for Homegrown provided by Allmenus.com

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