Light homemade pinto bean soup, garnished with avocado slices mixed cheese.

Slices of pickled carrots, onions, and jalapenos.Servedwih chips.

Pineapple pico. Served with chips.

Two handmade corn tortillas filled with a mix of queso fresco and mozzarella cheese.

Romaine lettuce garnished with a mix of cheese and cheese and croutons add grilled chicken for an additional charge.

Three tacos filled with a mix of pork chorizo and beans. Pork is marinated with our signature adobo.

Ground pork marinated with our signature adobo, served with a mix of melted cheese, side of salsa Roja de tomatillo, and four fresh hands made tortillas.

Chicken flautas with avocado, lettuce, pickled tomato and onions, garnished with queso fresco, and radish.

Pork is steamed till tender. Served with lettuce, tomato, onions, and cilantro.

Beef tri-tip perfectly seasoned. garnished with lettuce, tomato, onions, and cilantro.

It comes with three tacos with a mix of pork chorizo and beans. Pork is marinated with our signature adobo.

Pork marinated with our signature adobo sauce served with onions cilantro and grilled pineapple.

Beef grilled, served with caramelized onions and cilantro.

Ground pork marinated with our signature adobo, cooked with a mix of melted cheese. Served with four hands made tortillas.

Beef is steamed till tender. Served with lettuce, tomato, onions, and cilantro.

Slices of chile pasilla, onions, tomato, and mixed cheese.

Pork made with our house salsa, and homemade pinto beans.

Guacamole made with our house salsa and mixed cheese.

Groud beef cooked with guajillo sauce and refried beans.

Cactus cooked with house salsa and mixed cheese.

Mixed cheese and add refried beans for no additional charge.

Skirt steak served with a santa fe pepper stuffed with queso fresco, caramelized onions, guacamole, beans de la olla and rice.Tortillas on the side.

Grilled chicken breast. served with beans de la olla, rice, guacamole and a side of chips.

Beef tri-tip slows cooked with our signature adobo. Served with beans de la olla and rice. Garnished with diced jalapeno peppers and onions.Tortillas on the side.

Roasted chile pasilla stuffed with queso fresco and a roasted jalapeno pepper stuffed with refried beans. Served with a side of rice, unique tomato sauce and hand made tortillas.

Three red sauce enchiladas stuffed with a mix of cheese. Served with lettuce, tomato, and avocado.

Two Enchiladas made with our tomatillo green salsa, melted queso fresco, mozzarella cheese. served with rice and chips.

Warm toasted bread from a local Mexican bakery. Filed with pork marinated with our signature adobo. Grilled pineapple, pickled carrots, jalapenos, onions, lettuce, and tomato. Served with fries.

Three chicken flautas with avocado, lettuce, pickled tomato and onion, garnished with mixed cheese, and radish.

Sweet pastry. Filled with fruit jam and one scoop of ice cream.

Warm sweet rice pudding. Served with Mexican sweet bread.

Jalisco, Mexico style custard.

Two scoops of local ice cream.