Salt & Sweet Wine Bar
(541) 654-5257

Cheeses

With olives and bread (Choose as many as you like).
- Saint Angel Cow $5.00
  
  Soft, buttery and creamy triple creme.
- Miticana Sheep $9.00
  
  Milk blend and matured for 2-3 months .
- Manachego Goat $14.00
  
  Aged for 6mons, favors of citrus and herbs.

Charcuterie
- Smoked Salmon and with Lemon Creme Fraiche $12.00
- Braised Sesame Pork Belly with Garlic Bok Choy $11.00
- Pork Pate with Pickled Vegetables and Crusty Bread $7.00

Dinner
- Salad of Cara Cara Orange, Pistachio and Ginger Miso Dressing $8.00
- Grilled Prawns with Asparagus, Goat Cheese and Yuzu $14.00
- Pea Risotto with white Trufes, Parmesan and Egg Yol $15.00
- Steamed Oysters with Apple Cider Emulsion and Caulifower $13.00
- Sea Scallops with Yukon Potato, Sweet Piquillo Peppers and Roasted Garlic Aioli $17.00
- Braised Lamb Shanks with Split Peas and Pickled Garlic $16.00

Desserts

From the case.
- Espresso $2.25+

Menu for Salt & Sweet Wine Bar provided by Allmenus.com

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