Grilled chicken, caramelized onions and queso mix packed into a grilled tortilla. Served with sour cream and pico de gallo.

Crisp and lightly breaded tossed with hot cherry peppers and served with chipotle aioli sauce for dipping.

4 crispy tenders served with either honey mustard, BBQ or teriyaki sauce.

Char-grilled wings in one of three sauces: spicy buffalo, BBQ or teriyaki. Served with bleu cheese and celery.

Potato wedges loaded with cheese and bacon. Served with sour cream.

Crispy, tender, sweet and spicy ribs.

Bourbon-marinated grilled tenderloin, grape tomatoes, red onions, roasted red peppers and fontina cheese on a bed of mesclun field greens. Served with balsamic dressing.

Crisp romaine, grilled chicken, bacon, tomato, egg, red onions, kalamata olives, avocado and gorgonzola crumbles.

Crisp romaine tossed with creamy caesar dressing, croutons and topped with shredded Parmesan.

Sliced tomatoes layered with fresh mozzarella cheese and basil drizzled with light balsamic glaze.

Provolone cheese, red onion, lettuce, tomato, avocado, and hickory smoked bacon served on grilled sourdough.

Served with lettuce, tomato, and mayo on a potato roll.

Grilled chicken breast with fresh mozzarella, sun-dried tomatoes, pesto, and mayo.

Chicken breast dipped in batter and deep-fried to a golden brown. Tossed in with buffalo sauce, topped with melted gorgonzola, cherry peppers, lettuce, tomato, and ranch.

Grilled or crispy chicken breast, avocado, bacon, cheddar cheese, lettuce, tomato and mayo on a grilled potato roll.

Grilled chicken, Barbeque, ranch, lettuce, tomato, bacon, cheddar cheese, and fried onions, wrapped in a grilled flour tortilla.

Thinly sliced rib eye smothered with American cheese, mushrooms, mayo, onions, and peppers.

Roasted red peppers, grilled onions, fresh mozzarella, mushrooms, sun-dried tomatoes, mixed greens and pesto aioli on ciabatta.

Blackened chicken wrapped in a sun-dried tomato tortilla with mayo, raspberry vinaigrette, lettuce, pineapple, bacon, tomato, and cheddar cheese.

Grilled chicken, Parmesan cheese, and caesar salad, wrapped in a sun-dried tomato tortilla.

Two all-beef hot dogs with melted cheddar, Monterey jack cheese, and bacon.

Pepperoni, ground beef, and sausage layered with ricotta, mozzarella, and marinara.

Native mushrooms and onions sauteed with an amber Marsala wine sauce served over linguini.

BBQ or sweet-glazed. Served with French fries and spicy slaw.