Oregon shrimp meat and Dungeness crab meat on a classic salad with hardboiled egg, black olives, tomato, cucumber and red onion. Served with our house Louie dressing and a dinner roll.

Featured on Diners, Drive-Ins and Dives! A delicious mix of crawfish tail meat, yellow onion, celery, sweet bell peppers, and heavy cream in a flaky pie crust. Served with a fresh garden salad topped with smoked Salmon and your choice of dressing.

Grilled blackened Salmon on a fresh classic salad with tomato, cucumber, cheddar cheese, red onion and croutons. Served with a dinner roll and your choice of dressing.

Linguine with garlic, olive oil, butter, and wine sauce. Cooked to order and served with parmesan cheese and a dinner roll.

Includes 2 pieces. Cod, 5 shrimp and ¼ lb. clam strips.

Grilled Wahoo topped with sautéed peppers, onions and colby cheese, lathered with blackberry BBQ and sarayo sauce. Served on a pub roll with criss-cut fries

A fillet of charbroiled fish on a fresh baked bun with lettuce, tomato and red onion. Served with criss-cut fries and your choice of coleslaw.

Served on a fresh baked bun with lettuce, tomato and red onion. Criss-cut fries and your choice of coleslaw.

Our original recipe! Freshly ground wild Salmon burger on a fresh baked bun with lettuce, tomato, red onion. Served with criss-cut fries.

Fresh Oregon Oysters fried crisp served on a toasted pub roll with lettuce, tomato, mayonnaise, red onion and dill pickle. Served with criss-cut fries.

Crab Cake Sandwich Homemade grilled crabby patty served on a fresh baked bun with lettuce, tomato and red onion. Served with criss-cut fries.

Featured on Diners, Drive-Ins and Dives! Fresh fried Snapper topped with lettuce, tomato, red onion and our famous bang-bang sauce. Served on a fresh baked bun with criss-cut fries.

A cup or bowl of our creamy New England style Chowder.

Crab meat, sweet bell peppers and seasoning.

A fresh raw Pacific Oyster shot with our signature cocktail sauce and lemon. Thirsty Thursday Special: 2 for $1 every Thursday!

Steamed in white wine, butter and garlic.

Smoked salmon, romaine mix, cucumber, tomato, red onion and your choice of dressing.

Light and creamy with shrimp and white fish, all in a tomato stock with herbs, white wine, garlic, celery and onions.

Diners, Drive-Ins and Dives! Half a pound of crispy ocean clam strips served with cocktail sauce.

Seasoned rings and tentacles tossed in flour fried crisp.

Oregon salad shrimp served with lemon and Captain Dicks cocktail sauce.

Fresh Oregon Dungeness crab meat served with lemon and cocktail sauce.

Substitute Fries for Soup or Garden Salad to any full sized meal.

2 pieces.

2 pieces.

2 pieces.

5 pieces.

¼ lb. of clams.

5 pieces.

2 pieces.

Grilled or fried.

Pint.